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Recipes
Slow Cooker Cranberry Pork
By tori420d
Directions In a medium bowl, stir together the cranberry sauce, salad dressing, and onion
- 1 (16 ounce) can cranberry sauce
- 1/3 cup French salad dressing
- 1 onion, sliced
- 1 (3 pound) boneless pork loin roast
Cherry Cobbler (Frozen Cherries)
By tori420d
Directions Set oven to 400 degrees (oven rack to second-lowest position)
- 4 cups frozen dark sweet cherries ( can use 1 cup more)
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1/4 teaspoon cinnamon
- 1 pinch salt
- 1 1/2 cups flour
- 2 tablespoons sugar ( can use 1 tablespoon)
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup cold butter, cut into small pieces ( no substitutes)
- 2/3 cup buttermilk
French Onion Soup XI
By tori420d
Directions In a large saucepan over medium heat, melt butter
- 1/3 cup butter
- 10 onions, peeled and thinly sliced
- 2 cloves garlic, crushed
- 1 (12 fluid ounce) can or bottle beer
- 1 quart beef broth
- 1/2 teaspoon dry mustard
- 1 teaspoon dried thyme
- 1/4 teaspoon ground black pepper
- 1 bay leaf
- 6 slices French bread, toasted
- 3 cups shredded Gruyere cheese
Angel Hair Pasta with Garlic Shrimp and Broccoli
By tori420d
Directions Bring a large pot of lightly salted water to a boil
- 1 (12 ounce) package angel hair pasta
- 2 1/2 tablespoons butter, divided
- 1 1/2 tablespoons all-purpose flour
- 1 1/2 cups milk
- 1/2 cup heavy cream
- 1 1/2 tablespoons pesto
- 1 1/2 tablespoons chopped fresh parsley
- 3 cloves garlic, minced
- 2 tablespoons grated Parmesan cheese
- 2 teaspoons salt, divided
- 1/2 teaspoon ground white pepper
- 1 dash Worcestershire sauce
- 1 dash hot sauce
- 1/2 (16 ounce) package frozen broccoli florets, thawed
- 1 pound jumbo shrimp, peeled and deveined
- 3 cloves garlic, minced
Crackle cookies
By tori420d
Makes anywhere from 18-36 cookies depending on desired size Follow these tips for packaging your cookies for the f...
- One box Duncan Hines Devil's Food cake mix
- 1/2 c shortening
- 2 eggs
- 1/2 tsp water
- Powdered sugar
Fresh Strawberry Milkshakes
By tori420d
In a mixing bowl combine the sliced strawberries, sugar and vanilla extract and stir to combine well
- 1/2 pound fresh strawberries, hulled and sliced, plus whole strawberries, for garnish
- 2 heaping tablespoons sugar
- 1 teaspoon vanilla extract
- 1 pint vanilla ice cream
- 1/2 cup milk
Buckeyes I
By tori420d
Directions In a large bowl, mix together the peanut butter, butter, vanilla and confectioners' sugar
- 1 1/2 cups peanut butter
- 1 cup butter, softened
- 1/2 teaspoon vanilla extract
- 6 cups confectioners' sugar
- 4 cups semisweet chocolate chips
Penne with Ricotta and Bacon
By tori420d
Directions: In a large pot of boiling salted water, cook the penne until al dente
- 1 pound penne
- 8 slices bacon (about 1/2 pound)
- ½ large onion, sliced
- 15 ounces whole-milk ricotta cheese, at room temperature
- 10 fresh basil leaves, chopped
Harvest Apple Streusel Squares
By tori420d
Instructions HEAT oven to 350°F
- 2 cups graham cracker crumbs
- 3/4 cup butter, melted
- 1/2 cup finely chopped pecans
- 1 (8 oz.) package cream cheese, softened
- 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
- 2 large eggs
- 1 (21 oz.) can apple pie filling
- 1/2 cup firmly packed brown sugar
- 1/2 cup Pillsbury BEST® All Purpose Flour
- 1/4 teaspoon ground cinnamon
- 1/4 cup cold butter
- 1/2 cup dried cranberries
- 1/3 cup chopped pecans
Schiacciata Alla Fiorentina
By tori420d
Preheat the oven to 360 degrees F
- Butter, for pan
- 1 1/2 cups/250 g all-purpose flour
- 1 cup/200 g sugar
- 1 1/2 tablespoons baking powder
- Zest and juice of 1 orange
- 3 large eggs
- 1/2 cup warm whole milk
- 4 tablespoons vegetable oil
- Powdered sugar, for topping