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Recipes
Amazing Slow Cooker Chocolate Cake
By tori420d
Directions Spray crock of a large slow cooker with cooking spray
- 2 cups white sugar
- 1 3/4 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Butter
By tori420d
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam
- 3 sticks Butter
- 3 cups Sugar
- 5 whole Eggs
- 1 teaspoon Butter Flavoring
- 2 teaspoons Lemon Flavoring
- 3 cups All-purpose Flour
- 1 cup Sprite, 7-UP, Or Sierra Mist
Sponge Toffee
By tori420d
Combine the sugar, syrup, and vanilla in a medium-size saucepan
- 1 cup sugar
- 1 cup corn syrup
- 1 tablespoon vanilla
- 1 tablespoon baking soda
Cream Cheese Flan
By tori420d
HEAT oven to 350°F. COOK 1 cup sugar in small saucepan on medium heat until sugar is melted and deep golden brown...
- 2 cups sugar, divided
- 1 can (12 oz.) evaporated milk
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed, softened
- 5 eggs
- 1 tsp. vanilla
- Dash salt
Best Ziti Ever
By tori420d
Directions Preheat oven to 350 degrees F (175 degrees C)
- 1 (16 ounce) package ziti pasta
- 1 pound mild Italian sausage, casings removed
- 2 (24 ounce) jars marinara sauce
- 1 1/2 teaspoons dried basil, divided
- 12 ounces ricotta cheese
- 1 1/2 teaspoons Italian seasoning, divided
- 1 dash salt and pepper
- 1 pound mozzarella cheese, shredded
Old-Fashioned Pork Chops Recipe
By tori420d
In a large resealable plastic bag, combine the flour, mustard, garlic salt and pepper
- 1/2 cup all-purpose flour
- 1-1/2 teaspoons ground mustard
- 1/2 teaspoon garlic salt
- 1/2 teaspoon pepper
- 6 boneless pork loin chops (5 ounces each)
- 2 tablespoons canola oil
- 1 can (10-1/2 ounces) condensed chicken with rice soup, undiluted
- 1 medium onion, quartered
- 1-1/2 teaspoons dried parsley flakes
Lemon Icebox Pie III
By tori420d
Directions In a medium mixing bowl, beat cream cheese until fluffy
- 1 (9 inch) prepared graham cracker crust
- 2 (8 ounce) packages cream cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 2 lemons, juiced
- 1 teaspoon lemon zest
Peach Blossom Fuzz
By tori420d
Directions In a blender, combine all of the ingredients; cover and process for 15-20 seconds or until smooth
- 1 1/4 cups sliced peeled fresh or frozen peaches
- 1/2 medium firm banana
- 1 cup orange juice
- 1/2 cup crushed ice
- 1/2 cup fat-free plain yogurt
- 1 tablespoon honey
- 1/8 teaspoon rum extract or vanilla extract
Easy Lemon Cookies
By tori420d
Directions Preheat oven to 375 degrees F (190 degrees C)
- 1 (18.25 ounce) package lemon cake mix
- 2 eggs
- 1/3 cup vegetable oil
- 1 teaspoon lemon extract
- 1/3 cup confectioners' sugar for decoration
Amazing Muffin Cups
By tori420d
In a bowl, combine the hash browns, butter, salt and pepper
- 3 cups frozen hash browns, thawed
- 3 tablespoons melted butter
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 14 links Johnsonville® Original breakfast sausage
- 6 eggs
- 2 cups shredded 4-cheese Mexican blend cheese
- 1/4 cup chopped red bell pepper
- Chopped fresh chives or green onions