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Recipes
Honey Bunches*
By LADONMANK
Preheat the oven to 350 degrees F
- 8 tablespoons (1 stick) butter
- 1 1/2 cups quick cooking rolled oats
- 1/2 cup flaked sweetened coconut
- 1/4 cup coarsely chopped walnuts
- 1/4 cup chocolate chips
- 1/4 cup all-purpose flour
- 2/3 cup honey
- 24 walnut halves
PIZZA BITES ( Rylee Unterbrink )
By LADONMANK
Top crisp crackers with cheese spread, a small amount of chili sauce, and slice of frankfurter
- crackers
- chili sauce
- hotdogs
Horseradish-Bacon Dip (Robert Pollard)
By LADONMANK
BLEND cheese, sour cream, bacon and horseradish sauce in blender until well blended
- 1-1/2 cups KRAFT 2% Milk Shredded Sharp Cheddar Cheese
- 1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
- 1/4 cup crumbled cooked OSCAR MAYER Bacon
- 2 Tbsp. KRAFT Horseradish Sauce
- 2 Tbsp. chopped fresh chives
- WHEAT THINS Original Crackers
Holiday Breakfast Bake (Sue White)
By LADONMANK
1. Heat oven to 375. Spray 13x9 glass baking dish with cooking spray
- 1 package (12 oz) bulk pork sausage
- 1/3 cup chopped onion
- 1/3 cup chopped green bell pepper
- 1/3 cup chopped red bell pepper
- 10 eggs
- 1 cup shredded cheddar cheese
- 1 can Pillsbury Grands Flaky Layers refrigerated biscuits.
Monte's Hot Legs (Monte Little)
By LADONMANK
Cover both sides of chicken legs with olive oil
- 10 chicken legs
- Lawry's chicken and rib rub
- Sweet Baby Ray's Buffalo Wing Sauce
- olive oil
- applewood
Grilled Tilapia with Peach BBQ Sauce
By LADONMANK
Mix all the ingredients together in a saucepan, excluding the peaches and simmer over medium heat for 15 to 20 minu...
- 3/4 cup ketchup
- 3 tablespoons prepared mustard
- 1/2 cup oil
- 1/2 cup apple cider vinegar
- Pinch garlic salt
- 3 tablespoons Worcestershire sauce
- 2 teaspoons paprika
- 1/4 cup lemon juice
- 1 teaspoon pepper
- 3 tablespoons brown sugar
- 3/4 cup water
- 1/2 cup onions, finely chopped
- 2 cups fresh or canned peaches
- 4 (7-ounce) tilapia fillets
- House seasoning
- 1 lime, juiced
Sweet Sloppy Joes (Tim Albright)
By LADONMANK
1. Brown ground meat in non stick pan with 1 chopped onion and 1 sweet pepper and olive oil
- 1 lb ground turkey or hamburger
- 1 small onion, chopped
- 1 green pepper, chopped
- 1 3/4 to 2 cups ketchup(to taste)
- 3/4 to 1 cup brown sugar(to taste)
- 1 tablespoon olive oil
Chuck Roast with Orange Madeira Sauce (Randy Tite)
By LADONMANK
2 oranges, sliced In a medium bowl, combine orange juice concentrate, orange juice, orange peel, onions, salt, p...
- 3-1/2 pounds Creekstone Farms Black Angus bottom round or lean chuck roast
- 1 can frozen orange juice concentrate,6 oz
- 1/2 cup orange juice
- 1 tablespoon grated orange peel
- 1 medium onion, chopped
- 1-1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon ground allspice
- 1-1/4 teaspoons ground coriander
- 1/4 teaspoon ground cumin
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- 2 tablespoons cornstarch
- 1/4 cup water 1/2 cup Madeira wine
Strawberry Streussel Cheesecake (Becky Jennings)
By LADONMANK
1. Heat ovent to 350 degrees
- Crust:
- Crisco No Stick Cooking Spray
- 2 (7oz.) pkgs. Martha White Strawberry Muffin Mix
- 6 Tbsp cold butter
- Toppings:
- 1 (21oz.) can strawberry pie filling and toping
- 1/2 cup chopped walnuts
- Filling:
- 2 (8oz.) pkgs. cream cheese, softened
- 1/2 cup sugar
- 2 Tbsp Martha White All Purpose Flour
- 1 egg
- 1 tsp vanilla extract
Creamy Spinach Dip (Garrett Foxall)
By LADONMANK
MIX mayo and sour cream in medium bowl
- 1 cup KRAFT Real Mayo Mayonnaise
- 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
- 1/2 cup chopped fresh parsley
- 1/4 cup sliced green onions
- 1 tsp. lemon pepper seasoning