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Recipes
Best Pork Chops Ever
By rrxing
Preheat oven to 350 degrees
- Ranch Dressing In A Bottle.
- 3 Cups Fine Dry Italian Bread Crumbs.
- 1 Small Package Dry Italian Dressing Mix.
- 2 Tablespoons Fresh Grated Parmesan Cheese.
- 1 Tablespoon Dry Powdered Garlic.
- 6 Large Loin Pork Chops.
Black Cat Martini
By rrxing
Shake ingredients over ice and strain into a martini glass
- 1 part black vodka
- 1 part Chambord
Tartar Sauce
By rrxing
Combine all ingredients and refrigerate for at least an hour before serving
- 1 cup Best Foods (or Hellmann's) Mayonnaise
- 2 Tbsp lemon juice
- 2 to 3 Tbsp finely chopped dill pickle
- 2 tsp. finely chopped dill weed
- 1/4 tsp pepper
Sweet Leftover Turkey Salad
By rrxing
In a salad bowl, combine the turkey, sunflower seeds, raisins, apples, mayonnaise, salt, and lemon juice; mix well
- 4 cups cooked turkey, cut into bite-size pieces
- 1/2 cup roasted sunflower seed kernels
- 1/2 cup raisins
- 2 small apples, cored and diced
- 1/2 cup mayonnaise
- 1/2 teaspoon sea salt
- 1/2 lemon, juiced
Amazing Meatballs Appetizer
By rrxing
Adapted from a recipe found on Walmart
- 1 lb ground beef
- 1/2 onion finely sliced
- salt to taste
- pepper to taste
- 1/2 teaspoon garlic powder
- 1 tablespoon Italian seasoning
- 2 tablespoons Worcestershire sauce
- 2 eggs
- 1/4 cup grated Parmesan cheese
- 1/2 cup breadcrumbs (seasoned or plain based on your preference)
- 2 cups pasta sauce (your favorite)
Broccoli Chowder
By rrxing
In a large saucepan, combine the first six ingredients
- 3 cups fresh broccoli florets
- 2 cups diced peeled potatoes
- 2 cups water
- 1/3 cup sliced green onions
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 1/8 teaspoon ground nutmeg
- 2 cups milk
- 1/2 cup shredded cheddar cheese
Peach Dump Cake
By rrxing
Preheat the oven to 350 degrees F
- 1 large can peaches in syrup
- 1 box white cake mix (18 ounces)
- 1 1/2 sticks (12 tablespoons) butter
- Whipped cream, for serving
Kissed Caramel Appletini
By rrxing
GLASS: MARTINI GLASS Combine all ingredients in a shaker with ice
- 22 oz.Smirnoff® Kissed Caramel Flavored Vodka
- 1.51.5 oz.apple juice
- 0.250.25 oz.lemon juice
- 0.250.25 oz.simple syrup
French Onion Soup with Bacon
By rrxing
COOK bacon in large saucepan until crisp
- 4 slices OSCAR MAYER Bacon, cut into 1/2-inch-wide slices
- 3 large Spanish onions, thinly sliced, separated into rings
- 2 cans (14-1/2 oz. each) beef broth
- 1/2 tsp. black pepper
- 1/4 tsp. dried thyme leaves
- 5 slices Italian bread, toasted
- 1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
- 2 Tbsp. KRAFT Grated Parmesan Cheese
Special Deviled Eggs
By rrxing
Slice eggs in half lengthwise; scoop yolks into a bowl
- 1 doz. eggs, hard-boiled and peeled
- 3 to 4 T. coleslaw dressing
- 1/8 to 1/4 t. garlic salt with parsley
- Garnish: paprika, snipped fresh chives