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Todd's Famous Blueberry Pancakes

Todd's Famous Blueberry Pancakes

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"My husband makes the most fabulous pancakes I've ever eaten! Well worth the hour wait! We serve them with butter a...

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1 1/4 teaspoons white sugar
  • 1 egg
  • 1 cup milk
  • 1/2 tablespoon butter, melted
  • 1/2 cup frozen blueberries, thawed
4.5/5 (24 Votes)

French Toast (Alton Brown)

French Toast (Alton Brown)

By

Our resident chef-scientist has perfected his French toast recipe to yield pieces that are always custardy on the i...

  • 1 cup half-and-half
  • 3 large eggs
  • 2 tablespoons honey, warmed in microwave for 20 seconds
  • 1/4 teaspoon salt
  • 8 (1/2-inch) slices day-old or stale country loaf, brioche or challah bread
  • 4 tablespoons butter
4.5/5 (28 Votes)

Cranberry Streusel Pie

Cranberry Streusel Pie

By

HEAT oven 425°F. Bake pie crust 6 minutes; remove from oven

  • 1 (9-inch) unbaked pie crust
  • 1 (8 oz.) package cream cheese, softened
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/4 cup lemon juice
  • 3 tablespoons light brown sugar, divided
  • 2 tablespoons cornstarch
  • 1 (16 oz.) can whole berry cranberry sauce
  • 1/3 cup Pillsbury BEST® All Purpose Flour
  • 3/4 cup chopped walnuts
  • 1/4 cup cold butter
4.5/5 (2 Votes)

Cranberry Meatballs

Cranberry Meatballs

By

"This is a great recipe for people who would like to try something different for Thanksgiving

  • 2 pounds ground beef
  • 1 cup bread crumbs
  • 2 eggs, beaten
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/3 cup ketchup
  • 1 (16 ounce) can jellied cranberry sauce
  • 1 (18 ounce) bottle barbecue sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon lemon juice
4.5/5 (12 Votes)

Valentine's Sugar Cookie

Valentine's Sugar Cookie

By

Flower-shaped cookies are a lovely alternative to a pricey bouquet for your sweetie on Valentine’s Day and are el...

  • 8 ounces (2 sticks) unsalted butter, at room temperature
  • 1 3/4 cups granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 2 3/4 cups flour
  • Coarse sugar, for sprinkling, whether sanding or pearl or raw
4.5/5 (16 Votes)

Egg Custard

Egg Custard

By

"This is one of my favorite foods when I am feeling blah

  • 2 cups milk
  • 2 eggs, beaten
  • 1/2 cup white sugar (Reviewers suggested less sugar)
  • 1 pinch salt
  • 1 dash vanilla extract
  • 1 pinch ground nutmeg (optional)
4.6/5 (18 Votes)

Chocolate Stout Cake (King Arthur Flour)

Chocolate Stout Cake (King Arthur Flour)

By

1. Preheat the oven to 350°F

  • 2 cups stout or dark beer, such as Guinness
  • 2 cups (4 sticks) unsalted butter
  • 1 1/2 cups Double-Dutch Dark Cocoa or Dutch-process cocoa
  • 4 cups King Arthur Unbleached All-Purpose Flour
  • 4 cups sugar
  • 1 tablespoon baking powder
  • 1 1/2 teaspoons salt
  • 4 large eggs
  • 3/4 cup sour cream
  • Frosting
  • 1 pound bittersweet or semisweet chocolate, chopped
  • 2 cups heavy cream
  • 1 teaspoon vanilla extract
4.3/5 (26 Votes)

Mulled Wine With Cranberries

Mulled Wine With Cranberries

By

Cranberry juice cocktail and fresh cranberries give this favorite winter warmer a tart kick

  • 1 1/2 cups cranberry juice cocktail
  • 1/2 cup sugar
  • 2 cinnamon sticks
  • 2 pieces star anise
  • 3 cups dry red wine (such as Merlot or Cabernet Sauvignon)
  • 1/2 cup fresh cranberries
4.4/5 (7 Votes)

Ham & Pasta Skillet

Ham & Pasta Skillet

By

1. Heat the soup, milk, mustard and broccoli in a 10-inch skillet over medium-high heat to a boil

  • 1 can (10 3/4 ounces) Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)
  • 2 cups broccoli florets or 1 package (10 ounces
  • frozen broccoli cuts, thawed
  • 1 cup milk
  • 1 tablespoon spicy brown mustard
  • 1 1/2 cups cooked ham cut into strips
  • 2 1/4 cups medium shell-shaped pasta, cooked and drained
0/5 (0 Votes)

Tiramisu Bites (Diabetic friendly)

Tiramisu Bites (Diabetic friendly)

By

Traditional tiramisu gets a lot less complicated with this quick and simple recipe

  • 12 oz Cream Cheese, whipped
  • 2 tbsp SPLENDA® No Calorie Sweetener, granulated (I prefer Whey Low sugar for Diabetics))
  • 1/4 cup brewed coffee , cold
  • 1/2 tsp vanilla extract
  • 1 cup frozen low fat whipped topping
  • 30 mini phyllo tart shells (Athens brand, )
4.4/5 (22 Votes)