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Recipes
Chocolate-Dipped Orange Cookies
By Addie
With orange peel and extract, these tender cookies are bursting with fresh citrus flavor
- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 1 teaspoon grated orange peel
- 1 teaspoon orange extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 6 ounces dark chocolate candy coating
- 1/2 cup chopped almonds, toasted
My Own Delicious Hot Dog Buns
By Addie
Place all ingredients in order recommended by your bread machine manufacturer
- 1 1/4 cups skim milk
- 1/3 cup vegetable oil
- 1/4 cup sugar
- 1 teaspoon salt
- 3 3/4 cups all-purpose
- 2 1/4 teaspoons bread machine yeast
Bermuda Johnny Bread (Caribbean)
By Addie
This is a type of cornbread, you have to try it
- 1/4 cup sugar
- 1 1/2 cups flour
- 1/4 teaspoon salt
- 2 teaspoons baking powder
- 1 eggs
- 1/2 cup milk
- 2 tablespoons butter
Blueberry Crumb Cake II
By Addie
Oh, yummy! Had this for dessert last night
- FOR THE CAKE:
- 1/2 stick Butter
- 1 Tablespoon (additional) Butter
- 3/4 cups Sugar
- 1 whole Egg
- 1/2 teaspoon Vanilla Extract
- 2 cups All-purpose Flour
- 2-1/4 teaspoons Baking Powder
- 1/2 teaspoon Salt
- 3/4 cups Whole Milk
- 2 cups Fresh Blueberries
- ....................................
- FOR THE TOPPING:
- 3/4 sticks Butter
- 1/2 cup Sugar
- 1/2 teaspoon Cinnamon
- 1/2 cup Flour
- 1/4 teaspoon Salt
Spanish Chicken and Rice for 2
By Addie
I'VE had this recipe for 50 years and have probably made it hundreds of times
- 2 tablespoons all-purpose flour
- 1 teaspoon salt, divided
- 1/4 teaspoon pepper
- 2 bone-in chicken breast halves
- 1 tablespoon butter
- 1/2 cup chopped onion
- 1/4 cup chopped green pepper
- 1 garlic clove, minced
- 1 jar (2-1/2 ounces) sliced pimientos, drained (MY NOTES: Just add sliced green olives with pimentoes in them!)
- 1/2 cup uncooked rice
- 1-1/4 cups chicken broth
- 1/2 teaspoon ground turmeric
- 1/8-1/4 teaspoon chili powder
Secret Cupcakes
By Addie
{These Cupcakes Have A Secret} Sure, it looks unassuming
- FILLING:
- 1 Cup Whole Milk (not 2%, 1%, or fat free)
- 5 Tablespoons Flour
- 1 teaspoon vanilla
- 1 Cup Butter (not margarine) barely room temp
- 1 Cup Granulated Sugar (NOT powdered sugar)
- I found this recipe on Tasty Kitchen. She uses it as icing. I don’t like it like that. It’s more of a filing. Well, in my opinion. You are free to have your own opinion.
- You’re welcome :)
- This is similar to, but the not the same as the filling in my whoopie pies.
- SBBCreamFilling
- You’ll need 1 of 2 things here. Either a Pastry bag with large icing tip, or an apple corer and some patience.
- I have no patience, so I have a pastry bag.
- (if you have the corer, core out the middle of the cupcake, then fill with a spoon).
- SBBFilling
- Now, for the glaze.
- mmm… glazzzzzzze.
- This stuff tastes like melted fudge.
- It’s bad, but good. Sooooooo good.
- You’ll need:
- 4 Tablespoons of Butter
- 1 Square unsweetened chocolate
- (or 3 tablespoons unsweetened cocoa powder- no, not Swiss Miss ;) ha.)
- 1 Cup Confectioners Sugar
- 1 teaspoon vanilla
- 2-3 Tablespoons HOT water
- Melt the butter & chocolate (unless using cocoa)
Breakfast Fried Potatoes - Home Fries
By Addie
Serve these tasty potatoes as part of a hearty breakfast, or serve as a dinner dish
- 4 cups potatoes, diced
- 1 cup chopped onions
- 4 tablespoons butter
- Paprika, to taste
- Salt and pepper, to taste
Corned Beef and Cabbage
By Addie
Rinse corned beef and place in 5-6 quart slow in slow cooker
- 2 1/2-3 pound corned beef brisket
- 1/4 cup pickling spices
- 1 head cabbage, quartered
- Water
- Spicy brown mustard, optional
Brown Sugar Oat Muffins
By Addie
With Kansas being one of the top wheat-producing states, it seems only fitting to share a recipe containing whole w...
- 1 cup old-fashioned oats
- 1 cup whole wheat flour
- 3/4 cup packed brown sugar
- 1/2 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 eggs
- 3/4 cup 2% milk
- 1/4 cup canola oil
- 1 teaspoon vanilla extract
Picnic Chicken
By Addie
I made this well-seasoned chicken one evening for dinner and served it hot from the oven
- CREAMY LEEK DIP:
- 3 eggs
- 3 tablespoons water
- 1 1/2 cups dry bread crumbs
- 2 teaspoons paprika
- 1 teaspoon salt
- 1/2 teaspoon each dried marjoram, thyme and rosemary, crushed
- 1/2 teaspoon pepper
- 1 cup butter, melted
- 12 chicken drumsticks
- 12 bone-in chicken thighs
- ..................................
- 1 cup heavy whipping cream
- 1 1/2 cups plain yogurt
- 1 envelope leek soup mix
- 1 cup (4 ounces) shredded Colby cheese