Menu Enter a recipe name, ingredient, keyword...

Addie's profile page

Recipes

KFC Chicken Honey BBQ Wings

KFC Chicken Honey BBQ Wings

By

"If you have a fryer, these are the real deal, fried first, then tossed hooter's style

  • 1 1/4 cups ketchup
  • 1/3 cup white vinegar
  • 1/4 cup molasses
  • 1/4 cup honey
  • 1/2 teaspoon salt
  • 1 teaspoon liquid smoke flavoring
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon chili powder
  • 6-8 cups vegetable oil
  • 20 chicken wings
  • 1 eggs, beaten
  • 1 cup milk
  • 2 cups flour
  • 2 1/2 teaspoons salt
  • 3/4 teaspoon pepper
  • 3/4 teaspoon MSG
0/5 (0 Votes)

How to Braid Dough

How to Braid Dough

By

Now for the fun part, the mock braid

  • to 5 to 8 to to machine on DOUGH cycle and when cycle is done, remove your dough and smooth it out. Allow the dough to rest for 5 to 8 minutes, covered, to make it easier to work with.
  • to to on a sheet of parchment paper. I say this with all good intentions, as I forgot to do it, and it led to many troubles moving the braid later.
  • 2” 1” filling you are using down the center of the rectangle. Leave about 2” on the sides and 1” on the top and bottom bare.
0/5 (0 Votes)

Classic Roast Turkey (Mr. Food)

Classic Roast Turkey  (Mr. Food)

By

Sometimes the most simple recipes pack the biggest punch! Our Classic Roast Turkey qualifies to be in that league, ...

  • 1 (12 to 14-pound) turkey, thawed if frozen
  • 1/4 cup vegetable oil
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon black pepper
0/5 (0 Votes)

Texas Red Chili

Texas Red Chili

By

Heat 1 tablespoon oil in 5-quart saucepot or Dutch oven until hot

  • 2 large onions, chopped
  • 1 tablespoon garlic, minced
  • 2 pounds sirloin steak, or boneless top round, cut into 1/2-inch cubes
  • 1 pound ground beef
  • 1 can (28 ounces) crushed tomatoes in puree
  • 1 can (15 to 19 ounces) red kidney beans, undrained
  • 1/4 cup Frank's red Hot Sauce
  • 2 tablespoons Worcestershire Sauce
  • 2 packages (1 1/4 ounces each) chili seasoning mix
0/5 (0 Votes)

Irish Champ

Irish Champ

By

"One of the favorite Irish ways to serve potatoes

  • 6-8 unpeeled potatoes
  • 1 bunch green onions
  • 1 1/2 cups milk
  • 4-8 tablespoons butter
  • Salt & pepper
0/5 (0 Votes)

Kristi's Macaroni & Cheese

Kristi's Macaroni & Cheese

By

1. Preheat oven to 350F. Melt butter, blend in flour, mustard, basil, paprika

  • 2 cups uncooked macaroni
  • 1/4 cup butter
  • 1/4 cup dry bread crumbs
  • 1/4 cup flour
  • 1 tsp dry mustard
  • 1 tsp garlic salt
  • 1/2 tsp basil
  • 1 tbsp butter, melted
  • 1/2 tsp paprika
  • 2 cups milk
  • 2 cups shredded cheddar cheese
0/5 (0 Votes)

Applesauce Cinnamon Quick Bread

Applesauce Cinnamon Quick Bread

By

Oh, for the love of applesauce and cinnamon

  • 2 1/2 cups all-purpose flour
  • 2 tablespoons ground cinnamon
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1 cup chunky applesauce
  • 1 cup firmly packed light brown sugar
  • 2/3 cup milk
  • 2 tablespoons vegetable oil
  • ........................
  • 1 cup chopped walnuts, divided
  • 1/2 cup raisins
0/5 (0 Votes)

Kitty's Cinnamon Breakfast Ring

Kitty's Cinnamon Breakfast Ring

By

Lightly grease an 8 x 1 1/2 -inch round cake pan with shortening

  • 1 loaf frozen sweet dough (14 oz.), thawed
  • 1/2 cup sugar
  • 1 tablespoon cinnamon ground
  • 1/4 cup butter or margarine, melted
0/5 (0 Votes)

Beer Can Oven Baked Chicken

Beer Can Oven Baked Chicken

By

You can use beer or cola or root beer in this recipe!

  • RUB:
  • 2 Tablespoons paprika
  • 1 1/2 teaspoons dark brown sugar
  • 1 1/2 teaspoons sugar
  • 1 teaspoons salt
  • 1 teaspoons cayenne pepper
  • 1/2 teaspoons celery salt
  • 1/2 teaspoons pepper
  • 1/2 teaspoons garlic powder
  • 1/2 teaspoons onion powder
  • 1/2 teaspoons dry mustard
  • ....................................................
  • 1 can room temperature beer or root beer or cola
  • 5 lb. chicken; washed/cleaned
0/5 (0 Votes)

Chewy Coconut Bars II

Chewy Coconut Bars II

By

"You can't eat just one!"

  • 1/2 cup brown sugar, firmly packed
  • 1/2 cup shortening (half butter)
  • 1 cup sifted flour
  • 2 eggs well-beaten
  • 1/2 cup brown sugar, firmly packed
  • 1/2 cup KARO syrop, red or blue label
  • 1 teaspoon vanilla
  • 2 Tablespoon flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup shredded coconut
  • 1 cup coarsely chopped nuts
0/5 (0 Votes)