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Recipes
Chicken Fried Rice
By littlefish
side dish
- 4 cups brown rice, pre-cooked
- 8 ounces boneless chicken breast, cut into bite sized pieces
- 2 tablespoons garlic, chopped
- 2 tablespoons light vegetable oil
- 3 tablespoons Oyster sauce
- 6 to 8 Thai chiles, diced (wear rubber gloves when chopping and touching)
- 2 tablespoons Fish sauce
- White pepper
- Cilantro/basil mixture
- Smoked dry chillies, ground up for garnish and extra heat (optional)
Chocolate Molten Cakes
By littlefish
Preheat the oven to 350 degrees F
- 1/2 pound (2 sticks) unsalted butter, plus more for greasing
- 1/2 pound bittersweet chocolate, at least 60 percent, plus 8 (1-inch) squares
- 1/2 cup granulated sugar
- 3 large eggs
- 3 tablespoons all-purpose flour
Chocolate Liquid Bliss
By littlefish
beverage
- 2 T chocolate syrup
- 1 c whole or 2% mlk
- 1/4 t vanilla extract
- 1 quirt (2T) canned light whipped cream
- 1/8 t almond extract
- dash ground cinnamon
- 1 T rum or brandy, optl.
Secret Peanut Butter Pie
By littlefish
1.In a medium saucepan, combine peanut butter chips, milk, and 1/3 cup sweetened condensed milk over low heat
- 1 2/3 cups (10 ounces) peanut butter chips
- 1/2 cup milk
- 1 (14-ounce) can sweetened condensed milk, divided
- 2 (8-ounce) packages cream cheese, softened
- 1 tablespoon vanilla extract
- 16 miniature peanut butter cups, coarsely chopped
- 1 cup frozen whipped topping, thawed
- 1 (9-inch) prepared chocolate pie crust
Apple-Bacon Mini Loaves
By littlefish
I came up with this recipe for a tailgate party at a University of Tennessee football game
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 egg
- 1/2 cup 2% milk
- 2 tablespoons butter, melted
- 1 cup (4 ounces) shredded sharp cheddar cheese
- 1/3 cup crumbled cooked bacon
- 1/4 cup finely chopped apple
Easy Caramel Apple Bars
By littlefish
Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray
- purpose flour
STONE JAR MOLASSES COOKIES
By littlefish
Heat molasses to boiling. Remove from fire and stir in shortening and baking soda
- 3/4 c. molasses
- 1/2 c. shortening or lard
- 1 tsp. baking soda
- 2 1/4 c. flour
- 1 3/4 tsp. baking powder
- 1 tsp. salt
- Dash of ginger
- Dash of cinnamon
Molasses Cookies
By littlefish
Mix well and add dry ingred
- 2 1/4 c sifted flour
- 1 t soda
- 1/2 t salt
- 1 t ginger
- 1 t cinnamon
- 3/4 c shortening
- 1 c sugar
- 1 egg
- 1/4 c molasses
Salted Caramel Chocolate Dump Cake
By littlefish
Directions: 1. Preheat oven to 350 degrees F
- Ingredients:
- Salted Caramel Chocolate Dump Cake.
- 1 small (3.9 ounce) package instant chocolate pudding
- 1 1/2 cups cold milk
- 1 box Devil's Food cake mix
- 1 1/2 cups chopped caramels
- coarse sea salt for sprinkling
- 1 cup semi-sweet chocolate chips
- whipped cream, for serving (optional)
Baked Oatmeal Raisin Bars
By littlefish
1. Preheat oven to 350 degrees F
- 2 cups dry oats
- 3/4 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/4 cup sugar
- 1/2 cup canola oil
- 2 eggs
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup raisins