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Pineapple Party Meatballs

Pineapple Party Meatballs

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Put frozen meatballs in bottom of crock pot

  • 40 frozen meatballs
  • 1 (8 oz) can pineapple, crushed or whole, juice drained and reserved
  • 1/4 c. ketchup
  • 1/2 c. apple cider vinegar
  • 1/4 c. brown sugar
  • 1/4 . reserved pineapple juice or water
0/5 (0 Votes)

Snow Covered Pumpkin Bars

Snow Covered Pumpkin Bars

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Preheat oven to 350 degrees

  • 2 cups all-purpose flour
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 1/4 cups sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 cup canned pumpkin puree
  • 1 package (12 ounces) white chocolate chips, divided
  • 1 tablespoon vegetable oil
0/5 (0 Votes)

Brownie Stuffed Chocolate Chip Cookie

Brownie Stuffed Chocolate Chip Cookie

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1. Preheat oven to 350 degrees F

  • 1 brownie mix
  • 2 sticks softened butter
  • 1 Cup granulated sugar
  • 3/4 Cup packed light brown sugar
  • 2 eggs
  • 1 Tablespoon vanilla
  • 3 1/2 Cup all purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon baking soda
  • 2 Cups semi sweet chocolate chips
0/5 (0 Votes)

Marshmallow Cookies

Marshmallow Cookies

By

Preheat the oven to 350 degrees F

  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • pinch of salt
  • 2 sticks unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 1 1/2 tablespoon vanilla extract
  • 1/2 cup peanut butter
  • 2 cups quick-cooking oats
  • 1 cup milk chocolate chips
  • 1 cup white chocolate chips
  • 1 cup miniature marshmallows
0/5 (0 Votes)

Ham and Cheese Souffle Roll

Ham and Cheese Souffle Roll

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1. Preheat oven to 375 F

  • 4 Tbs butter (this is for the actual recipe. Use additional butter for greasing pan)
  • 1/2 C flour
  • 1/8 tsp black pepper
  • 2 C milk
  • 6 egg yolks, lightly beaten
  • 6 egg whites
  • 1/4 tsp cream of tartar
  • 6 oz thinly sliced ham (go to the deli counter and ask for thin slices)
  • 6 oz thinly sliced Swiss or porvolone cheese
  • Sauce- see options at end.
  • Heavy Duty foil (really, that's what it's called. Heavy Duty! It's larger and stronger than normal foil and that's what you'll need.)
0/5 (0 Votes)

Honey Lime Chicken Enchiladas

Honey Lime Chicken Enchiladas

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Mix first 4 ingredients together and toss with shredded chicken

  • 6 Tbsp honey
  • 4.5 Tbsp lime juice
  • 1 Tbsp chili powder
  • 1/2 tsp garlic powder
  • 1 lb cooked chicken, shredded (you can also use shredded pork. That's what I did here.)
  • flour tortillas
  • colby or monterey jack cheese, shredded
  • 10 oz. can green enchilada sauce
0/5 (0 Votes)

Good Old-Fashioned Pancakes

Good Old-Fashioned Pancakes

By

In a large bowl, sift together the flour, baking powder, salt and sugar

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted
  • 1 tsp. vanilla
  • 1 tsp butter flavoring
0/5 (0 Votes)

Gooey Cinnamon Carrot Cake

Gooey Cinnamon Carrot Cake

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This is the best and most moist carrot cake I've ever had! The Cinnamon buttercream frosting is unique and perfect

  • Cake:
  • 2 c. all purpose flour
  • 1 tsp. baking soda
  • 2 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 3 large eggs
  • 3/4 c. buttermilk
  • 3/4 c. vegetable oil
  • 1 tsp. vanilla extract
  • 1-1/4 c. plus 2 tbsp. sugar
  • 2 c. peeled and grated carrots (about 2 to 3 large carrots)
  • 1-1/2 c. sweetened flaked coconut
  • 1 (8 oz.) can crushed pineapple (do not drain)
  • 1 c. chopped pecans
  • Buttermilk Glaze:
  • 1 c. sugar
  • 1/2 c. buttermilk (I used heavy cream)
  • 1/2 c. unsalted butter
  • 1 tbsp. light corn syrup
  • 1-1/2 tsp. baking soda
  • 1 tsp. vanilla extract
  • Cinnamon Cream Cheese Frosting:
  • 12 oz. cream cheese, softened (I used 8 oz. and it was plenty!)
  • 1/2 c. unsalted butter, softened
  • 2 tbsp. brown sugar
  • 1 tsp. ground cinnamon
  • 1-1/2 tsp. vanilla extract
  • 4 c. powdered sugar
4.3/5 (28 Votes)

Pork Fried Rice

Pork Fried Rice

By

In a large nonstick skillet, heat 1 tbsp

  • 2 tbsp. vegetable oil
  • 2 eggs, lightly beaten
  • 2 1/4 tbsp. soy sauce, divided
  • 1 garlic clove, minced
  • 1 tbsp. minced, peeled fresh ginger
  • 1 bunch scallions, white and green parts separated and thinly sliced
  • 1/2 pound ground pork
  • 2 carrots, shredded
  • 1/2 cup frozen peas or edamame
  • 2 cups cooked brown rice
  • 2 tbsp. rice vinegar
0/5 (0 Votes)

DIED AND GONE TO HEAVEN aka Chocolate Trifle

DIED AND GONE TO HEAVEN aka Chocolate Trifle

By

Brownies: Cream butter and sugar together

  • Brownies:
  • (you could just do box brownies, but I promise these homemade make it SO much better!)
  • 1 cup butter (2 sticks)
  • 2 cups sugar
  • 4 eggs
  • 1-1/2 tsp vanilla
  • 1/2 cup cocoa
  • 1-1/3 cup flour
  • 1/2 tsp salt
  • Remaining ingredients:
  • 1 (3.9 oz) box instant chocolate pudding mix
  • 1/2 cup water
  • 1 (14 oz) can Sweetened Condensed Milk
  • 1 (8 oz.) container Cool whip
  • 1 (12 oz.) container Cool Whip
  • 3 Heath candy bars
4.8/5 (4 Votes)