Heather_D's profile page
Recipes
Homemade Strawberry Shortcake
By Heather_D
This is the recipe that I made for Kayla's 17th birthday
- Shortcake
- 1 1/2 pounds strawberries, stemmed and cut into eighths
- 5 Tbsp sugar
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/4 tsp baking soda
- 2 Tbsp sugar
- 3/4 tsp salt
- 1 1/2 cups heavy cream
- Whipped Cream
- 1 1/2 cups heavy cream, chilled
- 3 Tbsp sugar
- 1 1/2 tsp vanilla extract
- 1 tsp freshly grated lemon zest
Broken Glass Jell-O
By Heather_D
This is an easy recipe for a gathering and the multiple colors of Jell-O make it match any occasion
- Four 3 oz. boxes of different colors of Jell-O
- 1 - 14 oz. can Sweetened Condensed Milk
- 2 envelopes of unflavored Gelatin
- Water
Corn Flakes Holiday Wreaths
By Heather_D
This is a recipe that I made when the girls were younger and the resulting holiday treats look just like miniature ...
- 6 cups Corn Flakes cereal
- 1/2 cup margarine
- 10 oz. pkg. regular marshmallows (about 40 marshmallows)
- 1 tsp. green food coloring
- Red cinnamon candies
- Non-Stick Cooking Spray
Puppy Chow
By Heather_D
Pour the Corn Chex cereal into a large bowl and set aside
- 9 cups of Corn Chex cereal
- 6 oz. pkg. (1 cup) Semi-Sweet Chocolate Chips
- 1/2 cup creamy Peanut Butter
- 1/4 cup margarine
- 1 tsp. vanilla extract
- 1 1/2 cups powdered sugar
Baked Shark
By Heather_D
Mix together the Italian Dressing, lemon pepper, Nature's Seasons, and garlic salt
- 1.3 lbs. Shark fillet
- 1 cup Italian Dressing
- 3 Tbsp Lemon Pepper
- 1 tsp. Nature's Seasons
- 1 Tbsp Garlic Salt
Stuffed Chicken Breasts with Spinach and Smoked Gouda
By Heather_D
This recipe blends the spinach with smooth smoky Gouda cheese and nutmeg to create a savory dish with a hint of swe...
- 3 lbs. Boneless Skinless Chicken Breasts, cut in half
- 1/3 - 1/2 pound of Smoked Gouda cheese, cut into 1/4” chunks
- 3 oz. fresh spinach leaves
- 4 Tbsp garlic, minced
- Nutmeg
- Salt
- Pepper
- Olive Oil
- Toothpicks
Double Chocolate Mint Cookies
By Heather_D
This is Katie's favorite cookie - she LOVES mint and chocolate!
- 2/3 cup butter OR margarine, softened
- 1 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1/2 cup cocoa
- 1/2 tsp baking soda
- 10 oz. package Hershey’s Mint Chocolate Chips
Homemade Apple Pie
By Heather_D
This is a recipe that my Grandma Redling gave to me
- 4 1/2 cups apples, peeled and sliced
- 1 1/4 cups sugar
- 1/4 cup flour
- 2 tsp. cinnamon
- 1 1/2 tsp. lemon juice
- 1 1/2 Tbsp butter
- Sugar
- Cinnamon
- Pie Crust
Chicken and Broccoli Rigatoni
By Heather_D
This recipe is a variation of the Mayo Clinic's Broccoli, Garlic and Rigatoni recipe that is low in sodium
- 3 cups Rigatoni Pasta OR Pasta of your choice (I use Penne Pasta)
- 4 Boneless, Skinless Chicken Breasts, cut into chunks
- 2 - 3 heads of Broccoli, cut into florets
- 1 cup Cherub Tomatoes, sliced in half
- 2 tsp minced garlic
- Freshly ground black pepper
- Parmesan Cheese
- Olive Oil
Lemon Brownies
By Heather_D
These brownies combine the refreshing taste of lemon with the dense consistency of fudge brownies
- Lemon Brownies:
- 1/2 cup unsalted butter, softened
- 3/4 cup flour
- 2 large eggs
- Zest from 2 lemons
- Juice from 2 lemons
- 3/4 cup sugar
- 1/4 tsp sea salt
- Lemon Cream Cheese Frosting:
- 8 oz. package cream cheese, at room temperature
- 1 1/2 cups powdered sugar
- 1 Tbsp fresh lemon juice
- Lemon zest (optional)