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Recipes
Cream Cheese Coffee Cake
By tori420d
Directions In a large mixing bowl, cream butter and sugar
- FILLING:
- 1/2 cup butter, softened
- 1 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup sour cream
- 2 (3 ounce) packages cream cheese
- 2 tablespoons confectioners' sugar
- 2 tablespoons lemon juice
- CINNAMON-NUT TOPPING:
- 1/4 cup finely chopped pecans
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
Recipe Finder:
By tori420d
Directions 1. Preheat oven to 350 degree F
- 3 cups all-purpose flour
- 1-1/2 teaspoons ground cinnamon
- 1-1/2 teaspoons ground ginger
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 cup shortening
- 1/2 cup packed brown sugar
- 2 eggs
- 1 cup mild-flavored molasses
- 1 cup water
- 1 cup sifted powdered sugar
- 1/4 teaspoon vanilla
- Lemon juice
- Crystallized ginger strips (optional)
Cheesy Spinach and Bacon Dip
By tori420d
MICROWAVE ingredients in microwaveable bowl on HIGH 5 min
- 1 pkg. (10 oz.) frozen chopped spinach, thawed, drained
- 1 lb. (16 oz.) VELVEETA®, cut into 1/2-inch cubes
- 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
- 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
- 8 slices OSCAR MAYER Bacon, cooked, crumbled
Butter Flaky Pie Crust
By tori420d
Directions In a large bowl, combine flour and salt
- 1 1/4 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup butter, chilled and diced
- 1/4 cup ice water
Chicken Pot Pie IX
By tori420d
Directions Preheat oven to 425 degrees F (220 degrees C
- 1 pound skinless, boneless chicken breast halves - cubed
- 1 cup sliced carrots
- 1 cup frozen green peas
- 1/2 cup sliced celery
- 1/3 cup butter
- 1/3 cup chopped onion
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon celery seed
- 1 3/4 cups chicken broth
- 2/3 cup milk
- 2 (9 inch) unbaked pie crusts
Lemon-Herb Roast Chicken with Pan Gravy
By tori420d
Directions Heat the oven to 375 degrees F
- 1 lemon
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
- 1 tablespoon chopped fresh rosemary leaves
- 1 tablespoon chopped fresh thyme leaves
- 3 cloves garlic, minced
- 1 (6 pound) roasting chicken
- 1/4 cup dry white wine
- 1/4 cup water
Rachael Ray: Rachael's Daytime Talkshow
By tori420d
Yields: Serves 6-8 Preparation In a large skillet, sear the meat in some EVOO until nice and brown on both sides
- Share:
- 3 pounds beef sirloin
- 3 tablespoons cornstarch, for dusting meat
- 3 cloves garlic, grated or finely chopped
- 2 tablespoons ginger, grated
- 1 large onion, sliced
- 3 red bell peppers, sliced
- 3 yellow bell peppers, sliced
- 1 8-ounce can tomato sauce
- 4 tablespoons brown sugar
- 3/4 cup soy sauce
- Ground black pepper, to taste
- 2 cups rice
- Topper:
- 2 cups bean sprouts
- 1 cup cilantro, roughly chopped
- 2 limes
Easy Apple Crisp
By tori420d
Directions Preheat oven to 350 degrees F (175 degrees C)
- 1 (21 ounce) can apple pie filling
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup margarine
- 1/4 cup brown sugar
- 2 cups all-purpose flour
Mom's Zucchini Pie
By tori420d
Directions Preheat oven to 375 degrees F (190 degrees C)
- 1 (8 ounce) package refrigerated crescent rolls
- 1/4 cup margarine
- 4 cups sliced zucchini
- 1/4 cup chopped onion
- 2 tablespoons dried parsley
- 1/4 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 2 eggs, lightly beaten
- 2 cups shredded mozzarella cheese
Aw-some Cole Slaw
By tori420d
Directions Whisk together mayonnaise, sugar, milk, lemon juice, vinegar, and salt and pepper in a large bowl
- 1/2 cup mayonnaise
- 1/3 cup white sugar
- 1/4 cup milk
- 2 1/2 tablespoons lemon juice
- 1 1/2 tablespoons vinegar
- salt and pepper to taste
- 9 1/2 cups shredded cabbage
- 1/2 cup grated carrots
- 1/4 cup minced sweet onion