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Recipes
POTATO PAMPUSHKI WITH CHEESE FILLING
By Lsweetnell
These pampushki are made with potatoes
- 2 1/2 cups mashed potatoes
- 1 1/2 lbs of potatoes, about 4 medium-sized (preferably Yukon Gold)
- salt, pepper
- 1/2 cup farmer's cheese or ricotta
- 1/8 cup parmesan cheese, grated
- chives, minced
- 2-4 Tablespoons heavy cream
- oil, for pan frying
Easy Chicken Bake
By Lsweetnell
Chicken thighs would also be great with this
- Chicken pieces for 6 to 8 people (I use boneless, skinless breasts)You could cut the breast in half for smaller servings.
- 2 teaspoons paprika
- 1 Tablespoon of kosher salt
- 2 teaspoons of garlic powder
- 1 cup of heavy cream
- 1 can of cream of mushroom soup and/or cream of chicken soup
- Could also add a cup of shredded Cheddar or Jack cheese to sauce.
Chocolate Tofu Cheesecake
By Lsweetnell
Don't let this fool you, this recipe is silky and delicious
- 500 g silken tofu (soft)
- 5 to 6 tbsp raspberry jam, use any other flavor if you prefer
- 350 g dark chocolate
- 3 tbsp of brandy, use orange juice as replacement
- 1 packet of chocolate cookies crushed
- Cocoa powder, to dust
OLD FASHIONED CHOCOLATE PIE
By Lsweetnell
Bake pie crust until golden Combine first 4 ingredients in a sauce pan; set aside
- 1-1/4 cup of sugar
- 1/2 cup of plain flour
- 1/4 cup of cocoa
- dash of salt
- 4 egg yolks
- 2 cups of milk
- 1/4 cup of butter
- 1 tsp of vanilla
- 1-9 " pastry shell baked
Low Carb Pizza Chicken
By Lsweetnell
While this recipe is for one, can of course multiply ingredients, and adjust to add the veggies that you like to to...
- 1 boneless chicken breast, pounded flat if thick
- Salt, pepper, garlic powder and Italian seasoning, to taste
- 1 tablespoon pizza sauce
- 4 slices pepperoni
- 1 teaspoon butter or oil
- 2 fresh mushrooms, sliced
- 2 thin green pepper rings
- 1 ounce mozzarella cheese, shredded
Paula Deen's Finger Sandwiches
By Lsweetnell
In a medium bowl, mix together cream cheese and mayonnaise
- 2 tablespoons freshly chopped parsley leaves, for garnish, optional
- 1 loaf soft wheat bread, crusts removed
- 1 loaf soft white bread, crusts removed
- 1/2 cup finely chopped pecans
- 1/2 cup finely chopped cucumber
- 1/2 cup finely minced green olives
- 1/2 cup crushed pineapple, drained and patted dry
- 1/2 cup mayonnaise
- 2 (8-ounce) packages cream cheese, softened
- 2 tablespoons bacon pieces, for garnish, optional
- 2 tablespoons poppy seeds, for garnish, optional
- 2 tablespoons chopped pecans, for garnish, optional
Macaroni Pizza Casserole
By Lsweetnell
I like Italian sausage; however some family members do not, so if you are one of those that do not like Italian sau...
- 1 1/2 cups Macaroni (elbows, rigatoni, any type of macaroni except long noodles or spaghetti types)
- 1/2 lb Italian Sausage, diced (or regular Jimmy Dean sausage, cooked and drained)
- 1 medium Onion, chopped
- 3 cloves Garlic, minced
- 1 Green Pepper, diced
- 2 cups Fresh Mushrooms, diced
- 16 oz Pasta Sauce
- 1 tsp Dried Oregano
- 2 Eggs, beaten
- 1/4 cup Grated Parmesan Cheese
- 1 cup Grated Mozzarella Cheese
German Cream Pie
By Lsweetnell
...from the kitchen of One Perfect Bite inspired by Recipe Lion
- 3/4 cup sugar
- 2 tablespoons (heaping) flour
- 2 cups unwhipped heavy cream
- 2 stiffly beaten egg whites
- 1 9-inch unbaked pie shell
- 10 strawberries (cut in half, add 1/4 cup sugar) for topping
Crispy Cheddar Chicken
By Lsweetnell
Crush crackers. If using chicken breasts and not tenders, cut each chicken breast into 3 large pieces
- Sauce:
- 2 lbs chicken tenders or 4 large chicken breasts
- 2 sleeves Ritz crackers
- 1/4 teaspoons salt
- 1/8 teaspoon pepper
- 1/2 cup whole milk
- 3 cups cheddar cheese, grated
- 1 teaspoon dried parsley
- 1 10 ounce can cream of chicken soup
- 1 chicken bullion cube, or teaspoon of granuals
- 2 tablespoon sour cream
- 2 tablespoon butter
Chile Con Queso Dip
By Lsweetnell
Melty gooey cheese dip that is perfect for Taco Tuesday! 100% from scratch, no Velveeta or other processed cheese
- 1/2 Sweet Onion, Finely Diced
- 2 Cloves Garlic, Minced
- 1 Serrano Peppers, seeded and Finely Diced
- 1 Jalapeno Peppers seeded and Finely Diced
- 2 Tablespoons Butter
- 2 Tablespoons All Purpose Flour
- 1 Cup Whole Milk
- 6 Cups Shredded Cheese (I used 3 Cups Longhorn Cheddar and 3 Cups of Monterrey Jack)
- 1/2 Cup Cilantro, Chopped
- 2 Plum Tomatoes, Peeled and Diced
- 1/2 Cup Sour Cream
- Salt, To Taste