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Recipes

Buttermilk Baked Chicken

Buttermilk Baked Chicken

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Recipe courtesy the Neelys

  • 2 cups buttermilk
  • Juice of 1/2 lemon
  • 1 tablespoon hot sauce
  • 1/2 yellow onion, sliced
  • 5 sprigs fresh thyme
  • 3 cloves garlic, smashed
  • Kosher salt and freshly ground black pepper
  • 1 (3 pound) chicken cut into 8 pieces, rinsed and patted dry
  • 2 cups crushed corn flakes
  • 3/4 cup grated Parmesan cheese
  • 2 teaspoons chopped fresh thyme
5/5 (1 Votes)

Rolo Stuffed Snickerdoodles

Rolo Stuffed Snickerdoodles

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rachelschultz.com http://rachelschultz

  • 1 batch store-bought or homemade snickerdoodle dough
  • 2 rolls of Rolo’s (16 candies)
4.4/5 (28 Votes)

{Crock Pot} Apple Cranberry Cider

{Crock Pot} Apple Cranberry Cider

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Place cinnamon sticks and cloves on a double thickness of cheesecloth, bring up corners of cloth and tie with strin

  • 3 cinnamon sticks (3 inches), broken
  • 1 teaspoon whole cloves
  • 2 quarts apple cider
  • 3 cups diet cranberry juice
  • 2 tablespoons brown sugar
  • 1 cup fresh cranberries
  • optional-rum or Pinnacle Whipped Vodka
4.8/5 (8 Votes)

Twice-Baked Potatoes

Twice-Baked Potatoes

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Directions Preheat the oven to 400 degrees F

  • 8 baking potatoes, washed
  • 3 tablespoons canola oil
  • 2 sticks salted butter
  • 1 cup bacon bits ( fry your own!)
  • 1 cup sour cream
  • 1 cup Cheddar or Jack cheese (or a mix of both), plus more for topping
  • 1/2 cup whole milk
  • 2 teaspoons seasoned salt
  • 3 green onions, sliced
  • Freshly ground black pepper
4.5/5 (28 Votes)

Meatloaf

Meatloaf

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For the meatloaf: Preheat the oven to 350 degrees F

  • 1 cup milk
  • 6 bread slices
  • 2 pounds ground beef
  • 1 cup grated Parmesan
  • 1 teaspoon salt
  • Freshly ground black pepper
  • 1/4 teaspoon seasoned salt, such as Lawry's
  • 1/4 to 1/2 cup minced flat-leaf parsley
  • 4 eggs, beaten
  • 8 to 12 thin bacon slices
  • 1/2 cup ketchup
  • 6 tablespoons brown sugar
  • 1 teaspoon dry mustard
  • Dash or 2 hot sauce (more if you like)
  • Dash or 2 Worcestershire sauce
4.7/5 (9 Votes)

Mini Skillet Meatloaves

Mini Skillet Meatloaves

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Mix the breadcrumbs, milk, parsley, egg, Worcestershire sauce, onion, chili powder and garlic in a large bowl

  • 1/3 cup breadcrumbs
  • 1/4 cup milk
  • 1/3 cup chopped fresh parsley
  • 2 large eggs
  • 3 tablespoons Worcestershire sauce
  • 1 small onion, finely minced
  • 1 teaspoon chili powder
  • 2 cloves garlic, grated or finely minced
  • 1 1/2 pounds meatloaf mix (ground beef, pork and/or veal)
  • Kosher salt and freshly ground pepper
  • 1 tablespoon vegetable oil
  • 1/2 cup ketchup
  • 1 to 2 tablespoons packed light brown sugar
  • 1 tablespoon apple cider vinegar
4.7/5 (26 Votes)

Vegetable Chow Mein

Vegetable Chow Mein

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Recipe courtesy Giada De Laurentiis

  • 8 ounces Chinese long beans or green beans, cut into 1/2 to 1-inch pieces to yield about 2 cups
  • 2 large carrots, peeled, trimmed and cut into matchstick-size pieces
  • 8 ounces fresh or dried chow mein noodles
  • 3 tablespoons vegetable oil
  • 1 (2-inch) piece fresh ginger, peeled and minced
  • 3 garlic cloves, minced
  • 6 large shiitake mushrooms, thinly sliced
  • 1 (8-ounce) can sliced water chestnuts, rinsed and drained
  • 1/4 cup low-sodium chicken broth
  • 1/2 cup hoisin sauce*
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • Kosher salt and freshly ground black pepper
  • 2 green onions, thinly sliced
  • *Can be found at specialty Asian markets
0/5 (0 Votes)

Turtle New York Style Cheesecake | Recipes | SaraLeeDesserts.com

Turtle New York Style Cheesecake | Recipes | SaraLeeDesserts.com

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Leftover Pie Makeover Directions Makes: Your email address will not be published

  • 1 package Sara Lee® New York Style Classic Cheesecake
  • 1/2 cup hot fudge topping
  • 1/2 cup caramel topping
  • 1/2 cup chopped pecans
  • optional chocolate dipped pecans
0/5 (0 Votes)

All-American Buffalo Chicken Tenders

All-American  Buffalo Chicken Tenders

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Preheat oven to 250 degrees

  • 1 cup crumbled blue cheese (about 4 ounces)
  • 1 cup low-fat buttermilk
  • Coarse salt and ground pepper
  • 1 cup all-purpose flour
  • 1 1/2 pounds chicken tenders
  • 1/2 cup vegetable oil, such as safflower
  • 1/3 cup hot sauce
  • 2 tablespoons melted butter
4.7/5 (21 Votes)

Pumpkin Pie Cupcakes

Pumpkin Pie Cupcakes

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Preheat your oven to 325 degrees

  • 1 box Duncan Hines Spice Cake Mix
  • 1/2 cup water
  • 1/3 cup vegetable oil (you might be able to substitute applesauce for the oil)
  • 1 cup canned pumpkin
  • 4 eggs
  • 2 teaspoons cinnamon
  • Frosting
  • 2 cups heavy whipping cream
  • 1/3 cups powdered sugar
  • 2 tsp vanilla extract
  • dash of salt (optional)
4.6/5 (21 Votes)