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EASY APPLE PIE PASTRY SQUARES

EASY APPLE PIE PASTRY SQUARES

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Makes 12 servings

  • MAKES 12 SERVINGS
  • 1 sheet frozen puff pastry, thawed (like Pepperidge Farms)
  • 1 tablespoon all-purpose flour
  • 3 medium apples, about 1 pound
  • 1/2 medium lemon, juiced
  • 2 tablespoons granulated sugar, divided
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons reduced sugar apricot jam
0/5 (0 Votes)

Skinny Fried Chicken

Skinny Fried Chicken

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Rinse the chicken in cold water, then place it in a zip-top plastic bag

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Kid Friendly Pasta Salad

Kid Friendly Pasta Salad

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Cook the pasta according to the packet instructions

  • 12 ounces fun-shaped pasta, such as radiator
  • 8 slices thin bacon
  • 1/2 cup mayonnaise
  • 1/2 cup whole milk
  • 4 tablespoons white vinegar
  • 1/2 teaspoon salt
  • Dash sugar, optional
  • 1/2 cup grape tomatoes (yellow and red), halved lengthwise
  • 1/2 pound Cheddar, cut into small cubes
  • 3 green onions, thinly sliced
  • Ground black pepper
  • 24 whole basil leaves, chiffonade
0/5 (0 Votes)

Slow-Cooker Hickory BBQ Pork Sandwiches

Slow-Cooker Hickory BBQ Pork Sandwiches

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PLACE meat in slow cooker; top with soup mix, onions and barbecue sauce

  • 1 boneless pork shoulder (2 lb.)
  • 1 env. (1 oz.) onion soup mix
  • 2 small onions, sliced
  • 1 cup KRAFT Hickory Smoke Barbecue Sauce
  • 8 sandwich buns, split
  • 8 KRAFT Singles
5/5 (1 Votes)

Low-fat Frozen Peanut Butter Pie

Low-fat Frozen Peanut Butter Pie

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Place the cream cheese and peanut butter into the bowl of a stand mixer, fitted with a paddle attachment, and beat ...

  • Ingredients:
  • Peanut Butter Filling:
  • 4 oz fat-free cream cheese, softened
  • 3/4 cup reduced-fat creamy peanut butter
  • 1 cup confectioners’ sugar
  • 1 tsp vanilla extract
  • 1 ( 12-oz) container fat-free whipped topping
  • 1 (9”) ready-to-use chocolate cookie pie crust
  • Topping:
  • 1 (4-oz) container fat-free whipped topping
  • Store-bought chocolate sauce
  • 6 chocolate peanut butter cups, chopped
  • Chopped peanuts (optional garnish)
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SPRINGTIME VEGGIE PASTA PRIMAVERA

SPRINGTIME VEGGIE PASTA PRIMAVERA

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Instructions 1.Cook pasta according to package instructions, reserving 1/2 cup pasta cooking water

  • Recipe:
  • Ingredients
  • 1 lb farfalle pasta or pasta cut of your choice
  • 2 cups fresh broccoli florets
  • 2 cups asparagus spears trimmed and cut into 2-in pieces
  • 1 large sweet pepper diced
  • 1 medium onion diced
  • 4 cloves garlic minced
  • 3 tablespoons olive oil
  • 1 cup fresh spinach roughly chopped
  • 1 cup frozen peas
  • 1 cup cherry tomatoes halved
  • 1/4 cup lemon juice
  • 2 tablespoons minced fresh basil
  • Salt and pepper to taste
  • Grated Parmesan cheese for topping
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Triple Berry Lattice Crisp

Triple Berry Lattice Crisp

By

In a large bowl, mix together the berries, sugar, and flour

  • 2 cups fresh or frozen blueberries
  • 2 cups fresh or frozen raspberries
  • 2 cups fresh or frozen blackberries
  • 1/2 cup sugar
  • 3 Tbsp. flour
  • 1-1/2 cups granola, coarsely ground
  • 1/3 cup brown sugar
  • 6 Tbsp. butter, melted
  • 1/2 tsp. ground cinnamon
  • 1 prepackaged pie crust, cut into 1-inch strips
  • 1 egg, beaten
  • Cooking spray
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Healthy Meat Lovers' Frittata

Healthy Meat Lovers' Frittata

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Heat the olive oil in a large, oven-safe, approximately 10-inch skillet over medium-high heat until hot

  • 1 cup shredded hash browns or frozen shredded hash browns (Simply Potatoes or similar)
  • 1/4 cup green pepper, chopped
  • 1/4 cup red pepper, chopped
  • 1/4 cup yellow onion, chopped
  • 6 turkey sausage patties, cooked until brown and crumbled (Jimmy Dean or similar)
  • 6 turkey bacon strips, cooked and crumbled (Butterball or similar)
  • 1 tsp. salt
  • 1 tsp. plus 1/8 tsp. pepper
  • 6 beaten eggs
  • 1/3 cup skim or low fat milk
  • 1/2 tsp. dried oregano, crushed
  • 2 Tbsp. olive oil
  • 1/2 cup sharp cheddar cheese
  • 1/2 cup Asiago cheese
  • Green onions cut on a bias for garnish
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Classic Holiday Eggnog

Classic Holiday Eggnog

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In a 5—5-1/2 qt. stockpot, beat together eggs, sugar, and salt until the eggs are pale yellow in color

  • 6 eggs
  • 1/4 cup sugar
  • 1/4 tsp. salt
  • 4 cups whole milk
  • 2/3 cup of your favorite whiskey (optional)
  • 1 tsp. vanilla
  • Whipped cream
  • Fresh nutmeg
  • Cinnamon stick
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Mango Salsa

Mango Salsa

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Combine all ingredients in a medium bowl; toss to mix and coat

  • 1 large mango(es), finely chopped
  • 1 medium sweet red pepper(s), finely chopped
  • 1/2 medium uncooked red onion(s), finely chopped
  • 1/2 medium jalapeño pepper(s), seeded, minced (don't touch seeds with bare hands)
  • 1 Tbsp cilantro, fresh, chopped
  • 2 Tbsp fresh lime juice
  • 1/8 tsp table salt, or to taste
  • 1/8 tsp black pepper, or to taste
0/5 (0 Votes)