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Recipes
Grilled Vegetable Sandwiches
By dette
Use some of your fresh garden bounty to build these hearty, unique subs
- 3 large sweet red peppers
- 3 medium red onions
- 3 large zucchini
- 1/4 cup olive oil
- 3/4 teaspoon salt
- 3/4 teaspoon coarsely ground pepper
- 3/4 cup reduced-fat mayonnaise
- 1/3 cup minced fresh basil
- 2 tablespoons lemon juice
- 6 garlic cloves, minced
- 12 submarine buns, split
- 24 slices cheddar cheese
- 3 medium tomatoes, sliced
- 3/4 cup hummus
Soft Lemon-Ginger Cookies Recipe
By dette
Loaded with old-fashioned flavor, this yummy cookie is hard to beat
- Ingredients
- 1/2 cup butter, softened
- 1 cup packed brown sugar
- 1 egg
- 3 tablespoons sour cream
- 1/2 teaspoon lemon extract
- 1/2 teaspoon vanilla extract
- 1-3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 teaspoon ground ginger
- 1/4 teaspoon salt
Seafood & Cream Cheese Stuffed Shells
By dette
This excellent appetizer is a favorite with my guests! Cool, pretty and easy to do, it has a lovely seafood flavor
- 1 package (12 ounces) jumbo pasta shells
- 2 packages (8 ounces each) cream cheese, softened
- 1/3 cup mayonnaise
- 2 teaspoons sugar
- 1-1/2 teaspoons lemon juice
- 1/8 teaspoon salt
- 1/8 teaspoon coarsely ground pepper
- 1/8 teaspoon cayenne pepper
- 3 cans (6 ounces each) lump crabmeat, drained
- 1/2 pound frozen cooked salad shrimp, thawed
- 12 green onions, finely chopped
Hamburger Minestrone
By dette
Use frozen mixed vegetables or another of your favorite combinations
- 1/2 cup small uncooked pasta shells
- 1 pound ground beef
- 1/2 cup chopped onion
- 3 cans (14-1/2 ounces each) beef broth
- 1 package (16 ounces) frozen mixed vegetables
- 1 can (16 ounces) kidney beans, rinsed and drained
- 1 can (14-1/2 ounces) Hunt’s® Original Diced Tomatoes, undrained
- 1 can (6 ounces) tomato paste
- 3 teaspoons Italian seasoning
- 1 teaspoon salt
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried basil
- 1/4 teaspoon pepper
Pumpkin Spice Cookies
By dette
These big soft spice cookies, created by our Test Kitchen staff, have a sweet frosting that makes them an extra spe...
- Ingredients
- 1 package (18-1/4 ounces) yellow cake mix
- 1/2 cup quick-cooking oats
- 2 to 2-1/2 teaspoons pumpkin pie spice
- 1 can (15 ounces) solid-pack pumpkin
- 1 egg
- 2 tablespoons canola oil
- 3 cups confectioners' sugar
- 1 teaspoon grated orange peel
- 3 to 4 tablespoons orange juice
Quick Pizza Sandwiches
By dette
I REMEMBER coming up with this recipe years ago after a full day of activity and the need for a quickie supper
- 1/2 pound ground beef
- 1/4 teaspoon salt
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- 1/4 teaspoon rubbed sage
- Dash pepper
- 3/4 cup pizza sauce
- 1 loaf (8 ounces) French bread, halved lengthwise
- 1/4 cup shredded part-skim mozzarella cheese
Grilled Greek Crostini Topping
By dette
I got the idea for this quick and easy appetizer while on a vacation in Greece
- 9 slices tomato
- 1/2 pound feta cheese, cut into six slices
- 1 tablespoon minced fresh oregano or 1 teaspoon dried oregano
- Ground pepper
- 1 tablespoon olive oil
- Sliced French bread baguette, toasted
Pork pot roast.
By dette
When you mention pot roast to most peoplek, they usually think of a dish made with beef
- 1 3- lb boneless bottom round prok roast
- 1/2 c all purpose flour
- kosher salt and freshly ground black pepper
- 1/4 c. canola oil
- 2 onion, quarteres
- 3 garlic cloves, smashed
- 1 T. tomato paste
- 1 c. dry red wine
- 3 c. beef stock
- 2 fresh thyme sprigs
- 2 bay leaves
- 3 carrots, sliced into 1/2" pieces
- 6 red potates, quartered
- freshly chopped parsley
Apple, Gouda, and Turkey Wrap with Bacon
By dette
Crispy, sweet apples and salt Gouda cheese are a natural pairing
- 4 slices center-cut bacon
- 4 (10 inch) whole-wheat wraps
- 3 oz Gouda, sliced
- 4 oz thinly sliced roasted deli turkey
- 1 medium crisp apple (such as Gala), thinly sliced
- 1 c. mesclun greens
Rotisserie Crock Pot Chicken And Potatoes
By dette
Freezer to crock pot
- 1 whole chicken (4-5 pounds)
- 2 tsp salt
- 1 tsp paprika
- 1 tsp onion powder
- 1/2 tsp dried thyme
- 1/2 tsp chili powder
- 1/2 tsp black pepper
- 4 whole garlic cloves
- 3-4 potatoes, quartered (Don’t put in the freezer bag)