KimChi381's profile page
Recipes
Guy-talian Nachos
By KimChi381
Salsa: Combine all the ingredients in a nonreactive bowl
- Italian Salsa:
- 8 piquante peppers, seeded and diced (recommended: Peppadew)
- 4 Roma tomatoes, seeded and small diced
- 1/3 cup minced red onion
- 1/4 cup chopped Italian parsley leaves
- 2 tablespoons capers, 1 tablespoon roughly chopped, 1 tablespoon whole
- 2 tablespoons piquante pepper juice
- 1 tablespoon minced garlic, about 2 cloves
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon freshly cracked black pepper
- Pinch kosher salt
- Filling:
- 1 tablespoon extra-virgin olive oil, divided
- 1/2 pound ground beef (80/20 lean muscle to fat ratio)
- 1/2 pound Italian turkey sausage, casings removed
- 1/4 yellow onion, small diced, about 1/4 cup
- 1 tablespoon minced garlic
- Toppings:
- 1/4 cup ricotta cheese
- 1/4 cup sour cream
- 8 ounces mozzarella, grated
- 2 ounces hard salami, julienned
- 1 tablespoon julienned basil leaves
- 1 tablespoon chopped Italian parsley leaves
- 4 green onions, thinly sliced
- 2 tablespoons sliced pepperoncini, optional
- Chips:
- 3 cups canola oil
- 1 package wonton wrappers, halved
- Kosher salt
Seared Shrimp, Scallop and Grape Tomato Couscous Salad
By KimChi381
Warm tender shrimp and scallops, a lightcouscous salad and cool crispy greens all add up to a terrific main course ...
- 1 1/2 cups (375 mL) water
- Salt and freshly ground pepper
- 1 cup (250 mL) couscous
- 12 large or jumbo (21 to 30 per 454 g) shrimp, peeled and deveined
- 8 large sea scallops, trimmed of side muscle
- 1/4 cup (60 mL) extra virgin olive oil
- 1 cup (250 mL) grape tomatoes
- 1 large shallot, minced
- 2 tsp (10 mL) finely chopped fresh thyme
- 1/2 cup (125 mL) red wine vinegar
- 1 tsp (5 mL) grainy Dijon mustard
- 1 small zucchini, diced
- 6 cups (1.5 L) mixed salad greens
Sauteed Dijon Chicken With Peaches
By KimChi381
This high protein dish uses canned peaches for a comforting flavour, not to mention a qiuck shortcut
- 8 boneless, skinless chicken thighs
- 1/2 tsp (2mL) each salt and pepper
- 1 tbsp (15mL) vegetable oil
- 2 tsp (10mL) each minced garlic and finely chopped Compliments Fresh Rosemary
- 1 can (398mL) Compliments Balance Peach Slices
- 1/2 cup (125mL) Compliments Chicken Broth, 30% less sodium
- 2 tbsp (30mL) Compliments Original Dijon Prepared Mustard
- 1 tbsp (15mL) cornstarch
- 2 green onions, sliced
- 2 tsp (10mL) Sensations by Compliments Aged Balsamic Vinegar of Modena
- 3 cups (750mL) cooked brown or white rice, prepared according ot package instructions