SandiB2010's profile page
Recipes
Beef Stroganoff
By sandiB2010
Serve an all-in-one dinner in less than an hour with the help of this fuss-free recipe starring tender beef in a cr...
- 2 tablespoons vegetable oil
- 1 pound beef sirloin, cut into 2x1x1/8-inch strips
- Kosher salt and freshly ground black pepper
- 6 tablespoons unsalted butter
- 12 ounces button mushrooms, quartered
- 1 medium yellow onion, thinly sliced
- 1 tablespoon tomato paste
- 2 tablespoons all-purpose flour
- 2 cups beef broth, homemade or low-sodium canned
- 1/4 cup sour cream
- 2 teaspoons Dijon mustard
- 2 teaspoons freshly squeezed lemon juice
- 1 tablespoon chopped flat-leaf parsley leaves
- Kosher salt
- One 12-ounce package wide egg noodles
- 2 tablespoons unsalted butter
- Freshly ground black pepper
Apple Raisin Muffins
By sandiB2010
Preheat the oven to 350 degrees F
- 1 cup water
- 2 cups sugar
- 2 cups grated apples
- 2 cups raisins
- 1 cup (2 sticks) butter
- 2 teaspoons ground cinnamon
- 2 teaspoons freshly grated nutmeg
- 1/2 teaspoon ground cloves
- 1 cup chopped walnuts
- 2 teaspoons baking soda
- 31/2 cups all-purpose flour
Unbelievably Easy Slow Cooker Black Forest Cake
By sandiB2010
"This recipe is amazing. It seems too good to be true, with only four ingredients and almost no preparation involve...
- 1/2 cup butter
- 1 (8 ounce) can crushed pineapple, drained and juice reserved
- 1 (21 ounce) can cherry pie filling
- 1 (18.25 ounce) package chocolate cake mix
Loaded with Good Stuff Loaf
By sandiB2010
Preheat oven to 350F and grease a 9 inch loaf dish
- 1 3/4 cup flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon cinnamon
- 1/4 teaspoon sea salt
- 8 ounces ricotta cheese (about 1/2 pound)
- 1/2 cup butter at room temperature
- 1 cup sugar
- 2 eggs
- 1/4 cup milk
- 1/2 teaspoon almond extract
- 1/2 teaspoon vanilla extract
- 1/2 cup cranberries
Apple-Spiked Monkey Bread
By sandiB2010
Our apple-infused monkey bread recipe is warm, gooey, and scrumptious
- Nonstick cooking spray
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 tablespoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 4 7 1/2 ounce can refrigerated biscuits (40 biscuits total)
- 1 1/2 cups diced, peeled cooking apples
- 1/2 cup chopped pecans
- 1/2 cup butter, melted
- 1/3 cup rum or apple juice
- 1 teaspoon vanilla
Lemon Herb Chicken Primavera (Campbell's)
By sandiB2010
Chicken, veggies and a creamy mushroom sauce
- 1 1 1 Sprinkle the chicken with the garlic powder.
- 2 2 10-inch skillet 1 10 10-inch skillet with the cooking spray and heat for 1 minute over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides.
- 3 3 to to 10 soup, milk, lemon juice, basil and vegetables in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the chicken is cooked through.
Perfect BBQ Baked Beans
By sandiB2010
"I saw a similar recipe online a while back and have been amending it to make it my own
- 1 pound ground beef
- 1 small onion, minced
- 2 tablespoons dry mesquite flavored seasoning mix
- 2 (28 ounce) cans baked beans (such as Bush's Original®)
- 1/4 cup molasses
- 3/4 cup brown sugar
- 3/4 cup barbeque sauce
- 2 teaspoons dry mustard powder
- 2 pinches cayenne pepper, or to taste (optional)
Lemon Pasta with Roasted Shrimp
By sandiB2010
Preheat the oven to 400 degrees F
- 2 pounds (17 to 21 count) shrimp, peeled and deveined
- Good olive oil
- Kosher salt and freshly ground black pepper
- 1 pound angel hair pasta
- 4 tablespoons (1/2 stick) unsalted butter, melted
- Zest and juice of 2 lemons
Orange-Spiced Corned Beef with Dried Fruit
By sandiB2010
Directions 1. Trim fat from meat
- 1 2 1/2 - 3 pound corned beef brisket
- 1 7 ounce package mixed dried fruit
- 1/2 cup dried cranberries
- 2 tablespoons quick-cooking tapioca
- 1/2 cup orange juice
- 1/2 cup water
- 1 tablespoon mild-flavored molasses
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
Jerk-Spiced Beef Sirloin
By sandiB2010
Stir the broth, oil, seasoning, vinegar and garlic in a shallow nonmetallic dish or gallon size resealable plastic ...
- 2 cups Swanson® Beef Broth or Swanson® Beef Stock
- 1/4 cup olive oil
- 3 tablespoons Jamaican jerk seasoning
- 2 tablespoons balsamic vinegar
- 3 cloves garlic, minced
- 1 boneless beef top loin or beef sirloin steak, 2-inches thick (about 3 pounds)
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh cilantro leaves