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Best Broccoli Soup Recipe

Best Broccoli Soup Recipe

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In a Dutch oven, bring water to boil

  • 2 cups water
  • 4 cups chopped fresh broccoli (about 1-1/2 pounds)
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 1/2 cup chopped onion
  • 6 tablespoons butter, cubed
  • 6 tablespoons all-purpose flour
  • 3 cups chicken broth
  • 2 cups 2% milk
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon onion salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
0/5 (0 Votes)

Triple Fruit Pie Recipe

Triple Fruit Pie Recipe

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In a large bowl, combine fruits and extract; toss to coat

  • 1-1/4 cups each fresh blueberries, raspberries and chopped rhubarb
  • 1/2 teaspoon almond extract
  • 1-1/4 cups sugar
  • 1/4 cup quick-cooking tapioca
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • Pastry for double-crust pie (9 inches)
  • 1 tablespoon lemon juice
5/5 (1 Votes)

Kraft Anything dressing-category

Kraft Anything dressing-category

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Instructions 1 Mince garlic, chop watermelon, peaches, and cilantro

  • 1/4 cup Balsamic Vinaigrette
  • 1/4 cup Steak Sauce
  • 1 tsp. Garlic
  • 1/3 cup Capers
  • 1/4 cup Jalapenos
  • 1/4 cup Cilantro
  • 1-1/2 lb. Skirt Steak
  • 1 1/2 cups Watermelons
  • 1/2 cup Peaches
0/5 (0 Votes)

Mexican Pot Pie with Biscuit Topping

Mexican Pot Pie with Biscuit Topping

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Preheat oven to 350°F. Brown the ground beef in an oven-safe deep skillet or sauté pan over high heat; drain

  • 1-1/2 lbs lean ground beef
  • 1/2 cup red onion, chopped
  • 1/2 cup green pepper, chopped
  • 1 (1.25-oz) package taco seasoning mix
  • 3/4 cup water
  • 1 (16-oz) can kidney beans, do not drain
  • 1 (11-oz) can whole kernel corn with sweet peppers, drained (or 2 cups frozen corn with one diced roasted red pepper)
  • 1 tube Pillsbury Grands Biscuits, or similar
  • 3 cups cheddar cheese, shredded and divided
  • 1 Tbsp cilantro or parsley (optional garnish)
0/5 (0 Votes)

Honey Mustard Grilled Salmon

Honey Mustard Grilled Salmon

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Coat both sides of fish in mixture and marinate for at least 2 hours

  • 4 oz salmon
  • 1 tsp honey
  • 1 tsp Dijon mustard
  • 1/2 tsp balsamic vinegar
  • 1 clove garlic
0/5 (0 Votes)

One-Pot Rosemary Pork Chops & Potatoes

One-Pot Rosemary Pork Chops & Potatoes

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Preheat the oven to 375°F

0/5 (0 Votes)

Recipe for Old Fashion Homemade Peach Ice Cream

Recipe for Old Fashion Homemade Peach Ice Cream

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Combine the 2 milks together slowly

  • 2 cans sweetened condensed milk
  • 2 qt. whole milk
  • 4 cups ripe, crushed peaches, sweetened
  • Juice of 1 lemon
0/5 (0 Votes)

CRAZY CHOCOLATE CAKE

CRAZY CHOCOLATE CAKE

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Serves 10 Prep Time: 10 minutes Total Time: 45 minutes

  • – 1-1/2 cup all-purpose flour
  • – 3 tablespoons cocoa powder
  • – 1 cup granulated sugar
  • – 1 teaspoon baking soda
  • – 1/2 teaspoon kosher salt
  • – 1 teaspoon white vinegar
  • – 1 teaspoon pure vanilla extract
  • – 5 tablespoons vegetable oil
  • – 1 cup water
0/5 (0 Votes)

OREO Cookie Balls

OREO Cookie Balls

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MIX cream cheese and cookie crumbs until blended

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 36 OREO Cookies, finely crushed (about 3 cups)
  • 16 oz. BAKER'S Semi-Sweet Chocolate, melted
0/5 (0 Votes)

Lemon Chicken with Potatoes

Lemon Chicken with Potatoes

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Heat oven to 400°F. Spray 13x9-inch (3-quart) baking dish with cooking spray

  • 3 tablespoons 3 tablespoons butter
  • 2 tablespoons 2 tablespoons packed brown sugar
  • 1 1/2 teaspoons 1 1/2 teaspoons Italian seasoning
  • 1 teaspoon 1 teaspoon salt
  • 1 package 1 package (28 oz) boneless skinless chicken thighs
  • 1 lb 1 lb baby red potatoes, quartered
  • 1/2 medium 1/2 medium yellow onion, cut into large pieces
  • 1 1 lemon, sliced
  • 1/4 teaspoon 1/4 teaspoon pepper
0/5 (0 Votes)