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Recipes
Cajun Grilled Chicken for 2
By Addie
Mardi Gras is in full swing
- 1/2 cup olive oil or vegetable oil
- 1 Tbsp Cajun seasoning
- 1 Tbsp dried Italian-style seasoning
- 1 tsp garlic powder
- 1 Tbsp lemon-pepper seasoning
- 2 boneless, skinless chicken breasts, pounded to an even thickness
Harvest Apple Cake
By Addie
Aromatic apple cake with decadent crumb topping of brown sugar and pecans!
- Streusel:
- 1 1/2 cups all-purpose flour
- 1 cup coarsely chopped pecans, lightly toasted
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1 teaspoon kosher salt
- 1 cup (2 sticks) butter
- .......................................
- Cake:
- 3 3/4 cups cake flour
- 3 1/2 teaspoons ground cinnamon
- 3/4 teaspoon kosher salt
- 3 1/4 teaspoons baking powder
- 3 teaspoons ground ginger
- 2 teaspoons ground nutmeg
- 1 1/4 cups (2 1/2 sticks) unsalted butter
- 1 1/4 cups granulated sugar
- 2/3 cup packed light brown sugar
- 5 large eggs, lightly beaten
- 2 1/2 teaspoons vanilla extract
- 1 1/2 cups whole milk
- 3 medium (about 6 ounces each) tart apples such as Granny Smith, peeled, halved, cored and sliced thinly
Kim's Salisbury Steak
By Addie
A MAN'S-meal, when served with hot mashed potatoes!
- GRAVY:
- 1 1/2 lbs ground beef
- 1 egg beaten
- .....................................
- 1 cup mushrooms sliced
- 1 onion sliced
- 3 Tablespoons butter
- 1 can beef broth
- 1 Tablespoon flour
- 1 dash of allspice
- Salt and pepper to taste
Quick Vanilla Buttercream Frosting
By Addie
Recipe courtesy Gale Gand Show: Sweet Dreams Episode: All About Frosting
- 3 cups confectioners' sugar
- 1 cup butter, softened
- 1 teaspoon vanilla extract
- 1 to 2 tablespoons whipping cream
Turkey Breast in the Slowcooker
By Addie
Does anyone else feel like they can only have turkey at Thanksgiving and Christmas?! I’m not sure why I am 40 yea...
- 4-6 lb turkey breast
- 2 cups white wine*
- 1 onion, peeled and quartered
- 1/4 cup butter
- 1 handful of parsley (optional)
- 1-2 celery stalks, halved
- Salt and pepper, to taste
- NOTE: apple juice or chicken broth can be used in place of wine.
Potato Wedges with Dip
By Addie
“I make these potato wedges all the time because my husband won’t eat anything fried,” writes Deborah Lacher ...
- BACON HORSERADISH DIP:
- 1 large baking potato
- Olive oil-flavored cooking spray
- 1/4 teaspoon salt
- 1 dash garlic salt
- 1 dash cayenne pepper
- ..................................
- 1/3 cup Daisy Brand Sour Cream
- 1/2 teaspoon prepared horseradish
- 1 bacon strip, cooked and crumbled
BBQ Ranch Shrimp Salad
By Addie
My husband just raved about this recipe
- 1/2 cup Barbecue Sauce
- 1 lb. large shrimp, cleaned
- 1 bag (10 oz.) mixed salad greens
- 1 cup sliced mushrooms
- 1/4 cup thin red onion slices
- 1/2 cup Ranch Dressing
- 1/2 cup Shredded Mild Cheddar Cheese
- 1/2 cup coarsely crushed tortilla chips
Cheesy Ranch Potato Bake
By Addie
1. Preheat oven to 400 degrees F (200 degrees C)
- 4 pounds russet potatoes, cut into 1/4 inch cubes
- 2 teaspoons chili powder
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 6 tablespoons butter, cubed
- 1 (8 ounce) package shredded colby-Monterey Jack cheese blend
- 1 (8 ounce) bottle Ranch dressing
Apple Cake with Butter Rum Sauce
By Addie
1. Grease a 13×9×2-inch baking pan; set aside
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon baking soda
- 1/2 cup butter, softened
- 2 cups sugar
- 2 eggs
- 6 cups coarsely chopped unpeeled apples
- 1 cup chopped walnuts
- Butter Rum Sauce (recipe follows)
Paula Deen's Southern Fried Chicken
By Addie
In a medium size bowl, beat the eggs with the water
- 3 eggs
- 1/3 cup water
- 1 About 1 cup hot red pepper sauce (recommended: Texas Pete)
- 2 cups self-rising flour
- 1 teaspoon pepper
- House seasoning, recipe follows
- 1 (1 to 2 1/2-pound) chicken, cut into pieces
- Oil, for frying, preferably peanut oil