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Sweet Leftover Turkey Salad


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  • 4 cups cooked turkey, cut into bite-size pieces
  • 1/2 cup roasted sunflower seed kernels
  • 1/2 cup raisins
  • 2 small apples, cored and diced
  • 1/2 cup mayonnaise
  • 1/2 teaspoon sea salt
  • 1/2 lemon, juiced


Adapted from


Step 1

In a salad bowl, combine the turkey, sunflower seeds, raisins, apples, mayonnaise, salt, and lemon juice; mix well. Refrigerate at least 2 hours to blend flavors.


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