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Banana Oatmeal Cookies

Banana Oatmeal Cookies

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This was a recipe from my Grandma Daigh

  • 2 cups sugar
  • 1 1/2 cups butter
  • 2 eggs, beaten
  • 3 medium ripe bananas, mashed (1 cup)
  • 3 cups Quaker Oats
  • 3 cups flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/8 tsp. nutmeg
  • 1/4 tsp. cloves
  • 1/2 tsp. cinnamon
  • 1 cup nuts OR 1 cup raisins
0/5 (0 Votes)

Rhubarb Apple Pie

Rhubarb Apple Pie

By

*For the Double Crust Pie Crust:* In a large bowl, stir together the flour and salt

  • Double Crust Pie Crust:
  • 2 cups all-purpose flour
  • 1 tsp salt
  • 2/3 cup shortening
  • 6 - 7 Tbsp ice water
  • Filling:
  • 4 cups fresh rhubarb, sliced
  • 1 cup apple, peeled and chopped
  • 1 2/3 cup sugar
  • 1/3 cup all-purpose flour
  • 1 Tbsp butter OR margarine
  • Dash of ground cinnamon
0/5 (0 Votes)

Creamy Peppermint Patties

Creamy Peppermint Patties

By

This is a family favorite with a delicious flavor and they taste just like York Peppermint Patties!

  • 8 oz. pkg cream cheese, softened
  • 1 tsp peppermint extract
  • 9 cups confectioners’ sugar
  • 3/4 cup milk chocolate chips
  • 3/4 cup semisweet chocolate chips
  • 3 Tbsp butter
  • Candy Canes, crushed
0/5 (0 Votes)

Delicious Cookies

Delicious Cookies

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This was a favorite cookie that my Grandma Redling made when the grandchildren came to visit

  • 1 cup oleo
  • 1 cup salad oil
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 2 tsp vanilla
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 tsp Cream of Tartar
  • 3 1/2 cups flour
  • 1 cup oatmeal
  • 1 cup coconut
  • 16 oz. Chocolate Chips
  • 1 cup Rice Krispies cereal
0/5 (0 Votes)

Chicken and Mushroom Risotto

Chicken and Mushroom Risotto

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The chicken and risotto blend together to create the perfect combination of a creamy chicken dish for your taste bu...

  • 4 Boneless Skinless Chicken Breasts
  • 1/2 tsp salt
  • 1/2 tsp freshly cracked black pepper
  • 1/2 lb. mushrooms, sliced
  • 4 tsp olive oil
  • 1 cup uncooked rice
  • Three 14 oz. cans Chicken Broth
  • 1/2 cup Parmesan Cheese
  • 2 Tbsp unsalted butter
  • 1 Tbsp chives, chopped (optional)
4.4/5 (5 Votes)

Maid-Rites

Maid-Rites

By

This recipe has the flavor of the Maid-Rites that I remember eating when I was younger

  • 1 1/2 lbs. lean ground beef
  • 1/2 onion, chopped
  • 2 chicken bouillon cubes
  • 2 Tbsp soy sauce
  • Pepper to taste
4/5 (1 Votes)

Buttery Garlic Chicken

Buttery Garlic Chicken

By

This is a recipe that Kayla found in one of my old recipes and it has become one of our family favorites

  • 2 - 3 lbs. chicken, select the pieces that you desire
  • 1/2 cup butter or margarine, softened
  • 3 cloves garlic, minced
  • 1 tsp dried parsley
  • 1/4 tsp dried rosemary
  • 1/4 tsp dried thyme
0/5 (0 Votes)

Reindeer Cupcakes

Reindeer Cupcakes

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These cute cupcakes are a simple treat for the holiday season everyone enjoys eating and making!

  • Betty Crocker Super Moist Triple Chocolate Fudge Cake Mix
  • 1 (16-ounce) container Pillsbury Creamy Supreme Chocolate Fudge Frosting
  • Nilla Wafers
  • Rold Gold Tiny Twists Pretzels
  • York Pieces - white color only
  • Regular M&M's - red and brown colors only
  • Black Icing - not gel
4.6/5 (29 Votes)

Praline Pumpkin Dessert

Praline Pumpkin Dessert

By

This was my Mom's favorite dessert during the holidays

  • 15 oz. can pumpkin (NOT pumpkin pie mix!)
  • 12 oz. can evaporated milk
  • 3 eggs
  • 1 cup sugar
  • 4 tsp Pumpkin Pie Spice
  • 1 package Betty Crocker Super Moist White Cake Mix
  • 1 1/2 cups pecans OR walnuts, chopped
  • 3/4 cup butter OR margarine, melted
0/5 (0 Votes)

Chicken Casserole

Chicken Casserole

By

This is the one casserole recipe that my husband enjoys

  • 1 serving of Spaghetti OR Angel Hair Pasta, broken in half
  • 1 tsp Nature Seasons
  • 1/2 tsp Thyme
  • 1/2 tsp Basil
  • 1 – 1 1/2 lbs. Boneless Skinless Chicken Breasts, cubed
  • 10 3/4 oz. can of Cream of Chicken Soup
  • 4 oz. can Mushrooms
  • 1 cup peas, cooked (optional)
  • 1/2 cup water
  • Seasoned Bread Crumbs
  • Olive Oil
0/5 (0 Votes)