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Recipes
Croissant Panini (Giada)
By peridot728
Heat a panini grill. Divide 1-ounce (1/3 cup) smoked Gouda between 1 top and 1 bottom of a croissant
- 4 croissants, sliced in 1/2 lengthwise
- 4 ounces smoked Gouda, grated (about 1 1/3 cups)
- 8 teaspoons grated Parmesan
- 4 ounces Genoa salami (about 24 slices)
- 5 ounces arugula
Tiramisu Cake
By peridot728
Take a look at what my friend Barbara from the Bless Us O Lord food blog had to say about this magnificent recipe: ...
- 1 cup milk
- 1/2 cup Kerrygold butter
- 4 eggs
- pinch Morton salt
- 2 cups Domino sugar
- 2 cups Gold Medal cake flour
- 2 t. baking powder
- 1 t. McCormick vanilla
- 1 cup heavy whipping cream
- 1 T. Jello instant vanilla pudding
- 1/4 cup powdered sugar
- 8 oz mascarpone cheese, softened
- 1 t. vanilla
- 2/3 cup strong coffee, cooled
- 1/2 cup sugar
- 1/4 cup Marsala wine
- 3 cups heavy whipping cream
- 4 T. instant vanilla pudding
- 1/2 cup powdered sugar
- 1 t. vanilla extract
- 2 oz semi-sweet chocolate
ONE PAN GARLIC RANCH CHICKEN & VEGGIES
By peridot728
Preheat oven to 400 degrees F
- 8 8 8 teaspoons brown sugar, divided
- 8 8 8 bone-in, skin-on chicken thighs
- 16 16 16 ounces baby red potatoes, halved
- 16 16 16 ounces baby peeled carrots
- 2 2 2 tablespoons olive oil
- 1 1 package 1 (1-ounce) package Ranch Seasoning and Salad Dressing Mix
- 3 3 3 cloves garlic, minced
- to salt and freshly ground black pepper, to taste
- 2 2 2 tablespoons chopped fresh parsley leaves
Greek Salad w/Vinaigrette Dressing (Ina Garten)
By peridot728
Place the cucumber, peppers, tomatoes and red onion in a large bowl
- 1 hothouse cucumber, unpeeled, seeded, and sliced 1/4-inch thick
- 1 red bell pepper, large-diced
- 1 yellow bell pepper, large-diced
- 1 pint cherry or grape tomatoes, halved
- 1/2 red onion, sliced in half-rounds
- 1/2 pound feta cheese, 1/2-inch diced (not crumbled)
- 1/2 cup calamata olives, pitted
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon Dijon mustard
- 1/4 cup good red wine vinegar
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup good olive oil
Cashew Milk
By peridot728
Cashew milk is creamy and refreshing, nutritious and easy to make
- Author: Cookie and Kate
- Author: Cookie and Kate
- Author: Cookie and Kate
- 5 Time: 5 min
- 5 Time: 5 min
- 5 Time: 5 min
- 5 Time: 5 min
- 5 Time: 5 min
- 5 Time: 5 min
- 4 4 servings
- 4 4 servings
- 4 4 servings
- 1 1 1 cup raw cashews
- 1 1 1 cup raw cashews
- 1 1 1 cup raw cashews
- 4 4 4 cups water, divided*
- 4 4 4 cups water, divided*
- 4 4 4 cups water, divided*
- 1 to 2 1 to 2 2 tablespoons maple syrup or honey or agave nectar
- 1 to 2 1 to 2 2 tablespoons maple syrup or honey or agave nectar
- 1 to 2 1 to 2 2 tablespoons maple syrup or honey or agave nectar
- 2 2 2 teaspoons vanilla extract
- 2 2 2 teaspoons vanilla extract
- 2 2 2 teaspoons vanilla extract
- Dash Dash of sea salt
- Dash Dash of sea salt
- Dash Dash of sea salt
- Pinch Pinch of cinnamon (optional)
- Pinch Pinch of cinnamon (optional)
- Pinch Pinch of cinnamon (optional)
Chicken Broccoli Casserole (Michael Symon - The Chew)
By peridot728
Preheat oven to broil. Begin by melting butter in a pot over medium heat until it starts to get foamy, then add th...
- 2 Cups Leftover Cooked Shredded Chicken
- 2 Cups Blanched Broccoli
- 2 Strips Crumbled Bacon
- 1 Cup Leftover Diced Caramelized Onions
- 1/4 Cup Butter
- 1/4 Cup Flour
- 3 Cups Milk
- 1/2 Tablespoon Freshly Grated Nutmeg
- 1 Pound Shredded Cheddar Cheese
- 1 Cup Panko Breadcrumbs
- 3 Scallions (Chopped)
Mini Pumpkin Cupcakes with Chocolate Frosting (Giada at Home)
By peridot728
Directions Cupcakes: Put an oven rack in the center of the oven
- 1 1/2 cups (12 ounces) canned 100 percent pure pumpkin (recommended: Libby's)
- 2 cups vanilla cake mix (recommended: Betty Crocker Super Moist French Vanilla)
- 1/2 cup whole milk, at room temperature
- 1/4 cup vegetable oil
- 2 eggs, at room temperature
- 2 teaspoons pumpkin pie spice
- 1 cup powdered sugar
- 1/2 cup cream cheese, at room temperature
- 1/2 stick unsalted butter, at room temperature
- 1/2 cup unsweetened cocoa powder
- 1/4 cup sour cream
- To decorate: mini-chocolate chips, sprinkles, colored sugar, small candies
Mashed Potatoes Two Ways (Pioneer Woman)
By peridot728
For the potatoes: Generously butter two 4-quart baking dishes
- 4 sticks butter, softened, plus more for the baking dishes
- 10 pounds russet or Yukon gold potatoes, peeled and cut into chunks
- Two 8-ounce packages cream cheese, softened
- 2 cups heavy cream
- 1 teaspoon kosher salt
- 2 teaspoons freshly ground black pepper
- 2 cups olive oil
- 4 pounds shallots, peeled and thinly sliced into rings
Vanilla Pineapple Breeze Cocktail (Tara McConnell)
By peridot728
Pour pineapple juice, rum, vanilla extract and crushed pineapple in your temp-tations® mini pitcher
- 1 1/2 cups pineapple juice
- 3/4 cup light rum
- 2 teaspoons vanilla extract
- 3/4 cup crushed pineapple
- 3 pineapple wedges, for garnish
Garden Skillet Dinner
By peridot728
Cook noodles according to package directions
- 12 ounces Pennsylvania Dutch Wide Egg Noodles
- 1 pound uncooked chicken, diced
- 1/4 cup flour
- 1/3 cup Pure Wesson® Canola Oil
- 2 tablespoons minced garlic
- 1/2 cup strips red bell peppers
- 1/2 cup peeled and julienned carrots
- 1/2 cup sliced celery
- 1/2 cup broccoli florets
- 1 tablespoon dried basil
- 3/4 cup chicken broth
- 3/4 cup heavy cream
- Salt and pepper to taste