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Recipes

Root Roast

Root Roast

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Preheat oven to 400 degrees

  • 2 sweet potatoes (cubed)
  • 1 parsnip (cubed)
  • 1 rutabaga (thinly sliced)
  • 4 tablespoons olive oil
  • 5 branches of fresh rosemary
  • Sea salt (to taste)
  • Black pepper (to taste)
0/5 (0 Votes)

Samoas

Samoas

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In a food processor combine dry ingredients Pulse in wet ingredients until dough forms Refrigerate dough for 30 min

  • Cookies:
  • 2 cups blanched almond flour
  • 1/2 cup unsweetened shredded coconut
  • 1/2 teaspoon baking soda
  • 1/4 cup honey
  • 1 tablespoon vanilla extract
  • 1 egg
  • 3 tablespoons coconut oil, melted
  • Topping:
  • 1 cup (6 ounces) dark chocolate chunks
  • 1 cup coconut sugar
  • 1/4 cup coconut nectar
  • 1/2 cup coconut milk
  • 1/2 cup unsweetened shredded coconut, toasted
0/5 (0 Votes)

Pumpkin Muffins [Nut-free]

Pumpkin Muffins [Nut-free]

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Preheat oven to 350 degrees

  • 1/3 cup pumpkin puree
  • 1/4 cup coconut oil, melted
  • 3 eggs, whisked
  • 1 teaspoon vanilla extract
  • 1/4 cup coconut flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon powdered ginger
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • pinch of salt
0/5 (0 Votes)

Gingerbread cake (Paleo)

Gingerbread cake (Paleo)

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Mix dry ingredients, add wet ingredients and mix well Pour into a lined baking tin & bake for about 30 mins at 180...

  • 1 cup mashed pumpkin/sweet potato
  • 1 cup coconut flour
  • 0.5 cups almond milk/ water
  • 1/4 cup coconut sugar/stevia
  • 1 tsp baking powder
  • 2 tbsp cinnamon
  • 1 tsp ground cloves
  • 1 tsp nutmeg
  • 1 tsp ground ginger
  • pinch of salt
0/5 (0 Votes)

Pork And Apple Meatloaf Recipe

Pork And Apple Meatloaf Recipe

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Preheat your oven to 350 F

  • 1 1/2 lb. ground pork;
  • 1 1/2 cup. apples, peeled and grated;
  • 1 small onion, minced;
  • 1 tbsp. chili powder;
  • 1 tsp. ground cinnamon;
  • 1 tsp. dry mustard;
  • 7 slices bacon (or more);
  • Applesauce;
  • Sea salt and freshly ground black pepper;
0/5 (0 Votes)

Vanilla Fig Bars (Paleo)

Vanilla Fig Bars (Paleo)

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Place almonds in food processor and pulse to texture of gravel Pulse in coconut, salt and stevia Pulse in figs P

  • 2 cups blanched slivered almonds
  • 1/3 cup unsweetened shredded coconut
  • 1/8 teaspoon celtic sea salt
  • 15 drops vanilla crème stevia
  • 1 cup dried figs, soaked in 1/2 cup water for 12 hours
4.5/5 (4 Votes)

Spicy Baked Tex-Mex Meatballs

Spicy Baked Tex-Mex Meatballs

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Preheat the oven to 350 degrees and grease a large cookie sheet or line with parchment paper

  • 1 pound ground grass fed beef
  • 1 large egg
  • 1/3 cup red pepper (about half a red pepper) finely diced
  • 1/3 cup green onion, chopped
  • 1 medium sized jalapeno, seeded and finely diced (keep the seeds in for more heat)
  • 1/4 cup packed fresh cilantro, chopped
  • 11/2 teaspoons ground cumin
  • 1/2 teaspoon garlic powder
  • 2 teaspoon dried oregano
  • 1/2 teaspoon garlic granules or powder
  • 1/4 cup almond flour
  • 1 1/2 teaspoons coarse sea salt plus extra for garnishing (I like to use smoked sea salt)
  • 1/2 teaspoon cracked pepper
0/5 (0 Votes)

Apple ‘Nachos’

Apple ‘Nachos’

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in a large bowl, toss the apples with the lemon juiceStep 2 arrange the apples in a plate and drizzle with almond ...

  • apples
  • lemon juice
  • almond butter
  • chocolate chips
  • unsweetened shredded coconut
  • sliced almonds
0/5 (0 Votes)

Blondies (Paleo)

Blondies (Paleo)

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Preheat oven to 325 and lightly grease an 8×8 baking dish with coconut oil

  • 3 Eggs
  • 1/2 tsp Pure Vanilla Extract
  • 1/2 tsp Baking Soda
  • 1/4 tsp Sea Salt
  • 1/4 cup Almond Butter
  • 3/4 cups Pumplin
  • 1/2 Maple Syrup
  • 6 Medjool Dates, pitted
  • 1 Tbsp Coconut Oil
0/5 (0 Votes)

Texas Chili

Texas Chili

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Dry off the stew beef and season well with salt and pepper

  • 1 pound of ground beef
  • 1 pound of stew beef-- if you want to cut your own: any chuck or round cut (except top round) can be used
  • 1 large yellow onion, finely diced
  • 1 large green bell pepper, finely diced
  • 3 cloves of garlic, finely diced
  • 2 28 oz. can of diced tomatoes
  • 1 6 oz. can of tomato paste
  • 2 heaping tablespoons of ground cumin
  • 1 heaping tablespoon of chili powder
  • 2 teaspoons of ground cayenne pepper (adjust this to however much heat you like)
  • 1/4 cup of any liquid (i.e. beef broth, chicken broth, water, whatever you have!)
  • olive oil
  • sea salt & pepper
0/5 (0 Votes)