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BLT Macaroni Salad

BLT Macaroni Salad

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Prep/Total Time: 30 min. Yield: 6 Servings

  • 1/2 cup mayonnaise
  • 3 tablespoons chili sauce
  • 2 tablespoons lemon juice
  • 1 teaspoon sugar
  • 3 cups cooked elbow macaroni
  • 1/2 cup chopped seeded tomato
  • 2 tablespoons chopped green onions
  • 3 cups shredded lettuce
  • 4 bacon strips, cooked and crumbled
0/5 (0 Votes)

Guacamole Recipe

Guacamole Recipe

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Halve the avocados and score (cut diced) in the husk

  • 2 Avocados
  • 2 tablespoons diced red onions
  • 2 tablespoons diced tomatoes
  • 1 tablespoon cilantro
  • 1/2 lime
  • 1 teaspoon salt
0/5 (0 Votes)

Chicken and Sausage Gumbo

Chicken and Sausage Gumbo

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This recipe is prepared in the 6-qt

  • 1/2 Tbsp plus 1/2 cup vegetable oil
  • 2 lbs boneless skinless chicken thighs, chopped
  • 1/2 Tbsp Creole seasoning
  • 1 lb Andouille sausage, chopped
  • 1 cup flour
  • 2 cups onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup celery, chopped
  • 1 green bell pepper, chopped
  • 1 (14.5-oz) can petite diced tomatoes
  • 1 cup uncooked long grain rice
  • 1 tsp salt
  • 1/4 tsp cayenne pepper
  • 3 bay leaves
  • 1/4 tsp dried thyme
  • 1 package (1 lb, 4 oz) frozen sliced okra
  • 9 cups chicken broth
0/5 (0 Votes)

Blueberry/Rhubarb Breakfast Sauce Recipe

Blueberry/Rhubarb Breakfast Sauce Recipe

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In a saucepan, bring rhubarb and sugar to a boil

  • 6 cups finely chopped rhubarb
  • 4 cups sugar
  • 1 can (21 ounces) blueberry pie filling
  • 1 package (3 ounces) raspberry gelatin
5/5 (1 Votes)

POTATO CHIP-CRUSTED CHICKEN SANDWICH

POTATO CHIP-CRUSTED CHICKEN SANDWICH

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Makes 4-6

  • Ingredients:
  • Sandwich
  • 3/4 3/4 3/4 cup flour
  • 1 1 1 tsp salt
  • 3/4 3/4 3/4 tsp black pepper
  • 1 1 1 egg, beaten
  • 2/3 2/3 2/3 cup buttermilk
  • 3 3 3 cups crushed potato chips
  • 4 4 4 boneless skinless chicken breasts, cut into strips
  • 4-6 4-6 4-6 brioche buns
  • Lettuce, tomato, onion, and cheddar cheese slices, for assembly
  • Sauce
  • 2 2 2 tsp chipotle peppers in adobo
  • 1/2 1/2 1/2 cup ranch dressing
  • Preparation:
  • To to 400°F. sandwich, start by preheating the oven to 400°F.
  • 3 up 3 shallow pans or mixing bowls for your breading station. One for the flour, salt, and pepper; the next for the egg and buttermilk; the last for the potato chips.
  • 10-15 for 10-15 minutes until golden brown.
  • To prepare the sauce, combine the chipotle and ranch dressing in a mixing bowl.
  • To assemble the entire dish, place a few strips of the baked chicken on a bun with some lettuce, tomato, onion, plus a slice of cheese. Top with the chipotle-ranch sauce and serve.
0/5 (0 Votes)

Pumpkin Cheesecake

Pumpkin Cheesecake

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Preheat oven to 350 degrees F

  • 1 3/4 cups graham cracker crumbs
  • 3 tablespoons light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 stick melted salted butter
  • 3 (8-ounce) packages cream cheese, at room temperature
  • 1 (15-ounce) can pureed pumpkin
  • 3 eggs plus 1 egg yolk
  • 1/4 cup sour cream
  • 1 1/2 cups sugar
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon fresh ground nutmeg
  • 1/8 teaspoon ground cloves
  • 2 tablespoon all-purpose flour
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

Strawberry Poke Cake Recipe

Strawberry Poke Cake Recipe

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In a large bowl, beat the cake mix, water, eggs and oil; beat on low speed for 30 seconds

  • 1 package (18-1/4 ounces) white cake mix
  • 1-1/4 cups water
  • 2 eggs
  • 1/4 cup canola oil
  • 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
  • 2 packages (3 ounces each) strawberry gelatin
  • 1 carton (12 ounces) frozen whipped topping, thawed, divided
  • Fresh strawberries, optional
0/5 (0 Votes)

Coffee Mug Molten Chocolate Cake for Two

Coffee Mug Molten Chocolate Cake for Two

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SERVES 2 We developed this recipe in a full-size, 1200-watt microwave

  • 4 tablespoons unsalted butter
  • 1 oz bittersweet chocolate, chopped, plus 1 ounce broken into 4 equal pieces
  • 1/4 cup (1 3/4 ounces) sugar
  • 2 large eggs
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 cup (1 1/4 ounces) all-purpose flour
  • 1/2 teaspoon baking powder
0/5 (0 Votes)

QUICK CHOP SUEY

QUICK CHOP SUEY

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Brown meat in hot fat, add seasonings, vegetables,soy sauce, meat extract, water, and molasses

  • 1 LB. Lean Pork, diced
  • 1 lb. round steak diced
  • 1 tblsp. fat
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 1/2 c. chopped onions
  • 1/2 c. green pepper
  • 1 1/2 tsp. sugar
  • 2 tblsp. soy sauce
  • 1 tblsp. concentrated meat extract
  • 1 c. hot water
  • 1 tblsp. dark molassas
  • 1 - #2 can (2 1/2 cups) bean sprouts
  • 5 tblsp. corn starch
  • 1/2 c. cold water
0/5 (0 Votes)

Magic Crust Custard Pie

Magic Crust Custard Pie

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Keywords: easy, custard, blender Serves: 8 Prep Time: 5 Min Cook Time: 45 Min

  • 1/4 c margarine
  • 4 eggs
  • 3/4 c white sugar
  • 1 pinch salt
  • 2 c milk, 2%
  • 2 tsp vanilla extract
  • 1/2 c all purpose flour
0/5 (0 Votes)