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Barbeque Chicken Thighs on the Grill

Barbeque Chicken Thighs on the Grill

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Combine all ingredients for the sauce

  • BBQ Sauce:
  • 1 1/2 c. ketchup
  • 1/4 c. Worcestershire sauce
  • 1 c. light brown sugar
  • 1/2 c. red wine vinegar
  • 2 1/2 Tbsp. dry mustard
  • 2 tsp. smoked paprika
  • 2 tsp. hot sauce (like Tabasco or Cholula)
  • 2 tsp. Kosher salt
  • 1 1/2 tsp. coarse freshly-ground black pepper
  • 1/2 c. water
  • .....................................
  • 6 chicken thighs
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Asian Spareribs

Asian Spareribs

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Recommended Hamilton Beach Product: Slow Cooker - 6 or 7 Quart Size

  • 1/4 cup cornstarch
  • 1/4 cup teriyaki sauce
  • 1 jar (27 oz.) duck sauce or sweet and sour sauce
  • 6 lbs. country-style pork spare ribs
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Dilly Mashed Potatoes

Dilly Mashed Potatoes

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In this recipe, dill adds a little spark to ordinary mashed potatoes

  • 6 medium potatoes, peeled and cubed
  • 1/2 cup milk
  • 1 cup (8 ounces) sour cream
  • 2 teaspoons dill weed
  • 1 tablespoon dried minced onion
  • 3/4 teaspoon seasoned salt
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Honey Cake (13" x 9" pan)

Honey Cake (13 x 9 pan)

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I'm always reminded of the change in the seasons with the arrival of Rosh Hashanah, the Jewish New Year, which begi...

  • 1 cup hot brewed coffee
  • 1 teaspoon baking soda
  • 1 cup honey
  • 1 cup sugar
  • 1/2 cup vegetable or canola oil
  • 3 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon freshly grated nutmeg
  • 1 large apple, cored and grated
  • 12 whole blanched almonds (I used dry-roasted almonds, which I had on hand)
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Starbucks Oatcakes

Starbucks Oatcakes

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1. Sift together dry ingredients (flour, baking soda, cinnamon, nutmeg, salt)

  • 1-1/2 cup whole wheat flour
  • 1/2 cup AP flour
  • 1 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • 1 cup warm water
  • 1 cup blueberries
  • 4 cups oats
  • 1 cup dried cranberries
  • 1/2 cup raisins
  • 1/2 cup blueberries
  • 1/2 cup applesauce
  • 1/2 cup oil
  • 1/2 cup brown sugar
  • 1 tsp vanilla
  • 3 eggs
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Bubby's Easy Maple-Orange Pecan Pie

Bubby's Easy Maple-Orange Pecan Pie

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Looking to put a twist on a traditional Thanksgiving dessert? Here's a simple-to-make treat from the New York City

  • 1 9-in. prepared pie crust (thawed if frozen)
  • 1 cup packed light-brown sugar
  • 3 large eggs
  • 1/2 cup maple syrup
  • 2 tbsp. molasses
  • 1 tbsp. freshly grated orange zest
  • 1 tbsp. orange-flavored liqueur
  • 1 tsp. white vinegar
  • 1/4 tsp. salt
  • 2 cups shelled pecan halves, toasted and cooled
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Simply Sour Cream Chicken Enchiladas

Simply Sour Cream Chicken Enchiladas

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"Easy to assemble, deliciously creamy and a great choice for once-a-month cooking

  • 1 lb chicken breasts, diced
  • 1/2-1 medium onion, chopped
  • 1 tablespoon vegetable oil
  • 8 flour tortillas, softened ( 8 inches each)
  • 1 1/2 cups grated Monterey Jack cheese OR
  • 1 1/2 cups Mexican blend cheese, divided
  • 1/4 cup butter
  • 1/4 cup flour
  • 1 (15 ounce) cans chicken broth
  • 1 cup sour cream
  • 1 (4 ounce) cans chopped green chilies
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Kentucky's Woodford Pudding

Kentucky's Woodford Pudding

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The Kentucky Derby is Saturday, May 5 and Woodford Pudding is a wonderful dish to serve at a derby dinner or party

  • 1 stick butter or margarine, softened
  • 1 cup sugar
  • 3 eggs
  • 1 cup blackberry jam
  • 1 cup all-purpose flour
  • 1 teaspoon cinnamon
  • 1 teaspoon allspice
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
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Grilled Huli Huli Chicken

Grilled Huli Huli Chicken

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I got this grilled chicken recipe from a friend while living in Hawaii

  • 1 cup packed brown sugar
  • 3/4 cup ketchup
  • 3/4 cup reduced-sodium soy sauce
  • 1/3 cup sherry or chicken broth
  • 2 1/2 teaspoons minced fresh gingerroot
  • 1 1/2 teaspoons minced garlic
  • 24 boneless skinless chicken thighs (about 5 pounds)
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Zucchini Cakes

Zucchini Cakes

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These zucchini cakes make an elegant appetizer fit for those upcoming Oscar parties

  • NOTES:
  • 1 large zucchini grated, excess water removed
  • 1/2 cup freshly grated Parmesan cheese
  • 1 cup Panko bread crumbs
  • 1/8 teaspoon ground nutmeg
  • 1/4 teaspoon paprika
  • 1 clove garlic, minced
  • 1 egg
  • Salt and pepper to taste
  • 1-2 tablespoons olive oil
  • If you add too much nutmeg, it can quickly take over the taste, so remember - less is more.
  • To remove the excess water, after you grate the zucchini, put the grated zucchini into paper towels and squeeze to release the water)
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