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Pasta with Butter and Herb Sauce

Pasta with Butter and Herb Sauce

By

I changed this to suit my taste

  • 8 ounces spaghetti
  • 4 tablespoons butter
  • 1 tablespoon fresh rosemary
  • 1 tablespoon fresh oregano
  • 1 tablespoon fresh basil
  • 4 cloves garlic, minced
4.4/5 (33 Votes)

Cream of Red Pepper Soup with Crab | Clare Fare

Cream of Red Pepper Soup with Crab | Clare Fare

By

Who’d a thunk we’d finally have a snow day around here? Best of all, it’s President’s Day so lots of folks...

  • 2 tablespoons olive oil
  • 2 onions, finely chopped
  • 2 carrots, peeled and chopped
  • 3 garlic cloves, peeled and chopped
  • 2 teaspoons chopped fresh thyme leaves
  • 6 cups chicken broth
  • 2 (15 ounce) jars roasted sweet red bell peppers preserved in water, drained
  • 1 russet potato, peeled and coarsely chopped
  • 1/2 cup dry white wine
  • 1 tablespoon sugar
  • Salt and freshly ground black pepper
  • 1 cup heavy cream
  • 1 pound jumbo lump crabmeat
  • creme fraiche for garnish (optional)
0/5 (0 Votes)

Baked Mashed Potatoes

Baked Mashed Potatoes

By

Preheat oven to 350 degrees F (175 degrees C)

  • 5 pounds Yukon Gold potatoes, peeled and cubed
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 (8 ounce) package cream cheese, softened
  • 1 onion, grated
  • 1 egg
  • salt and pepper to taste
0/5 (0 Votes)

Beef Short Ribs (Slow Cooker)

Beef Short Ribs (Slow Cooker)

By

These are fall off the bone tender and the taste is impressive

  • 1/3 cup flour
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 to 3 lbs boneless beef short ribs
  • 1/4 cup butter
  • 1 cup chopped onion
  • 1 cup beef broth
  • 3/4 cup red wine vinegar
  • 3/4 cup brown sugar
  • 1/4 cup chili sauce
  • 2 tablespoons catsup
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons minced garlic
  • 1 teaspoon chili powder
4.7/5 (6 Votes)

Thom's Special Tomato Soup

Thom's Special Tomato Soup

By

I love tomato soup of all kinds

  • 1/4 cup butter, plus 2 tablespoons
  • 2 large red onion, thinly sliced
  • 1 bay leaf
  • 1 teaspoon thyme
  • 1 teaspoon basil
  • 1/4 teaspoon salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 (28 oz. can) Italian style tomato
  • 1 can tomato puree
  • 1/2 cup all-purpose flour
  • 2 pints light cream
  • 2 tablespoons brown sugar
  • 3 tablespoons fresh parsley, chopped
  • 2 cups milk
  • 1 tablespoon cream sherry
0/5 (0 Votes)

Pulled-Pork Sandwiches

Pulled-Pork Sandwiches

By

Original from Woman's World 10/13/98

  • 1 tablespoon +1 tsp. ground cumin
  • 1 tablespoon garlic powder
  • 1 tablespoon mustard powder
  • 1 teaspoon salt
  • 3/4 teaspoon ground thyme
  • 3 pounds pork shoulder roast - boneless/fat trimmed, cut 2 inch pieces
  • 1 cup ketchup
  • 1 onion, chopped
  • 2 tablespoons cider vinegar
  • 2 tablespoons molasses
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon packed dark brown sugar
  • 1/2 teaspoon pepper
  • 6 hamburger buns
  • sweet gherkins
0/5 (0 Votes)

Slow Cooker Balsamic Short Ribs

Slow Cooker Balsamic Short Ribs

By

In a bowl, mix together the spice rub

  • 2-3 lbs. bone in beef short ribs
  • 1 Tbsp olive oil
  • 15 oz. can tomato sauce
  • 1/2 C balsamic vinegar
  • 1/4 C brown sugar
  • 6 cloves of garlic, minced
  • 2 Tbsp kosher salt
  • 1 tsp dried rosemary
  • 1 tsp dried rubbe dsage
  • 1/2 Tbsp galric powder
  • 1/2 Tbsp onion powder
  • 1 tsp oregano
  • 1 tsp paprika
  • 1/2 tsp black pepper
4.3/5 (13 Votes)

Cabernet Cranberry-Kumquat Sauce

Cabernet Cranberry-Kumquat Sauce

By

Bring cranberries, wine, sugar, and kumquats to a boil in a medium saucepan, reduce heat, and simmer, stirring ofte...

  • fresh (or frozen, thawed) cranberries (one 8-oz. bag)
  • dry red wine (such as Cabernet Sauvignon)
  • sugar
  • seeded sliced fresh kumquats
4.3/5 (4 Votes)

Roasted Leg of Lamb

Roasted Leg of Lamb

By

Use only organic or all-natural products and ingredients

  • Marinade
  • 1/2 cup orange juice
  • 1 cup white wine
  • 3 cloves garlic, minced
  • 2 teaspoons of fresh thyme or 1 teaspoon of dried thyme
  • 2 Tbsp of fresh chopped rosemary or 1 Tbsp of dried rosemary
  • 1/4 teaspoon of fresh ground pepper
  • 2 Tbsp olive oil
  • Lamb Roast
  • 1 (6-pound) leg of lamb, bone-in or boneless. If boneless, the leg should be tied up with kitchen string by butcher.
  • Marinade
  • Salt
4/5 (1 Votes)

Apple Pie Egg Rolls

Apple Pie Egg Rolls

By

I used apples fresh off of our apple tree and they were quite soft

  • Filling
  • 3 cups apples, peeled and diced (approx. 3 apples)
  • 4 tablespoons sugar
  • 4 teaspoons flour
  • 3/4 teaspoon cinnamon
  • 1 teaspoon lemon juice
  • Other
  • 12 Egg Roll Wrappers
  • Oil for Frying
4.5/5 (33 Votes)