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Coffee Spice Cake

Coffee Spice Cake

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This isn’t a traditional coffee cake—it’s a cake in which cold coffee is an ingredient

  • 3/4 cup cold strong coffee
  • 3/4 cup shortening
  • 1 1/2 cups dark brown sugar
  • 1/4 cup molasses
  • 3 large eggs
  • 2 1/2 cups cake flour
  • 3 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
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Busy-Day Casserole

Busy-Day Casserole

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Quick and easy dinner recipe for those days you're rushed

  • 1 lb. ground beef
  • Salt & pepper
  • 4 medium potatoes, sliced
  • 2 large onions, sliced
  • 1 can cream of mushroom soup
  • 1/2 can milk
  • 1 cup grated Cheddar cheese
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Garlic Shrimp

Garlic Shrimp

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A "foil packet" recipe!

  • 1/2 stick softened butter
  • 1 cup chopped parsley
  • 2 chopped garlic cloves
  • Salt and pepper
  • 1 lemon
  • 1 pound unpeeled large shrimp
  • 1 big pinch of red pepper flakes
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Brisket Adobo

Brisket Adobo

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Place the tomatillos, chipotle peppers, tomato sauce, water, salt, and brown sugar in the work bowl of a food proce...

  • 2 (11 ounce) cans whole tomatillos, drained
  • 1 (7 ounce) can chipotle peppers in adobo sauce
  • 1 (8 ounce) can tomato sauce
  • 1 cup water
  • 2 teaspoons salt
  • 1 teaspoon brown sugar
  • 2 tablespoons olive oil
  • 1 yellow onion, chopped
  • 4 cloves garlic, chopped
  • 1 (3 pound) beef brisket
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Creamy Onion Dip

Creamy Onion Dip

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“The uncles always said that it wasn’t a party without Grammy’s onion dip

  • 1 package (8 ounces) cream cheese, softened
  • 1 cup sour cream
  • 1 small onion, chopped
  • 1/2 teaspoon each salt and celery seeds
  • 1/4 teaspoon black pepper
  • Paprika for sprinkling
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Lemon Raspberry Bars

Lemon Raspberry Bars

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We are less than one week away from the 4th of July

  • For the crust:
  • 1 1/2 cup graham cracker crumbs
  • 6 tablespoons salted butter, melted
  • 1/4 cup sugar
  • Zest of one lemon
  • ......................................
  • For the filling:
  • 2 large egg yolks
  • 1-14 oz. can fat free sweetened condensed milk
  • 1/2 cup fresh lemon juice
  • 1 teaspoon lemon zest
  • 6 ounces fresh raspberries
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Mocha Java Cakes

Mocha Java Cakes

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Even the cook will have a hard time believing these litte chocolate-filled chocolate cakes take less than 45 minute...

  • 1 tablespoon butter
  • 1 cup butter
  • 8 ounces bittersweet chocolate morsels
  • 4 egg yolks
  • 4 large eggs
  • 2 cups powdered sugar
  • 3/4 cup flour
  • 1 teaspoon instant espresso or instant coffee
  • Pinch of salt
  • Garnish: powdered sugar
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Slow Cooker Tips

Slow Cooker Tips

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Keep a few favorite recipes and ingredients on hand, and you'll always have a meal idea at the ready

  • No frozen meats. Always defrost meats and poultry before placing them in a slow cooker.
  • Smaller chunks. Cut whole chickens and large pieces of meat into smaller chunks to ensure thorough cooking.
  • Layer your ingredients. Vegetables should be placed in the bottom and up the sides of the pot, then layer in the meat on top.
  • Fill 'er up. It's best to fill a slow cooker to at least one-half and no more than three-fourths full.
  • Keep the lid on. Each time you lift the lid you'll lengthen the cooking time, this can be anywhere from 15 to 25 minutes.
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My Mom's Homestyle Baked Chicken

My Mom's Homestyle Baked Chicken

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On Sunday I thought we all needed some good home cooking

  • 4-6 pounds Chicken Thighs and Drumsticks
  • 2 cups All Purpose Flour
  • 4 tablespoons Olive Oil, roughly
  • 4 tablespoons Butter
  • Salt and Pepper, to taste
  • Penzy's Northwoods Seasoning
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Cheesy Chicken and Rice Skillet with Bacon

Cheesy Chicken and Rice Skillet with Bacon

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When I came across this recipe I knew I had to make it right away! Chicken, Cheese, Bacon

  • 1/2 pound Applewood Smoked Bacon
  • 4 tablespoons unsalted butter
  • 1/4 cup all purpose flour
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 1/2 cups chicken broth
  • 1 1/2 cups shredded cheddar cheese
  • 1-2 tablespoons Hot Sauce
  • 2 cups cooked shredded chicken
  • 4 cups steamed white rice
  • 1 cup shredded cheddar cheese
0/5 (0 Votes)