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Tomato Pie Recipe ala Bubbles

Tomato Pie Recipe ala Bubbles

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Preheat oven to 350 degrees

  • 1 pie crust, found in the refrigerated section of the grocery
  • Dijon mustard
  • 3 vine ripe tomatoes, sliced with peeling left on and drained between paper towels for several hours
  • 1 green onion with top, chopped
  • 1 cup mayo
  • 1 cup grated sharp cheese
  • Fresh basil leaves shredded
0/5 (0 Votes)

Peach, Tomato, and Sweet Onion Salsa Recipe

Peach, Tomato, and Sweet Onion Salsa Recipe

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See Buttermilk Chicken

  • 3 medium peaches, small dice (about 1 1/2 cups)
  • 2 medium tomatoes, small dice (about 1 cup)
  • 1/2 medium sweet onion, such as Vidalia or Maui, small dice (about 1/2 cup)
  • 1 tablespoon plus 1 teaspoon freshly squeezed lemon juice
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Butter Pecan Crunch Recipe

Butter Pecan Crunch Recipe

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Combine cracker crumbs and butter; press into a 13-in

  • 2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 2 cups milk
  • 2 packages (3.4 ounces each) instant vanilla pudding mix
  • 1 quart butter pecan ice cream, softened
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 2 Heath candy bars (1.4 ounces each), crushed
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Mocha and nut butter balls

Mocha and nut butter balls

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Preheat oven to 325°

  • 1 cup of soft butter(2 sticks)
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon Expresso instant coffee powder
  • 1/4 cup of cocoa powder, Hershey's
  • 1/4 teaspoon of salt
  • 1 3/4 cup of all-purpose flour, do not sift
  • 1 1/2 cups of chopped pecans,(can use hazelnuts, coconut, walnuts)
  • powdered sugar to coat
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PB&J BURGER SLIDERS

PB&J BURGER SLIDERS

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Makes 8

  • Ingredients:
  • 1.5 1.5 1.5 lbs ground beef
  • to and pepper, to taste
  • 1/4 1/4 1/4 cup chili sauce (spiced ketchup)
  • 1/4 1/4 1/4 cup grape jelly
  • 1/2 1/2 1/2 cup creamy peanut butter
  • 16 16 1/4" slices thinly sliced bread, 1/4" cut off of each side
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Key Lime Cheesecake Milk Shakes

Key Lime Cheesecake Milk Shakes

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Place the ice cream, cream cheese, key lime juice, milk, and graham crackers into a blender and blend until smooth

  • 4 cups vanilla ice cream
  • 8 oz cream cheese
  • 1/2 cup fresh Key lime juice
  • 2 cups whole milk
  • 4 full graham crackers, broken into pieces
  • 4 lime slices, for garnish
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Salisbury Steak with Onion Gravy Recipe

Salisbury Steak with Onion Gravy Recipe

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In a large bowl, beat egg

  • 1 egg
  • 1 can (10-1/2 ounces) condensed French onion soup, undiluted, divided
  • 1/2 cup dry bread crumbs
  • 1/4 teaspoon salt
  • Pinch pepper
  • 1-1/2 pounds ground beef
  • 1 tablespoon all-purpose flour
  • 1/4 cup water
  • 1/4 cup ketchup
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon prepared mustard
  • 6 cups hot cooked egg noodles
  • Chopped fresh parsley, optional
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Holiday Spirals

Holiday Spirals

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Yield: 26 cookies

  • 3 cups unbleached, all-purpose flour
  • 3/4 cup firmly packed light brown sugar
  • 1/2 cup unsalted butter, cold, cut into pieces
  • 1/4 teaspoon salt
  • 8 ounces plain Greek yogurt, regular or low fat
  • 3/4 cup seedless raspberry or blackberry jam
  • 1 cup flaked coconut
  • 3/4 cup walnuts, toasted, coarsely chopped
  • 1/2 cup dried currants
  • Combination of powdered sugar and unbleached flour for dusting counter
  • Powdered sugar for dusting warm cookies
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Mushrooms Stuffed with Cream Cheese & Bacon

Mushrooms Stuffed with Cream Cheese & Bacon

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Gently wipe mushrooms to rid of any grit or dirt

  • 20-24 button mushrooms
  • 8 oz cream cheese, softened
  • 4 strips bacon, finely chopped
  • 2 small shallots, peeled & finely chopped
  • 1 to 2 cloves garlic, peeled & minced
  • 1 cup chopped spinach
  • 2 tbsp green onions, chopped
  • 2 oz blue cheese, crumbled
  • 1 tbsp dry sherry
  • salt and pepper
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Spruced-Up Cheese Spread Recipe

Spruced-Up Cheese Spread Recipe

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Set aside 2 tablespoons pimientos for topping

  • 1 jar (4 ounces) diced pimientos, drained, divided
  • 1 small onion, grated
  • 1 cup mayonnaise
  • 1 to 2 tablespoons prepared mustard
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon celery seed
  • 1/2 teaspoon paprika
  • 1/4 teaspoon garlic salt
  • 3 cups (12 ounces) finely shredded sharp cheddar cheese
  • 2 tablespoons finely chopped Diamond of California® Pecans
  • Minced fresh parsley
  • Assorted crackers
0/5 (0 Votes)