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Recipes
Easy Chicken and Cheese Enchiladas
By nancyjcanzi
Stir the soup, sour cream, picante sauce and chili powder in a medium bowl
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or Healthy Request®)
- 1/2 cup sour cream
- 1 cup Pace® Picante Sauce
- 2 teaspoons chili powder
- 2 cups chopped cooked chicken
- 1/2 cup shredded Monterey Jack cheese
- 6 flour tortillas (6"), warmed
- 1 small tomato, chopped
- 1 green onion, sliced
Restaurant Style Beef and Broccoli
By nancyjcanzi
Whisk together the oyster sauce, sesame oil, sherry, soy sauce, sugar, and cornstarch in a bowl, and stir until the...
- 1/3 cup oyster sauce
- 2 teaspoons Asian (toasted) sesame oil
- 1/3 cup sherry
- 1 teaspoon soy sauce
- 1 teaspoon white sugar
- 1 teaspoon cornstarch
- 3/4 pound beef round steak, cut into
- 1/8-inch thick strips
- 3 tablespoons vegetable oil, plus more if needed
- 1 thin slice of fresh ginger root
- 1 clove garlic, peeled and smashed
- 1 pound broccoli, cut into florets
Sweet and Spicy Chicken Wings
By nancyjcanzi
1Stir the picante sauce, honey and ginger in a large bowl
- 1 cup Pace® Picante Sauce
- 1/4 cup honey
- 1/2 tsp. ground ginger
- 12 chicken wings (tips removed) or 24 chicken drumettes
GrannyLin's Barbeque Ribs
By nancyjcanzi
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source
- 1 large onion, sliced
- 1 (4 pound) package country style pork ribs
- Salt and ground black pepper
- 1 (18 ounce) bottle barbeque sauce
- 1/2 cup water
Easy Chocolate Ganache
By nancyjcanzi
Microwave 2 cups frozen Cool Whip Whipped Topping and 6 squares Baker's Semi-Sweet Chocolate in medium microwaveabl...
- 2 cups frozen Cool Whip Whipped Topping and 6 squares Baker's Semi-Sweet Chocolate
Yummy Honey Chicken Kabobs
By nancyjcanzi
In a large bowl, whisk together oil, honey, soy sauce, and pepper
- 1/4 cup vegetable oil
- 1/3 cup honey
- 1/3 cup soy sauce
- 1/4 teaspoon ground black pepper
- 8 skinless, boneless chicken breast halves - cut into 1 inch cubes
- 2 cloves garlic
- 5 small onions, cut into 2 inch pieces
- 2 red bell peppers, cut into 2 inch pieces skewers
Saucy Slow-Cooker Wings
By nancyjcanzi
HEAT oven to 400°F. PLACE chicken on foil-covered rimmed baking sheet
- 3 lb. (1.4 kg) chicken wings, split at joints, tips removed
- 1 cup Kraft Original BBQ Sauce
- 1/4 cup orange juice
- 2 Tbsp. honey
Rosemary Ranch Chicken Kabobs
By nancyjcanzi
1. In a medium bowl, stir together the olive oil, ranch dressing, Worcestershire sauce, rosemary, salt, lemon juice...
- Ingredients:
- "This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth. Even the most picky eater will be begging for the last piece."
- 1/2 cup olive oil
- 1/2 cup ranch dressing
- 3 tablespoons Worcestershire sauce
- 1 tablespoon minced fresh rosemary
- 2 teaspoons salt
- 1 teaspoon lemon juice 1 teaspoon white vinegar
- 1/4 teaspoon ground black pepper, or to
- taste
- 1 tablespoon white sugar, or to taste
- (optional)
- 5 skinless, boneless chicken breast
- halves - cut into 1 inch cubes
Bacon Wrapped Water Chestnuts III
By nancyjcanzi
Preheat oven to 375 degrees F (190 degrees C)
- 1 cup packed brown sugar
- 2 tablespoons Worcestershire sauce
- 2 cups ketchup
- 1 pound bacon
- 2 (8 ounce) cans water chestnuts