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Recipes
Southern Fried Chicken Strips
By Addie
What's not to love with these crowd-pleasing golden fried chicken strips? A hint of garlic makes them irresistible
- 1 egg
- 1/2 cup buttermilk
- 1 cup all-purpose flour
- 1-1/2 teaspoons garlic powder
- 1-1/2 teaspoons pepper
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 2 pounds chicken tenderloins
- Oil for deep-fat frying
- 2 tablespoons grated Parmesan cheese
Cheese Danish Coffeecake
By Addie
1. In the bowl of a stand mixer, combine sugar, salt, yeast, and 1 cup flour
- Dough:
- 1/2 cup sugar
- 1/2 tsp. salt
- 1 1/2 pkg. yeast
- 4 - 4 1/2 cups all-purpose flour, divided
- 1 cup milk
- 1/2 cup (1 stick) butter
- 1 egg
- ..................................
- Filling:
- 2 pkg. cream cheese
- 1 cup powdered sugar
- 1 Tbsp. lemon juice
- 1 egg
- ...................................
- Fruit filling (optional)
- 2 Tbsp. milk
- ...................................
- Powdered sugar for dusting
Old-Fashioned Ice Cream Sodas
By Addie
I keep the ingredients for these ice cream sodas on hand so I can enjoy a treat any time I want
- 3/4 cup chocolate syrup
- 1 cup milk
- 4 cups carbonated water, chilled
- 8 scoops chocolate ice cream (about 2-2/3 cups), divided
- Whipped cream in a can, optional
Bisquick Cranberry Nut Coffee Cake
By Addie
Mix: brown sugar, walnuts and cinnamon; set aside
- 1/4 cup brown sugar
- 1/2 cup chopped walnuts
- 1/4 teaspoon cinnamon
- 2 cups Bisquick
- 2 Tablespoons granulated sugar
- 1 egg
- 2/3 cup milk
- 2/3 cup cranberry sauce with whole berries
Lawry's Seasoned Salt Clone
By Addie
This seven-ingredient clone of Lawry's Seasoned Salt can be made in a small bowl, but is best used when poured int...
- 2 tablespoons salt
- 2 teaspoons sugar
- 1/2 teaspoon paprika
- 1/4 teaspoon turmeric
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon cornstarch
Italian Spaghetti and Sausage
By Addie
Spicy slices of sausage and Italian seasoning lend plenty of flavor to this speedy spaghetti sauce from Joyce Hoste...
- 5 Italian Sausage links, cut into 1/4-inch slices
- 1 small onion, chopped
- 1 small green pepper, chopped
- 2 teaspoons olive oil
- 3 garlic cloves, minced
- 1 can (28 ounces) diced tomatoes, undrained
- 1 can (6 ounces) tomato paste
- 1/4 cup water
- 1 teaspoon sugar
- 1 tablespoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- Hot cooked spaghetti
Tender Pie Crust
By Addie
When making pie crusts, it is important to use all-purpose flour for a tender crust
- 3 cups flour
- 2 tbsps sugar
- 1 3/4 tsps salt
- 1 cup plus 2 tbsps chilled, unsalted butter, cubed 1/2-inch
- 8 tbsps ice water
- 1 1/2 tsps apple cider vinegar
Peach Cheesecake
By Addie
Recipe courtesy Paula Deen Show: Paula's Home Cooking Episode: Peaches
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1 tablespoon butter, melted
- 2 eggs
- 12 ounces cream cheese, softened
- 1 cup sugar
- 1/2 teaspoon vanilla
- 1/4 cup peach jam, plus 1 cup
Tortellini, Broccoli and Bacon Salad
By Addie
Cook and drain tortellini as directed on package
- 1 bag (19 ounces) frozen cheese-filled tortellini
- 2 cups broccoli florets
- 1 cups cherry tomatoes, each cut in half
- 2 teaspoons chopped fresh chives
- 1/2 cup coleslaw dressing (recipe below)
- 6-8 slices bacon, crisply cooked, crumbled
- 1/8 cup sunflower nuts
Apple Pie Bars II
By Addie
This is the only one of the many wonderful recipes that my mother handed down to me
- FILLING:
- 4 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 cup shortening
- 4 egg yolks
- 2 tablespoons lemon juice
- 8-10 tablespoons cold water
- ...................................
- 7 cups finely chopped peeled apples
- 2 cups sugar
- 1/4 cup all-purpose flour
- 2 teaspoons ground cinnamon
- Dash ground nutmeg
- ...................................
- GLAZE:
- 1 cup confectioners' sugar
- 1 tablespoon milk
- 1 tablespoon lemon juice