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Cauliflower Gratin

Cauliflower Gratin

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This is the one cauliflower recipe that Jay will eat

  • 3 lb. head of Cauliflower, cut into florets
  • 4 Tbsp butter, divided
  • 3 Tbsp All-Purpose Flour
  • 2 cups Hot Milk
  • 1/2 tsp freshly ground black pepper
  • 1/4 tsp nutmeg
  • 3/4 cup Swiss cheese, shredded and divided
  • 1/2 cup Parmesan Cheese
  • 1/4 cup Italian Style Bread Crumbs
0/5 (0 Votes)

Unfried Fried Chicken (Fish or Eggplant)

Unfried Fried Chicken (Fish or Eggplant)

By

This is a recipe that was shown on the Oprah Winfrey Show and it is some of the best chicken that my family has eve...

  • Breading:
  • 3 Chicken Breasts
  • 5 Chicken Thighs OR 6 Drumsticks
  • 3 1/2 - 4 cups ice water
  • 1 - 2 16 oz. cartons of plain nonfat yogurt
  • Light Non-Stick Cooking Spray
  • 1 1/2 cups dried Italian Bread Crumbs
  • 1 1/2 cups all-purpose flour
  • 1 Tbsp Old Bay seasoning
  • 1/2 ts. garlic powder
  • 1/8 tsp. freshly ground black pepper
  • 1/2 tsp. Creole seasoning
  • 1/2 tsp. dried thyme
  • 1/2 tsp. dried basil
  • 1/2 tsp. dried oregano
  • Dash of cayenne pepper
5/5 (1 Votes)

Turkey

Turkey

By

This is the recipe that I use for Thanksgiving every year

  • For Gravy:
  • 12 - 19 lb. Butterball turkey, thawed in the refrigerator (1 day per 5 lbs of turkey)
  • 2 Tbsp tarragon
  • 2 Tbsp basil
  • 2 Tbsp paprika
  • 3/4 stick of butter
  • Reynold's Turkey Size Oven Bag
  • Flour
  • Thermometer
  • Turkey Drippings (from pan)
  • Two 14 1/2 oz. cans Chicken Broth
  • Wondra Shaker Flour
4/5 (1 Votes)

B & E Combos

B & E Combos

By

This is my recipe that I created to combine burritos and enchiladas into one dish

  • 1 1/2 lb. lean ground beef
  • 6 oz. can pitted black olives, sliced in quarters
  • 16 oz. can Old El Paso Refried Beans
  • Half of an 8 oz. pkg Sargento Fancy Supreme Pizza Cheese
  • 12 Fajita Size Flour Tortillas
  • Half of a 20 oz. jar of Old El Paso Thick 'n' Chunky Mild Salsa
  • 2 - 3 tomatoes, chopped
  • Chili Powder (I use 3 Tbsp)
  • Garlic Powder
  • Oregano
  • Sour Cream
  • Non-Stick Cooking Spray
0/5 (0 Votes)

Corn Pudding

Corn Pudding

By

This recipe is my Mom's recipe

  • 14 3/4 oz. can Del Monte Sweet Corn Cream Style
  • 2 - 3 Tbsp flour
  • 1/4 cup milk
  • 2 eggs
  • Seasoned Bread Crumbs
5/5 (1 Votes)

Garlic Creamy Chicken

Garlic Creamy Chicken

By

This is a very good pasta dish when you are craving a garlic flavored pasta dish

  • 1 1/2 lbs. Boneless, Skinless Chicken Breasts
  • 12 oz. Fettuccine pasta
  • Two 6 oz. cans Large Black Olives, diced
  • 2/3 cup freshly grated Parmesan Cheese
  • 1 1/4 cup heavy cream
  • 2 Tbsp butter
  • 1 tsp. garlic cloves, diced
  • 1/2 tsp. salt
  • 1 tsp. cracked black pepper
  • Olive Oil
0/5 (0 Votes)

Country Fried Steak

Country Fried Steak

By

Mold the ground beef into patties

  • Gravy:
  • 1 1/2 lbs ground beef
  • 1/2 cup flour
  • 1/2 Tbsp Old Bay Seasoning
  • 1/4 tsp. pepper
  • 1/2 - 3/4 tsp. garlic pepper
  • 1/2 tsp. Creole Seasoning
  • 1/2 cup bread crumbs
  • 1/2 tsp. salt
  • Non-stick Cooking Spray
  • Two 10 3/4 oz. cans Chicken Broth
  • Leftover flour mixture
0/5 (0 Votes)

Date and Walnut Pinwheels

Date and Walnut Pinwheels

By

This recipe is made by Jay's Grandfather and the cookies are a family favorite!

  • Cookie Crust:
  • 2 eggs
  • 2 cups brown sugar
  • 3/4 cup shortening
  • 1 tsp Cream of Tartar
  • 1/2 tsp baking soda
  • 3 cups flour
  • 1 tsp vanilla
  • 1/2 tsp salt
  • Filling:
  • 1 1/2 cups dates, chopped
  • 1 1/2 cups walnuts
  • 3/4 cups brown sugar
  • 3/4 cup water
0/5 (0 Votes)

Beef Enchiladas

Beef Enchiladas

By

This is the first enchilada recipe that have I tried and I have used it ever since

  • 1 1/2 lbs. lean ground beef
  • 15 oz. can Old El Paso Refried Beans
  • Two 10 oz. cans Old El Paso Enchilada Sauce
  • 8 oz. pkg Sargento Fancy Supreme Pizza Cheese
  • 6 oz. can black olives, drained and sliced in half
  • 8 oz. can tomato sauce
  • Burrito Size Flour Tortillas
  • Vegetable Shortening
0/5 (0 Votes)

Heather's Manicotti

Heather's Manicotti

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This is the only Manicotti recipe that I have ever tried and my family enjoys the infused flavors of the spices and...

  • 15 oz. carton Ricotta Cheese
  • 8 oz. pkg. Manicotti pasta (14 sleeves)
  • 1/2 lb. lean ground beef
  • Two 28 oz. jars Prego Meat Flavored Spaghetti Sauce
  • 1 Tbsp oregano
  • 3 1/2 Tbsp Parmesan
  • 12 oz. pkg Sargento Fancy Mozzarella Cheese (3 cups)
0/5 (0 Votes)