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Recipes
Chocolate Peanut Toffee: 2000s Recipes + Menus : gourmet.com
By nanasally4
Equipment: a 15- by 10- by 1-inch baking pan; a candy thermometer; a metal offset spatula Butter baking pan and pu...
- 4 sticks (1 pound) unsalted butter, cut into pieces
- 2 cups sugar
- 1/4 teaspoon salt
- 4 cups whole cocktail peanuts plus 1 cup chopped (1 lb 10 oz)
- 7 to 8 oz 70%-cacao bittersweet chocolate, finely chopped
Mom's Swedish Meatballs
By nanasally4
Directions 1 1
- Ingredients
- MEATBALLS
- 3 3
- lb
- ground beef
- 1 1
- white onion, diced
- 2 2
- eggs, lightly beaten
- 1 1
- c
- seasoned dry bread crumbs
- 1/2 1/2
- c
- fresh chopped flat-leaf parsley
- 2 2
- tsp
- coarse ground salt
- 1 1
- tsp
- coarse ground pepper
- GRAVY
- 4 4
- Tbsp
- all purpose flour
- 2 10.5-OZ
- can(s)
- beef consomme
- 1 1
- Tbsp
- worcestershire sauce
- 2 2
- c
- milk
- 1 1
- tsp
- coarse ground salt
- 1 1
- tsp
- coarse ground pepper
- SERVING/PLATING
- 12 12
- oz
- medium egg noodles, cooked according to directions
- 1/4 1/4
- c
- butter
- get recipes @ goboldwithbutter.com
- 3 3
- Tbsp
- fresh chopped flat-leaf parsley
Cinnamon Sugar Muffins filled with Raspberry Jelly
By nanasally4
They take about an hour to make (including baking time) – but it is so, so worth it
- 1/4 cup unsalted butter
- 1/4 cup unsweetened apple sauce
- 1/2 cup granulated sugar
- 1/3 cup packed brown sugar
- 1 large egg
- 2 large egg whites
- 1 tsp vanilla extract
- 2 2/3 cups whole wheat flour or whole wheat pastry flour
- 1 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1-1.5 tsp ground nutmeg (Anjali used 1.5 tsp because she loves the flavor)
- 3/4 tsp salt
- 1 cup low-fat buttermilk
- 1/4 cup unsweetened raspberry preserves (similar to Crofters Organic)
- 2 tsp melted butter
- 2 tsp cinnamon
- 6 tsp sugar
Polvorones
By nanasally4
Directions: In a large bowl, combine the flour, sugar, and salt
- 1 cup butter, softened
- 2-1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon salt
- Rainbow sprinkles
Lemon Blueberry Crumb Bars
By nanasally4
1. Heat oven to 350 degrees 2
- 1/2 cup butter
- 1 pkg yellow cake mix
- 2 eggs, divided
- 2 8oz pkgs cream cheese, softened
- 1/2 cup sugar
- 1 tbsp zest and 3 tbsp juice from 1 lemon
- 2 1/2 cups fresh blueberries
Buttermilk Pralines
By nanasally4
1. Stir together buttermilk and baking soda in a large heavy saucepan until blended
- makes 2 dozen
- hands-on time 20 minutes total time 45 min.
- 1/2 cup buttermilk
- 1/2 tsp. baking soda
- 2 cups firmly packed light brown sugar
- 2 Tbsp. butter or margarine
- 2 Tbsp. light corn syrup
- 1 cup toasted pecans, chopped
- 1 tsp. vanilla extract
Sparkling White Peach Sangria
By nanasally4
1. In a pitcher, place 3/4 of the sliced peaches (saving some for garnish) and brandy and lightly muddle 2
- 2-3 sliced peaches, sliced (2 if large, 3 if small)
- 3/4 cup peach brandy
- 1 bottle moscato, chilled
- 1 liter white peach seltzer water, such as Seagram's, chilled
Antipasto Squares
By nanasally4
1. Preheat oven to 350 degrees 2
- 2 cans crescent rolls
- 1/4 lb thinly sliced boiled ham
- 1/4 lb thinly sliced provolone
- 1/4 lb thinly sliced Swiss cheese
- 1/4 lb thinly sliced Genoa salami
- 1/4 lb thinly sliced pepperoni
- 12 oz jar roasted red peppers, drained and sliced into thin strips
- 3 medium eggs
- 3 tbsp grated parmesan cheese
- 1/2 tsp black pepper
Brown Sugar Cinnamon Coconut Cookies
By nanasally4
Instructions In a medium bowl, whisk together the flour, baking soda, salt, and cinnamon
- 1 1/4 cups flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 Tbsp ground cinnamon
- 1/2 cup butter, softened
- 3/4 cup brown sugar
- 1/4 cup sugar
- 1 egg
- 1 tsp vanilla
- 1 cup shredded coconut
Spiced Lentil Soup
By nanasally4
DFinase
- 1 cup lentils, rinsed
- 1 can (28oz) stewed tomatoes, undrained
- 2 medium potatoes, diced
- 2 medium carrots, sliced
- 1 medium onion, chopped
- 1 rib celery, sliced
- 3 cloves garlic, minced
- 3 bay leaves
- 1 tsp freshly ground black pepper
- 3 tbsp curry powder
- 1 tsp ground cumin
- 1 tsp ground coriander
- 4 cups chicken or vegetable broth