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Black Bean Burger with Fresh Salsa

Black Bean Burger with Fresh Salsa

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Serves 5

  • Ingredients:
  • Burger:
  • 1 (19-oz) can black beans, well drained
  • 1 cup cooked brown rice
  • 1/3 cup loosely packed cilantro leaves
  • 1/2 tsp garlic powder
  • 1/4 tsp kosher salt
  • 1/2 tsp ground black pepper
  • 1/4 tsp ground cumin
  • 1/2 tsp light chili powder
  • 1/4 tsp dry ground oregano
  • 1 large egg
  • 1/4 large green bell pepper, chopped
  • 1/4 medium yellow onion, peeled and chopped
  • 1/4 cup unseasoned breadcrumbs
  • 1 Tbsp vegetable oil, for cooking
  • Hamburger buns (optional, for serving)
  • Lettuce (optional, for serving)
  • Salsa:
  • 1/8 red onion, peeled
  • 1/3 cup loosely packed cilantro
  • 1 jalapeño pepper, seeded and chunked
  • 2 vine-ripened tomatoes, quartered
  • 1/4 tsp ground black pepper
  • 1/4 tsp salt
  • 2 Tbsp fresh lime juice
0/5 (0 Votes)

Zucchini Banana Bread Recipe

Zucchini Banana Bread Recipe

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In a large bowl, combine the first six ingredients

  • 1-1/2 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup mashed ripe bananas
  • 1/2 cup canola oil
  • 1/2 teaspoon banana extract
  • 1/2 teaspoon vanilla extract
  • 1 cup shredded zucchini
  • 1/2 cup chopped walnuts
0/5 (0 Votes)

Very Berry Fruitcake

Very Berry Fruitcake

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Directions: Preheat the oven to 275°F

  • Ingredients:
  • Makes : One Fruitcake (using a 2-lb. loaf pan or a 4- to 6-cup mold)
  • 1/2 cup dry sherry, divided
  • 2 cups Gourmet Nut Very Berry mix (M25844)
  • 5 oz. butter, room temperature
  • 5 oz. margarine, room temperature
  • 1 cup packed light brown sugar
  • 6 eggs
  • 1 Tbsp. molasses
  • 1 tsp. vanilla extract
  • Zest of 3 lemons
  • Juice of 1 lemon
  • 2-1/2 cups all-purpose flour
  • 1/2 cup ground nuts (almonds are nice, but any will do)
  • 1 cup almonds, chopped
  • 1/2 tsp. salt
  • 1/2 tsp. ground cinnamon
  • Brandy (for soaking)
0/5 (0 Votes)

Fruity Irish Soda Bread

Fruity Irish Soda Bread

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Preheat the oven to 375 degrees

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon allspice
  • 1/2 teaspoon salt
  • 2 tablespoons cold unsalted butter
  • 2 tablespoons cold vegetable shortening
  • 1 egg, beaten
  • 1 cup buttermilk
  • 1/4 cup dried figs
  • 1/4 cup dried cranberries
  • 1/4 cup toasted walnuts
5/5 (1 Votes)

Sweet Noodle Kugel « Marlene Koch

Sweet Noodle Kugel « Marlene Koch

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With half the usual calories and carbs, and just 1/3 of the usual fat, this sweet-style kugel is a wonderful additi...

  • Makes 12 servings
  • 8 ounces extra-wide egg noodles
  • 2 tablespoons margarine or butter
  • 4 large egg whites
  • 16-ounces low-fat cottage cheese
  • 3 large eggs
  • 2/3 cup no-calorie sweetener (or 1/3 cup sugar-blend like all natural Truvia Baking Blend)
  • 1 teaspoon cinnamon
  • 3/4 teaspoon vanilla extract
  • 1 cup light sour cream.
0/5 (0 Votes)

Great American Potato Salad

Great American Potato Salad

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MIX first 5 ingredients in large bowl

  • What You Need;1/2cup KRAFT Real Mayo Mayonnaise,1Tbsp. yellow mustard,1/2tsp. celery seed,1/2tsp. salt,1/8tsp. pepper,4cups cubed potatoes, cooked, cooled2 hard-cooked eggs, chopped 1 onion, chopped 2stalks celery, sliced1/3cup dill pickle relish
0/5 (0 Votes)

Sweet & Savory Bread Pudding

Sweet & Savory Bread Pudding

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This recipe was prepared with the 4-qt baking dish

  • 1 loaf challah bread, cubed
  • 6 Tbsp butter, melted
  • 1/2 tsp salt
  • 1 tsp black pepper
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/2 tsp ground sage
  • 1/4 tsp ground coriander
  • 1/2 cup light brown sugar
  • 1-1/4 cup heavy cream
  • 2 cups milk
  • 4 large eggs
  • 1-1/2 cups sweet potatoes, mashed
  • 1 (20-oz) can crushed pineapple, drained
  • 8 oz cold cream cheese, cut into 1/2-inch cubes
0/5 (0 Votes)

Pretzel Peanut Butter Rice Crispy Treats Serves 15

Pretzel Peanut Butter Rice Crispy Treats Serves 15

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Serves 15

  • 4 Tbsp unsalted butter
  • 3/4 cup creamy peanut butter
  • 1 (7-oz) jar marshmallow fluff
  • 5 cups Rice Krispies
  • 1 –1/2 cups roughly chopped thin pretzel "snacks" or "chips"
  • 1 (8-oz) bag mini peanut butter cups
0/5 (0 Votes)

Roast Beef Club Sandwich

Roast Beef Club Sandwich

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Serves 2–4

  • 1/2 cup mayonnaise
  • 1/4 cup whole grain mustard
  • 6 slices whole-wheat bread, toasted
  • 4 lettuce leaves (romaine or green leaf)
  • 8 thin slices tomato
  • 16 thin-sliced deli roast beef (approx. 1/2 lb)
  • 4 slices horseradish-cheddar cheese
  • 12 slices bacon, cooked
  • Sandwich toothpicks
0/5 (0 Votes)

CHOCOLATE & PEANUT BUTTER PRETZEL FUDGE

CHOCOLATE & PEANUT BUTTER PRETZEL FUDGE

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Makes 25 pieces

  • Ingredients:
  • 1 1 1 cup creamy peanut butter
  • 1 1 can 1 (14-oz) can sweetened condensed milk, divided
  • 3 3 3 cups semisweet chocolate chips
  • 7 7 7 oz marshmallow fluff
  • 1/2 1/2 1/3 cup, plus 1/3 cup for topping, mini pretzel twists, crushed
0/5 (0 Votes)