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Recipes
Strawberry Pretzel Jello
By carlaschwartz
Bake margarine, sugar and pretzels for 10 mins at 350
- 3/4 c margarine
- 3 T sugar
- 2 c broken pretzels
- 8 oz cream cheese
- 1 c sugar
- 8 oz cool whip
- 1 6 oz strawberry jello
- 2 c boiling water
- 1 lg box frozen stawberries
Sugar Cookies
By carlaschwartz
Cream shortening and sugar
- 3/4 cup shortening
- 2 cup sugar
- 2 eggs
- 1 cup sour mild
- 1/2 tsp soda
- 1 1/2 tsp baking powder
- 1 tsp nutmeg
- 5 cup flour
- 1/4 tsp salt
Boston Baked Beans - 24 Servings
By carlaschwartz
This recipe's Ingredients were scaled to yield a new amount
- 8 cups navy beans
- 2 pounds bacon
- 4 onion, finely diced
- 3/4 cup molasses
- 2 tablespoons and 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon dry mustard
- 2 cups ketchup
- 1/4 cup Worcestershire sauce
- 1 cup brown sugar
baked sweet potato chips
By carlaschwartz
Preheat oven to 400ºF. Spray 2 baking sheets with cooking spray
- 1 large sweet potato(es), peeled
- 2 tsp vegetable oil
- 1/8 tsp table salt, or to taste
One-Pot Herb Crusted Pork Chop Dinner
By carlaschwartz
SPRINKLE both sides of chops with seasoning
- 8 boneless pork chops (2 lb.)
- 1 tsp. Italian seasoning
- 1 Tbsp. oil
- 3 cups water
- 1 pkg. (24 oz.) VELVEETA Shells & Cheese Dinner
- 2 pkg. (10 oz. each) frozen green beans
Cool Whip Graveyard Treat
By carlaschwartz
Pour milk into large bowl
- Assorted decorations:
- 3 cups cold milk
- 2 packages (4-serving size each)
- Jell-O Chocolate Instant Pudding
- 1 (12-ounce) tub Cool Whip Whipped
- Topping, thawed (divided use)
- 15 Oreo cookies, crushed (divided use)
- 3 Cameo Creme Sandwich Cookies
- Decorating gel
- 5 candy pumpkins
- 10 pieces of candy corn
Coffee Angel Food Cake
By carlaschwartz
In a large bowl, dissolve coffee in water; add cake mix
- FROSTING:
- 2 teaspoons instant coffee granules
- 1-1/4 cups water
- 1 package (16 ounces) angel food cake mix
- 1/2 cup butter, softened
- 3-3/4 cups confectioners' sugar
- 1 to 2 tablespoons instant coffee granules
- 1/4 cup milk
- 1/2 cup sliced almonds, toasted
General Tso's Chicken
By carlaschwartz
In a medium bowl, whisk together broth, cornstarch, sugar, soy sauce, vinegar and ginger; set aside
- 3/4 cup(s) canned chicken broth, reduced-sodium
- 1 1/2 Tbsp cornstarch
- 2 Tbsp sugar
- 2 Tbsp low-sodium soy sauce
- 1 Tbsp white wine vinegar
- 1/2 tsp ground ginger
- 2 tsp peanut oil
- 2 medium scallion(s), chopped
- 2 clove(s) (medium) garlic clove(s), minced
- 1/2 tsp red pepper flakes, or 1 dried chili pepper, minced
- 1 pound(s) uncooked boneless, skinless chicken breast, cut into 2-inch pieces
- 2 cup(s) cooked white rice, kept hot
Lucky Duck Punch - Blue Punch for Baby Shower
By carlaschwartz
In a large punch bowl, stir together kool-aid, lemon-lime soda and white cranberry juice
- 1 (0.13 oz) pkg berry blue flavored unsweetened kool-aid mix
- 1 (2 liter) lemon-lime flavored carbonated beverage
- 1 (64 fluid oz) bottle white cranberry juice
- 8 scoop vanilla ice cream
- 1 cup white sugar or to taste
- 3-5 new clean mini rubber duckies
Mexican Bake
By carlaschwartz
Heat 375 for 35-45 mins. Spread butter in 13x9 pan
- 2 T margarine melted
- 1 pillsbury grands, refrigerate biscuts - 17 (3 oz) 10 (8 oz)
- 1 16 oz jar medium salsa
- 12 oz shredded monterey jack
- 1/2 green pepper chopped
- 1/2 green onions chopped
- black olives