Ldelmas' profile page
Recipes
Bacon-Wrapped Blue Cheese-Stuffed Dates
By ldelmas
This recipe is prepared with the Temp-tations® Old World Set of 2 Cookie Sheets
- 1/2 lb pitted dates
- 1/2 lb bacon, halved widthwise
- 2 oz blue cheese, crumbled
Strawberry Rhubarb Chiffon Cake
By ldelmas
1 Heat oven to 350°F. In large bowl, mix flour, baking powder, salt and 1/2 cup of the granulated sugar until blen...
- 1 3/4 cups Gold Medal® all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 1/4 cups granulated sugar
- 1/2 cup vegetable oil
- 6 egg yolks
- 10 strawberries, pureed in blender or food processor (about 3/4 cup)
- 22 drops red liquid food color
- 6 egg whites
- 1/2 teaspoon cream of tartar
- 1 cup frozen cut rhubarb, thawed, drained or chopped fresh rhubarb
- 2 teaspoons grated lemon peel
- 1/4 cup granulated sugar
- 1 tablespoon water
- 1 1/2 cups quartered strawberries
- 1 cup whipping cream
- 1 1/2 cup powdered sugar
SPAGHETTI SQUASH
By ldelmas
Poke holes in squash, microwave till soft
- 2 Tblsp. Olive Oil
- 1 tsp. Garlic Powder
- 1-2 tsp.Italian seasoning
- Shrimp
- Parmesan Cheese
Ham and Swiss Casserole
By ldelmas
Cook pasta according to package directions
- 8 ounces uncooked penne pasta
- 2 envelopes country gravy mix
- 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
- 2 cups (8 ounces) shredded Swiss cheese
- 2 cups cubed fully cooked ham
- 4-1/2 teaspoons ground mustard
Orange-Almond Olive Oil Cake
By ldelmas
I love how the orange flavor in this delicious cake is subtle and sweet and yet the cake on the whole is not too su...
- ■1/2 cup whole milk plain Greek yogurt + more for garnish if desired
- ■1 cup sugar
- ■3 eggs
- ■1 1/2 cups all-purpose flour
- ■1/4 cup ground almonds
- ■2 teaspoons baking soda
- ■ teaspoon salt
- ■1 tablespoon orange zest
- ■2 tablespoons orange juice
- ■1/2 cup extra virgin olive oil
- ■1 pint strawberries (optional)
Smoked Mexican Pulled Pork Sandwich
By ldelmas
Using gloves, rub the taco seasoning and adobo liberally on the pork butt
- Ingredients:
- 4 — 5 lbs. pork butt (bone-in or boneless)
- 1 pkg. taco seasoning
- 1 envelope sazón adobo seasoning (Goya brand or similar)
- 10 — 12 of your favorite rolls for sandwiches
Sugar Cookie Cutouts
By ldelmas
Preheat the oven to 350°F
- Ingredients:
- 3 cups all-purpose flour
- 3/4 tsp. baking soda
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 2 sticks unsalted butter, softened
- 1-1/2 cups white sugar
- 1 egg
- 1 Tbsp. vanilla extract
Egg Salad 3 Ways
By ldelmas
Jill's Note: I think everyone knows they can make egg salad with leftover Easter eggs
- Ingredients:
- Egg Salad 3 Ways
- Salt and pepper, to taste
- Bread slices or rolls, (optional, for serving)
- Lettuce, tomato slices (optional, for serving)
- Sriracha Style:
- 3/4 cup mayonnaise
- 3 Tbsp Dijon mustard
- 1/4 cup Sriracha sauce
- 8 hard-cooked eggs, chopped
- 4 basil leaves, rolled and sliced into small strips
- 1/2 cup celery, finely diced
- 1/4 cup celery leaves, finely sliced
- 1/4 cup roasted red peppers, chopped
- Sweet Gherkin Style:
- 2/3 cup mayonnaise
- 1/4 cup Dijon mustard
- 2 Tbsp gherkin pickle juice from jar
- 8 hard-cooked eggs, chopped
- 8 gherkin pickles, finely diced
- 1/2 cup chopped celery
- 1/4 cup finely diced sweet Vidalia onion
- Cobb Style:
- 4 slices of bacon or turkey bacon
- 3/4 cup of fat-free Greek Yogurt (I like Fage)
- 2 tsp lemon juice
- 2 Tbsp powdered ranch seasoning mix
- 12 hard-cooked eggs, yolks removed and whites cubed
- 1 ripe avocado, peeled, cubed and sprinkled with lemon juice to prevent discoloration
- 1 tomato, halved, seeds and juice squeezed out, and finely diced
- 1/8 head of iceberg lettuce, sliced into thin strips
- 1/2 red onion, finely diced
- 1 oz crumbled blue cheese (optional)
Baba au Rhum
By ldelmas
Add simple syrup, lemon peel, orange juice, star anise and cinnamon into a small pot, and cook over medium-low for ...
- 1 brioche bun (available in most supermarkets)
- 6 oz. simple syrup (2 parts sugar, dissolved into 1 part water)
- 1 lemon peel
- 1 orange, juiced
- 1 ea. star anise
- 1 whole stick of cinnamon
- 2 oz. rum
- 1 scoop pistachio gelato
PB&J SANDWICH
By ldelmas
Serves 6-8
- Ingredients:
- Sandwich:
- 6 6 6 day-old glazed doughnuts, halved horizontally
- 1/2 1/2 1/2 cup smooth peanut butter
- 1/2 1/2 1/2 cup grape jelly
- 3 3 3 Tbsp unsalted butter
- 1/4 1/4 1/4 cup roasted and salted peanuts, chopped
- Glaze:
- 1/2 1/2 1/2 cup confectioners' sugar
- 1 1 1 Tbsp smooth peanut butter
- 1 1 1 Tbsp milk
- 1/2 1/2 1/2 tsp vanilla