SandiB2010's profile page
Recipes
Pan-Sautéed Chicken with Vegetables & Herbs
By sandiB2010
Chicken breasts, sautéed until golden brown in the skillet, are finished in the oven with potatoes, onions, carrot...
- 2 tablespoons all-purpose flour
- 1/8 teaspoon ground black pepper
- 1/8 teaspoon paprika
- 4 bone-in chicken breast halves
- 2 tablespoons olive oil
- 2 small red onions
- 1 pound new potatoes
- 8 ounces fresh whole baby carrots
- 1 1/2 cups Swanson® Chicken Broth
- Swanson® Chicken Stock
- 3 tablespoons lemon juice
- 1 tablespoon chopped fresh oregano leaves
- Chopped fresh thyme leaves
Cranberry-Oatmeal Bars
By sandiB2010
These cranberry-oatmeal bar cookies strike a nice flavor balance: not too sweet and not too tart
- Crust:
- 4.5 ounces all-purpose flour (about 1 cup)
- 1 cup quick-cooking oats
- 1/2 cup packed brown sugar
- 1/4 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon ground cinnamon
- 6 tablespoons butter, melted
- 3 tablespoons orange juice
- Cooking spray
- Filling:
- 1 1/3 cups dried cranberries (about 6 ounces)
- 3/4 cup sour cream
- 1/2 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon grated orange rind
- 1 large egg white, lightly beaten
Double Coffee Tiramisù
By sandiB2010
This chilled dessert recipe makes three servings, so plan to enjoy the two extra servings the next day
- 1 (8-oz.) package cream cheese
- 1/2 cup sugar
- 2 cups whipping cream
- 1/2 cup hot water
- 1 tablespoon instant coffee granules
- 1/4 cup coffee liqueur
- 2 (3-oz.) packages ladyfingers
- 1/2 cup grated semisweet or dark chocolate
Quick and Easy Eggs Benedict
By sandiB2010
Directions In a skillet over medium-high heat, fry the Canadian bacon on each side until evenly browned
- 4 slices Canadian bacon
- 1 teaspoon white vinegar
- 4 eggs
- 1 cup butter
- 3 egg yolks
- 1 tablespoon heavy cream
- 1 dash ground cayenne pepper
- 1/2 teaspoon salt
- 1 tablespoon lemon juice
- 4 English muffins, split and toasted
6 Week Refrigerated Bran Muffin
By sandiB2010
These are good just plain or with a little butter, but they are even better with some homemade strawberry jam!
- 1 quart buttermilk
- 4 cups Kellogg’s All-Bran Original cereal
- 5 cups flour
- 5 teaspoons baking soda
- 1 teaspoons salt
- 2 cups boiling water
- 2 cups Raisin Bran
- 1 cups plus 2 tablespoons solid Crisco shortening (don't use butter flavored Crisco)
- 3 cups white sugar
- 4 eggs beaten
Easy Orange Rolls
By sandiB2010
Your family will definitely want to rise, shine, and dine when they smell these baking in the oven
- 1/2 (8-oz.) package cream cheese, softened
- 1/4 cup firmly packed light brown sugar
- 1 1/2 teaspoons orange zest
- 1 (11-oz.) can refrigerated French bread dough
- 2 tablespoons granulated sugar
- 1 tablespoon butter, melted
- 1/2 cup powdered sugar
- 1 tablespoon orange juice
Infineon Raceway Baked Beans (Guy Fieri)
By sandiB2010
These baked beans are filled with thick applewood smoked bacon and three kinds of beans
- 2 pounds skirt steak, cut into 1/2-inch dice
- Kosher salt and fresh cracked black pepper
- 4 to 6 slices thick-cut applewood smoked bacon, 1/4-inch diced (about 1 cup)
- 1 1/2 cups 1/4-inch diced red onion
- 1/2 cup seeded and finely diced jalapenos (2 medium)
- 3 tablespoons minced garlic
- 1 teaspoon kosher salt
- 2 teaspoons fresh cracked black pepper
- Apple cider vinegar, best quality
- 1 (15-ounce) can cannellini beans, with liquid
- 1 (15-ounce) can lima beans, with liquid
- 1 (15-ounce) can kidney beans, with liquid
- 1/3 cup molasses
- 2 tablespoons dark brown sugar
- 3 tablespoons soy sauce
- 1/3 cup ketchup
- Crusty bread, for serving
Chicken Marsala Over White Rice
By sandiB2010
Directions Bring the rice and water to a boil in a saucepan over high heat
- 1 cup uncooked white rice
- 2 cups water
- 1 cup all-purpose flour
- salt to taste
- ground black pepper to taste
- 1 pinch dried oregano to taste
- 1 pound skinless, boneless chicken cutlets, pounded to 1/4-inch thickness
- 1 tablespoon olive oil
- 2 tablespoons butter, divided
- 1 clove garlic, minced
- 1 cup sliced fresh mushrooms
- salt and ground black pepper to taste
- 1/2 cup Marsala wine
- 1/2 cup chicken stock
Gingerbread Cookies
By sandiB2010
1. In a large bowl, combine butter and vegetable oil spread; beat with an electric mixer on med...
- 1/4 cup butter, softened
- 1/4 cup 50% to 70% vegetable oil spread
- 1/2 cup packed brown sugar*
- 2 teaspoons ground ginger
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon ground cloves
- 1/4 cup full-flavor molasses
- 1/4 cup refrigerated or frozen egg product, thawed, or 1 egg
- 2 cups all-purpose flour
- 3/4 cup white whole wheat flour or whole wheat flour
Mint-Chocolate Chip Shake
By sandiB2010
For a thicker texture best eaten with a spoon, reduce the amount of milk in recipes by half
- 1/2 cup milk
- 1 quart vanilla ice cream
- 1/4 teaspoon peppermint extract
- Green food coloring
- 1/4 cup mini chocolate chips
- Garnish: fresh mint