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Corn Chip Pie

Corn Chip Pie

By

In a large skillet over medium heat, cook bacon until crisp

  • 4 slices bacon, cut into 1-inch pieces
  • 2 lbs. ground beef chuck
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 t. salt
  • 1/4 c. chili powder, or to taste
  • 1 t. ground cumin
  • 15-oz. can tomato sauce
  • 6-oz. can tomato paste
  • 3/4 c. water
  • 14-oz. pkg. corn chips
  • 8-oz. pkg. shredded sharp Cheddar or Monterey Jack cheese
  • Garnish: finely diced red onion, diced jalapeño peppers
4.5/5 (16 Votes)

Celery, Onion and Spinach Soup

Celery, Onion and Spinach Soup

By

With a strong celery taste, this soup has a warm and inviting flavor that is just perfect for the upcoming autumn a...

  • 4 cubes chicken bouillon
  • 6 stalks large celery
  • 1 package frozen onion
  • 1 package frozen spinach
  • 4 cups water
0/5 (0 Votes)

Chocolate Chip Oreo Cookies

Chocolate Chip Oreo Cookies

By

1. Preheat oven to 350 degrees F

  • 1 stick softened butter
  • 6 Tablespoons sugar
  • 6 Tablespoons brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/4 cup flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 11 broken pieces Oreo Cookies
  • 1 cup chocolate chips
0/5 (0 Votes)

Light Chocolate Cake

Light Chocolate Cake

By

Very moist and delicious!

  • 2 c. sugar
  • 1 3/4 c. all-purpose flour
  • 3/4 c. baking cocoa
  • 1 1/2 tsp. baking soda
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. skim milk
  • 1/2 c. egg beater
  • 1/2 c. applesauce, unsweetened
  • 2 tsp. vanilla extract
  • 1 c. boiling water
0/5 (0 Votes)

Ham and Cheese Party Rolls

Ham and Cheese Party Rolls

By

Preheat oven to 350. In small pot, melt butter and add worchestershire sauce, brown sugar and mustard until thor...

  • 1 stick salted butter
  • 1/2 tbsp. worchestershire sauce
  • 2 tbsp. brown sugar
  • 1/2 tsp. dijon mustard
  • 1 (12 oz) pkg of King Hawaiian sweet rolls (pkg of 12)
  • Black Forest Ham, 12 slices (or 1/2 pound)
  • Monterey Jack Cheese (12 slices or 4 oz shredded)-
  • Rasberry preserves
0/5 (0 Votes)

Sweet and Salty Heath Bar Cookies

Sweet and Salty Heath Bar Cookies

By

Cream butter and sugar together until combined

  • 1 cup butter (2 sticks)
  • 1 1/2 cups sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 1/2 cup all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 8 Heath Bars (1.4 oz each) (or other toffee bar of your choice)
0/5 (0 Votes)

Low Fat Oatmeal Chocolate Chip Cookies

Low Fat Oatmeal Chocolate Chip Cookies

By

Unlike many lower fat recipes, these do not skimp on is the amount of chocolate chips used in the recipe at all, no...

  • 1 cup all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp ground cinnamon
  • 2 tbsp butter, room temperature
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1/4 cup plain, unsweetened apple sauce
  • 1/2 tsp vanilla extract
  • 2 cups quick cooking oats
  • 1 cup chocolate chips
0/5 (0 Votes)

Snickers Apple Salad

Snickers Apple Salad

By

Rinse, quarter, and chop the apples into bite size pieces

  • 3 Granny Smith apples
  • 3 Snickers candy bars
  • 1 (3.4 ounce) box instant vanilla pudding mix
  • 8 ounces Cool Whip
  • squeeze of lemon juice
  • caramel ice cream topping, for drizzling
0/5 (0 Votes)

BBQ Joint Stew

BBQ Joint Stew

By

Place fryer in stock pot and cover with water

  • 1 bottle bbq sauce
  • 2 cans whole kernel corn, drained
  • 1-2 cups baby lima beans (or whatever beans you want to use)
  • 1 whole fryer (chicken, pork)
  • 32 oz. chicken broth
  • 3-4 medium sized potatoes, peeled and chopped (use more potatoes if you need stew to go further)
  • 1 onion, chopped
  • salt and pepper to taste (I start with a teaspoon of each but always end up adding twice that!)
0/5 (0 Votes)

Chicken Alfredo Pasta Bake

Chicken Alfredo Pasta Bake

By

In a large pot, cook the pasta according to package directions

  • 16 oz. package uncooked rotini pasta
  • 1 cup butter
  • 1 cup whipping cream **
  • 1 1/2 cups freshly shredded Parmesan Cheese **
  • 1/2 tsp salt
  • pepper, if desired
  • 2 cups cooked and diced chicken
  • 1 can Hunt’s petite diced tomatoes, drained
  • 3 green onions, chopped
  • 1 cup shredded mozzarella
5/5 (1 Votes)