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Chocolate frosting

Chocolate frosting

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I was surprised at how well this frosting held up to being piped

  • 1/2 cup (1 stick or 115g) unsalted butter
  • 2 ounces semi-sweet baking chocolate
  • 2 large eggs, at room temperature
  • 3/4 cup (150g) granulated sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup (115g) sour cream, room temperature
  • 1/2 cup (42g) unsweetened cocoa powder
  • 3/4 cup (95g) all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 12 ounces semi-sweet chocolate (chips or chopped)
  • 1 1/2 cups (3 sticks or 345g) unsalted butter
  • 8 oz. cream cheese, room temperature
  • 2 cups (250g) confectioners sugar
  • 1/4 cup (30g) unsweetened cocoa powder
  • 4-5 tablespoons brewed hot coffee
0/5 (0 Votes)

Linguine with Clam Sauce

Linguine with Clam Sauce

By

DFinase

  • 1 lb linguine
  • 1 tbsp olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, chopped
  • 3 cans (6.5 oz each) chopped clams
  • 1 tbsp dried parsley
  • 1/2 tsp dried oregano
  • 1/2 tsp dried basil
  • 1/4 tsp red pepper flakes
  • 1/4 tsp salt
  • 1/8 tsp black pepper
  • 1/4 cup plain bread crumbs
0/5 (0 Votes)

Can't read most of it.

Can't read most of it.

By

Can't read most of it

  • Can't read most of it.
0/5 (0 Votes)

Two Can Cola Pork Roast

Two Can Cola Pork Roast

By

1. Brown in 2 tbsps of vegetable oil 2

  • 2-3 lb pork loin, shoulder or butt
  • 2 cans Coke
  • 1 pack powdered onion soup mix
  • 2 tbsps corn starch
0/5 (0 Votes)

Lazy Lasagna

Lazy Lasagna

By

Boil noodles according to package directions

  • 12 ounce wide egg noodles
  • 1 pound ricotta
  • 1 egg
  • 1 hand full Parmesan cheese
  • 1/2 tsp kosher salt
  • 2 cups mozzarella cheese
  • 3 cups favorite marinara sauce
  • 12 (8 ounce) wide-mouth mason jars or 1 9×13 inch baking dish
0/5 (0 Votes)

Baked Beef Tips and Noodle

Baked Beef Tips and Noodle

By

Combine the cream of mushroom soup, onion soup mix, brown gravy mix and water

  • 2 lbs beef tenderloin tips, stew meat, or chuck roast
  • 1 can condensed cream of mushroom soup
  • 1 packet dry onion soup mix
  • 1 packet brown gravy mix
  • 1 cup water
  • 1 4 oz can mushrooms
  • Egg noodles, cooked
0/5 (0 Votes)

Hamburger Cupcakes

Hamburger Cupcakes

By

Spray cupcake tins very well with non-stick spray

  • 1 Chocolate Cake Box Mix
  • 1 Vanilla or Yellow Cake Box Mix
  • 3/4 Cup of Shredded Coconut (for "Lettuce")
  • Green Food Coloring (gel colors recommended)
  • Yellow Fondant (for cheese if you want to add cheese to your hamburgers)
  • Red & Yellow Frosting (for the ketchup & mustard)
  • Sesame Seeds (for the top of the cupcake "bun").
  • Frilled out toothpicks (for the final touch on the cupcake)
  • Pure Almond Extract
  • (follow remaining ingredients and measurements exactly as listed on box).
5/5 (1 Votes)

Perfect Pitcher Drink Recipe: Sparkling White Peach Sangria The 10-Minute Happy Hour

Perfect Pitcher Drink Recipe: Sparkling White Peach Sangria The 10-Minute Happy Hour

By

In a pitcher place 3/4 of the sliced peaches (saving some for garnish) and brandy and lightly muddle

  • 2 to 3 white peaches, sliced (2 if they are large, 3 if they are small)
  • 3/4 cup peach brandy
  • 1 bottle moscato, such as 7 Daughters Moscato, chilled
  • 1 liter white peach seltzer water, such as Seagram's Sparkling White Peach Seltzer, chilled
4.5/5 (2 Votes)

Coconut Dreams Cookies

Coconut Dreams Cookies

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Instructions Preheat oven to 325º F

  • 1/2 cup firm coconut oil or shortening
  • 3/4 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon Kosher salt
  • 1 cup chocolate chips
  • 1 cup sweetened coconut flakes
0/5 (0 Votes)

Bacon and Hash Brown Egg Bake

Bacon and Hash Brown Egg Bake

By

DFinase

  • 1 lb bacon, cut into 1 inch pieces
  • 1 medium onion, chopped (1/2 cup)
  • 1 medium red bell pepper, chopped (3/4 cup)
  • 1 pkg (8oz) sliced fresh mushrooms
  • 2 tbsp Dijon mustard
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 3/4 cup milk
  • 12 eggs
  • 1 pkg (2 lb) frozen hash browns, thawed
  • 2 cups shredded cheddar cheese (16oz)
0/5 (0 Votes)