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Garden Vegetable Sauce

Garden Vegetable Sauce

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This all-purpose pasta sauce is a great way to get your daily dose of vegetables

  • 1 tablespoon extra virgin olive oil
  • 1 small onion, cut into 1/2-inch pieces
  • 1 carrot, cut into 1/2-inch pieces
  • 1/2 cup 1/2-inch cubed eggplant (not peeled)
  • 1 celery stalk, cut into 1/2-inch pieces
  • 2 garlic cloves, smashed
  • 1/2 teaspoon sea or kosher salt, divided
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1 roasted red pepper, cut into 1-inch pieces
  • 1/4 cup dry white wine
  • 1 tablespoon tomato paste
  • 1 can (28-ounce) diced tomatoes with their juices
  • pinch freshly ground black pepper
  • 1 tablespoon granulated sugar
4/5 (1 Votes)

Skillet Beef Tamales Recipe

Skillet Beef Tamales Recipe

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In a large nonstick skillet coated with cooking spray, cook beef and peppers over medium heat 6-8 minutes or until ...

  • 1 pound lean ground beef (90% lean)
  • 1/3 cup chopped sweet red pepper
  • 1/3 cup chopped green pepper
  • 2 cups salsa
  • 3/4 cup frozen corn
  • 2 tablespoons water
  • 6 corn tortillas (6 inches), halved and cut into 1/2-inch strips
  • 3/4 cup shredded reduced-fat cheddar cheese
  • 5 tablespoons fat-free sour cream
0/5 (0 Votes)

Farm Share Sour Cherry Martini

Farm Share Sour Cherry Martini

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Makes about 4

  • 8 oz. vodka
  • 1 oz. Grand Marnier
  • 1/4 cup ripped mint leaves
  • 1/2 cup pitted sour cherries
  • 1 tbsp. Agave syrup
  • Juice of 1/2 lemon
0/5 (0 Votes)

BREADED NOODLES WITH SAUERKRAUT

BREADED NOODLES WITH SAUERKRAUT

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Serves 4

  • Ingredients
  • 1 lb. pasta, cooked
  • 6 tbsp. butter
  • 1 cup onions, chopped
  • 1 tsp. black pepper
  • 1 pinch salt
  • 1 lb. sauerkraut, drained
  • 1 tsp. paprika
  • 3/4 cup seasoned bread crumbs
  • 1/2 cup French fried onion bits
  • Sour cream for garnish
0/5 (0 Votes)

Vitamix Banana Lemon Drop Cookies

Vitamix Banana Lemon Drop Cookies

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Instructions Preheat oven to 350 degrees To vitamix or blender add the banana, oil, sugar, extract, and 1 c

  • Ingredients (14 cookies)
  • ■2 ripe bananas
  • ■1/4-1/3 c. coconut oil
  • ■2 Tbsp brown sugar
  • ■1 tsp lemon extract, substitute vanilla extract
  • ■1 + 1/3 c. rolled oats
  • ■1/3 c. chopped nuts (I used pecans and almonds)
  • ■2-3 dates, rough chopped
0/5 (0 Votes)

Strawberry Trifle Recipe

Strawberry Trifle Recipe

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In a large bowl, beat the milk, sour cream, pudding mix and orange peel on low speed until thickened

  • 1 cup cold milk
  • 1 cup (8 ounces) sour cream
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 teaspoon grated orange peel
  • 2 cups heavy whipping cream, whipped
  • 8 cups cubed angel food cake
  • 4 cups sliced fresh strawberries
0/5 (0 Votes)

Garden Omelette

Garden Omelette

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Preparation: Serves 4 Preheat oven to 375°F

  • 1 Tbsp olive oil
  • 1/2 medium onion, minced
  • 1 small zucchini, sliced
  • 1 1/2 cup green or red bell peppers, sliced thin
  • 5 medium mushrooms, sliced
  • 6 eggs, beaten
  • 3 Tbsp chopped fresh sorrel, divided
  • 1/3 cup shredded mozzarella cheese
  • Salt and pepper
  • 2 Tbsp Parmesan cheese
5/5 (1 Votes)

Stuffed Zucchini Blossoms with Heirloom Tomato Salad

Stuffed Zucchini Blossoms with Heirloom Tomato Salad

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In a medium bowl, toss together the mozzarella, Parmesan and 2 tablespoons of the basil chiffonade

  • 1/2 pound fresh mozzarella, patted dry and cubed
  • 1/4 cup grated Parmesan
  • 1/4 cup chiffonade basil leaves
  • 8 zucchini flowers
  • 3 to 4 heirloom tomatoes, cut into wedges (use different sizes and colors)
  • 3 to 4 scallions, sliced super thin on the bias
  • Kosher salt
  • Red wine vinegar
  • High quality extra-virgin olive oil
  • 1 cup all-purpose flour
  • 1/2 to 3/4 cup white wine
  • Peanut oil or vegetable oil, for frying
0/5 (0 Votes)

Cake Batter Pancakes

Cake Batter Pancakes

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1 Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable...

  • 1 cup Original Bisquick™ mix
  • 1 cup Betty Crocker™ SuperMoist™ yellow cake mix
  • 3 tablespoons candy sprinkles
  • 1 cup milk
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 1/2 cups powdered sugar
  • 3 tablespoons plus 2 teaspoons milk
  • 1 teaspoon vanilla
  • Additional candy sprinkles
0/5 (0 Votes)

Impossibly Easy Mini Chicken and Broccoli Pies

Impossibly Easy Mini Chicken and Broccoli Pies

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1 Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray

  • 1 tablespoon vegetable oil
  • 1 lb boneless skinless chicken breasts, cut into bite-size pieces
  • 1 medium onion, chopped (1/2 cup)
  • 1 cup Green Giant™ frozen chopped broccoli, thawed and drained
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup shredded Cheddar cheese (4 oz)
  • 1/2 cup Original Bisquick™ mix
  • 1/2 cup milk
  • 2 eggs
  • Can also use 1 cup peas and carrots instead of broccoli.
0/5 (0 Votes)