Hortond's profile page
Recipes
Cake - HERSHEY'S Chocolate Cake
By Hortond
Directions 1 Heat oven to 350°F
- 3/4 cup HERSHEY'S Cocoa
- 1 cup boiling water
- 1/2 cup (1 stick) plus 2 tablespoons butter or margarine, softened
- 2 cups sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 1-3/4 cups all-purpose flour
- 1-1/2 teaspoons baking soda
- 1/4 teaspoon salt
- 3/4 cup milk
- 1/4 cup dairy sour cream
Chinese Chicken Fried Rice
By Hortond
In a small bowl, beat egg with water
- 1 egg
- 1 tablespoon water
- 1 tablespoon butter
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 2 cups cooked white rice, cold
- 2 tablespoons soy sauce
- 1 teaspoon ground black pepper
- 1 cup cooked, chopped chicken meat
Shortbread
By Hortond
Sift together dry ingredients with wooden spoon, blend in butter until soft, smooth dough forms
- 3/4 cup butter, softened
- 1/2 cup icing sugar
- 1/2 cup cornstarch (Fleischmann’s Canada Corn Starch)
- 1 cups flour
Bisquick Beef Pot Pie
By Hortond
1. 1 Heat oven to 400°F
- 1 cup cubed cooked roast beef
- 1 jar (12 oz) beef gravy
- 1 bag (12 oz) Green Giant® Valley Fresh Steamers™ frozen mixed vegetables
- 1/2 teaspoon seasoned salt
- 1 cup Original Bisquick® mix
- 3/4 cup milk
Bread Machine Basic White Bread
By Hortond
1. Select loaf size. 2
- LARGE LOAF (1 1/2 lb/3 cup or 2 lb/4 cup machine)
- 1 1/4 cups (300 mL) water
- 2 tbsp (30 mL) butter or margarine
- 3 cups (750 mL) Robin Hood® Best For Bread Homestyle White Flour
- 2 tbsp (30 mL) sugar
- 1 1/2 tsp (7 mL) salt
- 1 1/2 tsp (7 mL) bread machine yeast
Strawberry Pinapple Punch
By Hortond
In a large punch bowl combine drink mix, pineapple juice, sugar and water
- Ingredients
- 4 (0.13 ounce) packages unsweetened strawberry-flavored drink mix powder
- 2 (46 fluid ounce) cans pineapple juice
- 3 cups white sugar
- 4 quarts water
- 2 liters ginger ale
Waffles - Belgian Waffles
By Hortond
In a small bowl, dissolve yeast in 1/4 cup warm milk
- 1 (.25 ounce) package active dry yeast
- 1/4 cup warm milk (110 degrees F/45 degrees C)
- 3 egg yolks
- 2 3/4 cups warm milk (110 degrees F/45 degrees C)
- 3/4 cup butter, melted and cooled to lukewarm
- 1/2 cup white sugar
- 1 1/2 teaspoons salt
- 2 teaspoons vanilla extract
- 4 cups all-purpose flour
- 3 egg whites
Waffles - Black Forest Waffles
By Hortond
In a mixing bowl, combine flour, sugar, baking powder and salt
- 1 3/4 cups cake flour
- 6 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 eggs, separated
- 1 cup milk
- 2 (1 ounce) squares unsweetened baking chocolate
- 3 tablespoons shortening
- 1 cup whipping cream, whipped
- 3 tablespoons confectioners' sugar
- 1 (21 ounce) can cherry pie filling
- fresh mint
Shortbread cookies
By Hortond
1. Preheat the oven to 375 degrees F (190 degrees C)
- Ingredients
- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 1/4 cup cornstarch
- 1 1/2 cups all-purpose flour
Dumplings
By Hortond
Stir together flour, baking powder, sugar, and salt in medium size bowl
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon white sugar
- 1/2 teaspoon salt
- 1 tablespoon butter or margarine
- 1/2 cup milk