Pavaldez's profile page
Recipes
Ina's Old Fashioned Carrot Salad
By pavaldez
Peel the carrots and grate them in a food processor fitted with the large grating attachment
- 2 bunches topped carrots
- 1 cup good mayonnaise
- 1/2 golden pineapple, peeled and chopped
- 1/2 cup raisins
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
Apple-Carrot Muffins
By pavaldez
Nutrition Information Amount Per Serving Calories 190
- 1 apple, medium
- 1 carrot
- 1 cup flour, whole-wheat
- 1 cup flour, all-purpose
- 1 cup wheat germ, toasted
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup liquid egg substitute
- 2 tablespoons canola oil
- 8 fluid ounces apple juice, unsweetened
- 1/3 cup unsweetened applesauce
- 1/4 cup raisins
- 1/4 cup pecans, chopped
Fabulous Fudge
By pavaldez
Add the condensed milk to a small saucepan
- 1 (14-ounce) can sweetened condensed milk
- 2 cups semisweet chocolate chips
- 1 cup milk chocolate chips
- Fine sea salt
- 1 1/2 teaspoons pure vanilla extract
- 1 cup chopped walnuts
Classic Herb Butter
By pavaldez
Mix and serve with your favorite meal
- 2 sticks softened butter
- 2 TBSP chopped parsley
- 1 TBSP dried sage
- 1 TBSP dried thyme
- 1 tsp pepper
- 1/4 tsp paprika
- 1/8 tsp ground cloves
Neely's Cheddar and Herb Biscuits
By pavaldez
Preheat oven to 350 degrees F
- • 2 cups all-purpose flour
- • 2 teaspoons baking powder
- • 1 teaspoon salt
- • 1 teaspoon sugar
- • 1/2 teaspoon cayenne pepper
- • 2 tablespoons freshly chopped chives
- • 1 tablespoon freshly chopped parsley leaves
- • 3/4 cup grated sharp yellow Cheddar
- • 1 cup buttermilk
- • 4 tablespoons butter, melted
Comfort Food Diet Fruit Salad Dressing
By pavaldez
In a saucepan, combine the flour, pineapple juice, orange juice concentrate, sugar, honey and lemon juice
- 3 tablespoons all-purpose flour
- 2 cans (6 ounces each) pineapple juice
- 1 can (6 ounces) frozen orange juice concentrate, thawed
- 1/2 to 1 cup sugar
- 1/4 cup honey
- 1/4 cup lemon juice
- Assorted fresh fruit
Bread: Apple Banana Bread
By pavaldez
Preheat oven to 350 deg F
- 1/2 c Butter, softened
- 1/2 c Brown Sugar
- 1/2 c Granulated Sugar
- 2 x Eggs
- 3 tb Sour Cream
- 1 x Banana, mashed
- 1 ts Vanilla
- 2 c Flour
- 1 ts Baking Powder
- 1 ts Baking Soda
- 1/2 ts Cinnamon
- 2 x Apples, cored and chopped
- 1/2 c Chopped Walnuts
Dr. Oz Pasta Primavera
By pavaldez
Warm the olive oil in a pan, add the onions and cook until softened, about 5 to 6 minutes
- 1 tsp olive oil
- 1 small onion, chopped
- 3 cloves garlic, finely chopped
- 14 oz can of chopped tomatoes
- 1 cup edamame
- 1 tsp dried oregano
- 1 cup cooked pasta
- 4 oz cooked chicken breast cut into thin strips
- Dash of salt
Oh Yeah Baby Glazed Carrots
By pavaldez
Place all the ingredients in a medium, heavy saucepan
- 1 (1-pound) bag baby carrots
- 3 tablespoons unsalted butter
- 1/4 cup water
- 1/4 cup maple syrup
- 2 tablespoons orange juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 1/4 teaspoon salt
Creamy Chicken Enchiladas
By pavaldez
1. Preheat the oven to 350 degrees
- 1 (10 oz) can cream of chicken soup
- 1 cup light sour cream
- 1 (4 oz) can diced green chilies
- 8 (8-inch) tortillas
- 2 cups shredded cooked chicken
- 1/2 cup plus 2 tablespoons shredded cheddar cheese
- 2 tablespoons low-fat milk
- 1/2 cup diced green onions