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Recipes
Spinach and Gruyere Quiche
By sandiB2010
1. Prepare Baked Oil Pastry
- Baked Oil Pastry
- 3 ounces Gruyere or Swiss cheese
- 2 1/2 cups refrigerated or frozen egg product, thawed, or 10 eggs, beaten
- 1 cup chopped fresh spinach
- 1/2 cup fat-free half-and-half or fat-free milk
- 1 tablespoon snipped fresh thyme or 1 teaspoon dried thyme, crushed
- 1/4 teaspoon ground black pepper
Beef with Ginger
By sandiB2010
Cut steak diagonally across the grain into very thin slices
- 1 pound sirloin steak, chilled
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons grated fresh ginger
- 2 teaspoons vegetable oil
- 1/2 teaspoon minced garlic
- 2 teaspoons lite soy sauce
- 1/2 cup fat-free reduced-sodium beef broth
- 2 teaspoons cornstarch
- 6 green onions, cut diagonally into 1-inch pieces
- 1/2 teaspoon crushed red pepper (optional)
- 4 cups hot cooked long-grain rice
Chicken with Rosemary Butter Sauce
By sandiB2010
In a large skillet over medium heat, cook chicken in 1 tablespoon butter for 4-5 minutes on each side or until a me...
- 4 boneless skinless chicken breast halves (4 ounces each)
- 4 tablespoons butter, divided
- 1/2 cup white wine or chicken broth
- 1/2 cup heavy whipping cream
- 1 tablespoon minced fresh rosemary
Home-Cooked Pole Beans
By sandiB2010
Southern Living FEBRUARY 1996
- 2 pounds fresh pole beans
- 3 slices bacon
- 1 cup water
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon sugar
Slow Cooker Bananas Foster
By sandiB2010
"Banana slices are cooked in a rich butter and rum sauce with walnuts and coconut
- 4 bananas, peeled and sliced
- 4 tablespoons butter, melted
- 1 cup packed brown sugar
- 1/4 cup rum
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 cup chopped walnuts
- 1/4 cup shredded coconut
Raisin Oatmeal Mix Recipe
By sandiB2010
•In a large bowl, combine the first seven ingredients
- ADDITIONAL INGREDIENT FOR OATMEAL:
- 6 cups quick-cooking oats
- 1/2 cup raisins
- 1/2 cup chopped dried apples or dried banana chips
- 1/4 cup sugar
- 1/4 cup packed brown sugar
- 3 teaspoons ground cinnamon
- 1 teaspoon salt
- 3/4 cup water
Hearty Chicken and Bean Casserole
By sandiB2010
1. Rinse beans. In a large saucepan combine beans and 4 cups cold water
- 8 ounces dried Great Northern beans (1-1/4 cups)
- 1 tablespoon canola oil or olive oil
- 6 chicken thighs (about 2-1/4 pounds total), skinned
- 2 medium carrots, thinly sliced
- 1 medium onion, cut into thin wedges
- 1 stalk celery, sliced
- 2 cloves garlic, minced
- 1 14 1/2 ounce can no-salt-added diced tomatoes, undrained
- 6 ounces light, cooked smoked sausage, cut into bite-size pieces
- 1/2 teaspoon dried thyme, crushed
- 1/4 teaspoon salt
- 1/8 - 1/4 teaspoon cayenne pepper (optional)
Asian Grilled Chicken
By sandiB2010
Add some spark to your grilled chicken with this easy-to-make marinade that features chicken broth accented with vi...
- 1 3/4 cups Swanson® Chicken Broth or Swanson® Chicken Stock
- 2 tablespoons soy sauce
- 1 tablespoon vinegar
- 1 teaspoon sugar
- 1 teaspoon garlic powder
- 1/8 teaspoon crushed red pepper
- 1 1/4 pounds skinless, boneless chicken breast halves
Shrimp Lemon Pepper Linguini
By sandiB2010
1. Bring a large pot of lightly salted water to a boil
- 1 (8 ounce) package linguine pasta
- 1 tablespoon olive oil
- 6 cloves garlic, minced
- 1/2 cup chicken broth
- 1/4 cup white wine
- 1 lemon, juiced
- 1/2 teaspoon lemon zest
- salt to taste
- 2 teaspoons freshly ground black pepper
- 1 pound fresh shrimp, peeled and deveined
- 1/4 cup butter
- 3 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh basil
Old Fashioned Mac and Cheese
By sandiB2010
"This is a classic recipe for macaroni and cheese
- 2 cupsuncooked elbow macaroni
- 4 tablespoonsbutter
- 2 tablespoonsall-purpose flour
- 2 cupsmilk
- 1/4 onion, minced
- salt and pepper to taste
- 1/4 pound processed cheese food
- 1/4 pound shredded Cheddar cheese
- 1/4 pound shredded Swiss cheese