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Recipes

Beef Wellington*

Beef Wellington*

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Heat olive oil in a heavy cast iron skillet over high heat Season steaks with salt and pepper Sear steaks for 3 m...

  • filet mignon 4 6-ounces
  • prosciutto ham 4 slices thin
  • eggs 2 beaten
  • thyme 1 tablespoon fresh, chopped
  • puffed pastery 1 sheet thawed
  • boursin garlic, herb cheese 1/2 cups
  • mushrooms 1/2 cup chopped
  • butter 1-3/4 tablespoon
  • olive oil 2 tablespoons
  • shallot 2-3 finely chopped
  • yellow mustard
  • parchment paper
  • flour
4.6/5 (5 Votes)

Stromboli Sandwich Recipe

Stromboli Sandwich Recipe

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Let dough rise in a warm place until doubled

  • 2 loaves (1 pound each) frozen bread dough, thawed
  • 1/4 pound sliced ham
  • 1/4 pound sliced pepperoni
  • 1/4 cup chopped onion
  • 1/4 cup chopped green pepper
  • 1 jar (14 ounces) pizza sauce, divided
  • 1/4 pound sliced mozzarella cheese
  • 1/4 pound sliced bologna
  • 1/4 pound sliced hard salami
  • 1/4 pound slice Swiss cheese
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 2 tablespoons butter, melted
0/5 (0 Votes)

Braised-Short-Ribs*

Braised-Short-Ribs*

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In a large skillet, heat the oil

  • 2 tablespoons canola oil
  • 6 flanken-style short ribs with bones, cut 2 inches thick (about 4 pounds); see note
  • kosher salt and freshly ground pepper
  • 1 large onion , finely chopped
  • 2 carrots , sliced
  • 3 celery ribs, sliced
  • 3 garlic cloves , thickly sliced
  • milliliter one 750- bottle dry red wine , such as cabernet sauvignon
  • 4 thyme sprigs
  • 3 cups chicken stock
0/5 (0 Votes)

Sweet 'n' Tangy Chicken Wings

Sweet 'n' Tangy Chicken Wings

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Sprinkle chicken wings with a dash of salt and pepper

  • 3 pounds chicken wingettes (about 30)
  • 1/2 teaspoon salt , divided
  • dash pepper
  • 11/2 cups ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup red wine vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dijon mustard
  • 1 teaspoon minced garlic
  • 1 teaspoon liquid smoke , optional
  • sesame seeds , optional
0/5 (0 Votes)

Japanese Style Pork Cutlet***

Japanese Style Pork Cutlet***

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Prepare rice according to package directions

  • 1/2 pound pork loin cutlets
  • 1 1/2 cup medium grain rice
  • 2 cups yellow onions -- sliced
  • 2 cups chicken broth
  • 1/2 cup mirin -- see "sauces"
  • 1/2 cup soy sauce
  • 2 tablespoons sugar
  • 4 slices fresh ginger
  • 6 large eggs -- lightly beaten
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1 pinch black pepper
  • 3 cups panko (or bread crumbs)
  • 1/4 cup vegetable oil
  • green onion -- chopped
0/5 (0 Votes)

Sauerkraut and Ribs

Sauerkraut and Ribs

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Set dutch oven over medium-high heat and heat the oil Season the ribs with salt and pepper Lay ribs in oven meat

  • olive oil 2 tablespoons
  • pork baby back rib 1 rack cut individual
  • salt and pepper to taste
  • onion 1 medium chopped
  • potatoes 6 mediums new white quartered
  • sauerkraut 1 package
  • chicken stock 1/2 cup
5/5 (1 Votes)

Banana Split Cake*****

Banana Split Cake*****

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(8x8 baking dish) Crumble 3 cups of vanilla wafers as a crust in the bottom of the baking dish

  • 11 ounces box vanilla wafers
  • 8 ounces cream cheese
  • 3-4 bananas, sliced
  • 20 (20-ounce) cans pineapple tidbits, drained
  • 1 pint strawberries
  • 8 ounces cool whip
  • 10 (10-ounce) jars maraschino cherries
  • 2 cups powdered sugar
  • 1/2 cup pecans
0/5 (0 Votes)

Greek Cherry Tomato Salad***

Greek Cherry Tomato Salad***

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If in-season cherry tomatoes are unavailable, substitute vine-ripened cherry tomatoes or grape tomatoes from the ...

  • 2 pints cherry tomatoes, ripe, quartered (about 4 cups) (see note)
  • table salt
  • 1/2 teaspoon sugar
  • 2 medium garlic cloves, minced or pressed through garlic press (about 2 teaspoons)
  • 1/2 teaspoon dried oregano
  • 1 medium shallot, minced (about 3 tablespoons)
  • 1 tablespoon balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • ground black pepper
  • 1 small cucumber, peeled, seeded, and cut into 1/2-inch dice
  • 4 ounces feta cheese, crumbled (about 1 cup)
  • 2 cups basil leaves, torn
0/5 (0 Votes)

Meat Balls*

Meat Balls*

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Preheat oven to 425° In a large bowl, stir in all ingredients, (except the ground chuck, and beef broth) mix well...

  • parmesan cheese 3/4 cups or grated romano
  • milk 1/2 cup
  • beef broth 1/2 cup
  • parsley 1/2 cup fresh, chopped
  • eggs 3 beaten
  • oregano 2 tablespoons dried
  • garlic 1 tablespoon finely minced
  • kosher salt 1 tablespoon
  • ground black pepper 1 tablespoon
  • basil 2 teaspoons dried
  • nutmeg 1/8 teaspoon
  • bread crumbs 1 cup
  • ground chuck 2 pounds
0/5 (0 Votes)

Marinated Pork Roast

Marinated Pork Roast

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Combine all the ingredients except the meat to form a marinate Place the meat in a large zip-lock plastic bag, whi...

  • pork loin 4-5 pound roast, rolled and boneless
  • coca-cola 1/2 cup
  • garlic 2 cloves minced
  • ginger 1 teaspoon
  • thyme 1 teaspoon crushed
0/5 (0 Votes)