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Chocolate Pie

Chocolate Pie

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Bake Pie Shell.   CHOCOLATE PIE: 1

  • FILLING:
  • 1 pie shell, baked
  • Dry Ingredients:
  • 3 tablespoons flour
  • 3 tablespoons cocoa
  • 1 cup sugar
  • Moist Ingredients:
  • 1 tablespoon butter
  • 2 cups milk
  • 3 egg yolks, save the whites
  • 1 teaspoon vanilla
  • MERINGUE:
  • 3 egg whites (bring to room temperature)
  • 1/4 teaspoon vanilla
  • 1/4 teaspoon cream of tartar
  • 6 tablespoons sugar
5/5 (1 Votes)

Pinto Beans and Ground Beef Stew

Pinto Beans and Ground Beef Stew

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This delightful stew with pinto beans, ground beef, and cilantro is something you're whole family is going to love

  • 1 cup dried pinto beans, un-soaked or 2 (16-ounce) cans pinto beans, rinsed and drained
  • 2 tablespoons olive oil, divided
  • 1 pound low-fat ground beef
  • 1 teaspoon Spike seasoning
  • 1 onion, chopped
  • 1 tablespoon minced garlic
  • 2 teaspoon dried Mexican oregano
  • 1 tablespoon ground cumin
  • 1 tablespoon dried cilantro, optional
  • 3 cups homemade chicken stock, or 2 (14.5-ounce) cans chicken broth and reduce slightly to 3 cups
  • 1 cup liquid from pressure cooking beans or 1 cup water
  • 2 tablespoon tomato paste
  • 1 (14.5 ounce) can petite diced tomatoes
  • 1/2 cup sliced green onions
  • 1/2 cup chopped fresh cilantro, plus more to taste
  • 2 tablespoons fresh squeezed lime juice
4/5 (75 Votes)

Oxtail Bourguinonne

Oxtail Bourguinonne

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Bourguignonne refers to any dish cooked in the style of Burgundy, France

  • 8 slices fatty bacon, chopped
  • Olive oil
  • 3 large fresh Italian parsley sprigs
  • 3 large fresh thyme sprigs
  • 2 large fresh bay leaves, bruised
  • 1 tablespoon plus 1 1/2 cups all purpose flour
  • 1 tablespoon butter
  • 1/4 teaspoon ground nutmeg
  • 4 to 4 1/4 pounds meaty oxtail pieces, trimmed of excess fat
  • 2 cups chopped onions
  • 1 cup diced carrot plus 6 medium carrots, cut into 2-inch chunks
  • 4 large garlic cloves, peeled; 1 minced, 3 left whole
  • 1 3/4 cups beef broth
  • 1 1/2 cups red Burgundy wine (such as Beaujolais)
  • 1 pound crimini (baby bella) mushrooms, cut into 1/4-inch-thick slices
  • 12 small (1-inch-diameter) shallots, blanched 1 minute, peeled
4.5/5 (4 Votes)

German Fleischsalat

German Fleischsalat

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German Fleischsalat is made out of fried or boiled meat, Lyoner Sausage (Bologna) or Leberkaese, cut in stripes wit...

  • 150 g peas frozen (optional)
  • 4 boiled eggs
  • 3 medium onions
  • 3 German pickles Gourmet Pickles (Hausfrauenart Style) 32 fl oz1x1.trans German Fleischsalat
  • 500 g Bologna (Lyoner), or Leberkaese
  • cherry tomatoes (optional)
  • 2-3 tbsp mayonnaise – 2-3 tbsp natural yoghurt (Greek)
  • salt, pepper and curry (optional)
4/5 (24 Votes)

Bratwurst, Potato and Cabbage Soup Recipe

Bratwurst, Potato and Cabbage Soup Recipe

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"Italian sausage or regular pork sausage also work well with this soup

  • 16 ounces bratwurst, casings removed
  • 2 potatoes, peeled and cubed
  • 1 onion, chopped
  • 2 cups water
  • 1 medium head cabbage, chopped
  • 3 cups milk, divided
  • 3 tablespoons all-purpose flour
  • 4 ounces Swiss cheese, diced
4.7/5 (6 Votes)

Pumpkin Pie

Pumpkin Pie

By

A great Holiday pie

  • For the Filling:
  • 1 Baked Pie Crust
  • 2 eggs
  • 1/2 cup brown sugar
  • 1 cup heavy cream
  • 1 teaspoon cinnamon
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon Vanilla Extract
  • Pinch of salt
  • 2 cups canned pumpkin
5/5 (1 Votes)

Beef Stew - Slow Cooker

Beef Stew - Slow Cooker

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Here's a classic old-fashioned beef stew that simmers for hours in the slow cooker

  • 1 boneless beef chuck roast (1 to 1 1/2 pounds)
  • 1 envelope onion soup mix
  • 2 teaspoons browning sauce, optional
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 6 cups water
  • 2 cups cubed peeled potatoes (1/2-inch pieces)
  • 6 to 8 medium carrots, cut into chunks
  • 1 medium onion, chopped
  • 1 cup frozen peas, thawed
  • 1 cup frozen corn, thawed, optional
  • 5 tablespoons cornstarch
  • 6 tablespoons cold water
4.3/5 (3 Votes)

Best Pot Roast

Best Pot Roast

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Show your family you love them like meat loves salt by making this easy 5 ingredient pot roast

  • McCormicks slower cooker Savory Pot Roast season packet
  • An Au Jus packet
  • A Can of Pepsi (we use Coke because we always have coke in our house)
  • And Boneless Chuck Roast - Mine was a 3-4 lb roast.
  • and your crock pot
4.5/5 (19 Votes)

Seasoned Roasted Potatoes

Seasoned Roasted Potatoes

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Cook a pierced potato in the microwave until it’s soft all the way through – about 6-7 minutes total, flipping ...

  • Potato
  • Butter
  • Lowry’s seasoning salt
  • Parmesan
4.6/5 (26 Votes)

Red Beans Slow Cooked

Red Beans Slow Cooked

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Recipe for crockpot red beans with ham bone or ham hocks, served over rice

  • 1 pound dry red kidney beans
  • 2 ham hocks or a meaty ham bone
  • 1 large bell pepper, chopped
  • 3 ribs celery, chopped
  • 1 1/2 cups chopped onion
  • 1 small carrot, diced
  • 2 teaspoons Tabasco sauce
  • 2 bay leaves
  • 4 cloves garlic, crushed and minced
  • 1/4 teaspoon dried leaf thyme
  • 1/4 teaspoon dried sage, crumbled
  • 1/4 teaspoon ground marjoram
  • 1/2 cup dry red wine
  • water to cover ingredients
  • 1 tablespoon salt
  • 1 teaspoon pepper
  • 1/2 teaspoon ground cayenne pepper
  • 1/2 teaspoon white pepper
  • 3 tablespoons green onions, for garnish
5/5 (1 Votes)