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Mario Batali's Spicy Tomato Jam

Mario Batali's Spicy Tomato Jam

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2 pounds tomatoes on the vine (blanched with the skin removed) Score and blanch the tomatoes, place in ice b...

  • 2 pounds tomatoes on the vine (blanched with the skin removed)
  • 1 1/2 cups light brown sugar
  • 1 tablespoon honey
  • 1 lemon (juiced and zested)
  • salt
  • 1 teaspoon red pepper flakes
0/5 (0 Votes)

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Directions 1. Place 1/4 cup butter in an 8x8x2-inch baking pan

  • 1/4 cup butter
  • 1/2 cup packed brown sugar
  • 1-1/2 to 2 cups sliced, pitted and peeled peaches or frozen unsweetened peach slices, thawed and large slices cut in half lengthwise
  • 1-1/4 cups all-purpose flour
  • 1-1/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 cup butter, softened
  • 3/4 cup granulated sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1/2 cup milk
0/5 (0 Votes)

Mom's Pumpkin Bread "T" Style

Mom's Pumpkin Bread T Style

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Quick Breads

  • 3C ---Sugar
  • 1C ---Margerine
  • 4 ---Eggs (room temp)
  • 2/3C-Water
  • 15oz-Can pumpkin
  • 3.5C-Flour
  • 1.5t--Salt
  • 1t----Vanilla
  • 2t----Cinnamon
  • 1t----Nutmeg
  • 2t----Pumpkin or Apple Pie Spice
  • 1t----All Spice
  • 2t----Baking Soda
  • 1t----Baking Powder
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Lighter General Tso's Chicken

Lighter General Tso's Chicken

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Directions Cook rice according to package instructions

  • 1 1/4 1 1/4 1/4 cups long-grain brown rice
  • 1/4 1/4 1/4 cup cornstarch
  • 1 1 1 pound snow peas, trimmed and halved crosswise
  • 4 4 4 garlic cloves, sliced
  • 2 2 2 teaspoons fresh ginger, grated and peeled
  • 3 3 3 tablespoons light-brown sugar
  • 2 2 2 tablespoons soy sauce
  • 1/2 1/2 1/2 teaspoon red-pepper flakes
  • 2 2 2 large egg whites
  • Coarse salt and ground pepper
  • 1 1 1-inch pound boneless, skinless chicken breasts, cut into 1-inch pieces
  • 2 2 2 tablespoons vegetable oil, such as safflower
0/5 (0 Votes)

Clark Bars

Clark Bars

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Directions Grease a 9x13 inch pan

  • 1 (16 ounce) package graham crackers, crumbled
  • 1 cup melted butter
  • 2 1/2 cups peanut butter
  • 2 1/2 cups confectioners' sugar
  • 2 cups semisweet chocolate chips
  • 1 (14 ounce) can sweetened condensed milk
4/5 (1 Votes)

Broccoli Chicken Roli

Broccoli Chicken Roli

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Directions In a large bowl, combine the chicken, broccoli, onions, bell pepper, cheese, mayonnaise, mustard, salt,...

  • 2 cups chopped, cooked chicken meat
  • 2 cups fresh chopped broccoli
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1 1/2 cups shredded Cheddar cheese
  • 1/2 cup mayonnaise
  • 2 tablespoons Dijon-style prepared mustard
  • salt and pepper to taste
  • 1 tablespoon minced garlic
  • 1 (8 ounce) package refrigerated crescent rolls
0/5 (0 Votes)

Oriental Chicken Skillet

Oriental Chicken Skillet

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Directions Heat the oil in a 10-inch skillet over medium-high heat

  • 1 tablespoon vegetable oil
  • 4 skinless, boneless chicken breasts
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 1/3 cup water
  • 1 tablespoon soy sauce
  • 1/4 teaspoon ground ginger
  • 1 (10 ounce) package frozen cut green beans
  • 2 green onions, cut into 1-inch pieces
  • Hot cooked rice
0/5 (0 Votes)

Buffalo Chicken Dip

Buffalo Chicken Dip

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Recipe courtesy Claire Robinson, 2010

  • 8 ounces cream cheese
  • 1/2 cup finely chopped celery
  • 1/2 cup hot sauce (recommended: Frank's)
  • 1 rotisserie chicken, shredded
  • 1 cup crumbled blue cheese
  • Crackers, bread or carrot sticks, for serving
4/5 (1 Votes)

Peach Upside-Down Cake

Peach Upside-Down Cake

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What To Do: Preheat oven to 350 degrees F

  • 1/3 1/3
  • cup light brown sugar
  • 4 tablespoons (1/2 stick) butter, melted
  • 4 peaches, unpeeled and cut into 1/3-inch-thick wedges
  • 1 tablespoon lemon juice
  • 1 cup all-purpose flour
  • 3/4 3/4
  • teaspoon baking powder
  • 1/4 1/4
  • teaspoon baking soda
  • 1 cup granulated sugar
  • 1/2 1/2
  • cup (1 stick) butter, softened
  • 2 eggs
  • 1/2 1/2
  • cup sour cream
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

No-Oven Peanut Butter Squares

No-Oven Peanut Butter Squares

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LINE 13x9-inch pan with foil, with ends of foil extending over sides of pan

  • 1/2 cup butter or margarine
  • 2 cups powdered sugar
  • 1-1/2 cups NABISCO Graham Cracker Crumbs
  • 1 cup PLANTERS Creamy Peanut Butter
  • 1-1/2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate (12 squares), melted
0/5 (0 Votes)