Danyell923's profile page
Recipes
Leek Mac and Cheese
By danyell923
Preheat the oven to 350°
- 4 tablespoons unsalted butter
- 1 bunch leek greens (from 1 1/2 pounds of leeks), thinly sliced
- Salt and freshly ground pepper
- 3 tablespoons all-purpose flour
- 3 cups half-and-half or whole milk
- 10 ounces Manchego cheese, shredded (2 1/2 cups)
- 1 pound elbow macaroni
White Lasagna Cupcakes
By danyell923
Do lasagna cupcakes sound like a great idea or just plain wrong? Either way, they're part of a savory cupcake trend...
- 4 tablespoons unsalted butter, plus more for buttering the ramekins
- 3/4 cup freshly grated Parmigiano-Reggiano cheese, plus more for sprinkling
- 1/2 pound fresh lasagna noodles
- 1/2 cup all-purpose flour
- 2 cups milk
- 1 large egg
- 1/4 cup snipped chives
- 2 tablespoons chopped parsley
- 8 ounces Fontina cheese, shredded
- 6 ounces thinly sliced prosciutto, finely diced
- Freshly ground pepper
Savory Spring Vegetable and Goat Cheese Tart
By danyell923
Recipes & Menus | recipes Savory Spring Vegetable and Goat Cheese Tart We use a store-bought crust in this tart f...
- 1 store-bought pie crust
- All-purpose flour (for surface)
- 2 bunches asparagus (about 1 1/4 pounds total), trimmed, peeled if thick
- 5 spring onions or 12 scallions
- 3 tablespoons olive oil, divided
- Kosher salt and freshly ground black pepper
- 1 tablespoon unsalted butter
- 8 ounces soft fresh goat cheese
- 1/4 cup crème fraîche
- 1/4 cup heavy cream
- 1 tablespoon minced flat-leaf parsley
- 1 tablespoon minced fresh chives
- 2 teaspoons minced fresh tarragon
- 3 large eggs
Grill-Roasted Turkey with Red Wine Gravy
By danyell923
A chimney starter (if using a charcoal grill), a large foil baking pan, and a grill thermometer Place bay leaves, ...
- dried bay leaves, crumbled
- coriander seeds
- crushed red pepper flakes
- whole black peppercorns plus more freshly ground
- kosher salt plus more
- 12 –14-lb. turkey, giblets and neck removed
- medium onion, quartered
- garlic, peeled, crushed
- sprigs rosemary, divided
- (or more) turkey stock or low-sodium chicken broth
- large shallots, quartered
- red seedless grapes, snipped into small clusters
- olive oil
- dry red wine (such as Cabernet Sauvignon)
- (or more) all-purpose flour
- unsalted butter, room temperature
Anchovy Potato Salad
By danyell923
Directions In a medium pot, bring potatoes to a boil in salted water over high
- 2 pounds russet potatoes, peeled and cut into 1-inch pieces
- Coarse salt
- 1 large celery stalk, diced small
- 2 scallions, chopped
- 2 large hard-cooked eggs, chopped
- 1 cup Spicy Anchovy Mayonnaise (below)
Caramelized Sourdough French Toast
By danyell923
Cut the bread into 8 large wedges
- 1/2 round loaf (about 9 inches in diameter) crusty sourdough bread
- 4 large eggs
- 1/2 cup buttermilk
- 1/4 cup heavy cream
- 3 tablespoons granulated sugar
- 1 1/2 teaspoons vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/2 to 3/4 cup confectioners' sugar
- 2 tablespoons unsalted butter, plus more if needed
- Maple syrup, for topping
Skillet Hash Browns
By danyell923
Recipes & Menus | recipes Skillet Hash Browns Here's a recipe that justifies the existence of that food processor...
- 5 russet potatoes (about 3 pounds), peeled, coarsely shredded
- 1 1/2 teaspoons kosher salt
- 1/4 teaspoon freshly ground black pepper
- 8 tablespoons vegetable oil, divided
- 2 bunches scallions, greens and whites separated, thinly sliced
- Coarse sea salt (such as Maldon)
Angry Pig Fried Rice
By danyell923
In a medium saucepan, combine the rice with 1 1/2 cups of water and bring to a boil
- 1 cup jasmine rice
- 3/4 teaspoon whole Sichuan peppercorns
- 6 slices of bacon (5 ounces), chopped into 1-inch pieces
- 3 large eggs, beaten
- Kosher salt
- 1 tablespoon finely chopped peeled fresh ginger
- 1/2 cup chopped scallions, plus more for garnish
- 4 ounces snow peas, thinly sliced on the diagonal (1 2/3 cups)
- 5 ounces Asian-flavored marinated baked tofu, cut into 1/4-inch dice (1 cup)
- 1 1/2 teaspoons chile-garlic sauce, plus more for serving
- 1 tablespoon distilled white vinegar
- 1/2 teaspoon toasted sesame oil
- Black pepper
Smoked Brie
By danyell923
Directions Lay out the cheesecloth on a work surface and brush with olive oil
- Extra-virgin olive oil, for brushing
- 1 small wheel brie or Camembert cheese
- 2 fresh bay leaves or 2 sprigs fresh thyme
- 2 cups hickory, cherrywood or applewood chips
- 1 large piece cheesecloth
- Kitchen twine
- 1 9 -inch-round disposable aluminum pie pan
- Soak the wood chips in water 1 hour, then prepare your grill for smoking.
Chocolate Fudge with Bourbon Sugar
By danyell923
Bourbon Sugar Preheat oven to 150° or as low as yours will go
- Bourbon Sugar
- 1 vanilla bean, split lengthwise
- 1 cup demerara sugar
- 2 tablespoons bourbon
- Fudge
- Nonstick vegetable oil spray
- 10 ounces bittersweet chocolate (preferably 72%), coarsely chopped
- 4 ounces unsweetened chocolate, coarsely chopped
- 1 14-oz. can sweetened condensed milk
- 10 tablespoons (1 1/4 sticks) unsalted butter, cut into pieces
- 2 tablespoons bourbon
- 1 tablespoon light corn syrup
- 1/4 teaspoon kosher salt
- 1 vanilla bean, split lengthwise
- Flaky sea salt (such as Maldon)