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Recipes
Baked Sweet Potato Fries
By AnnieMro
*Note: the purpose of the sugar is to help caramelize and brown the outside edges of the potatoes
- 3 large sweet potatoes
- 1/2 cup all-purpose flour
- 3 tablespoons olive oil
- 1 tablespoon granulated sugar
- 1 tablespoon kosher salt
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- 1 teaspoon dried oregano
Maghmour
By AnnieMro
Lebanese vegetarian
- 2 lbs eggplant
- 1 large onion, chopped
- 2 lbs ripe tomatoes, peeled and seeded
- 10 garlic cloves
- 2 tbsp lemon juice
- 1 1/2 tbsp salt
- 2 cups olive oil
- 1/2 tsp dried mint
- dash of pepper
Vegetarian Mexican Egg Bake
By AnnieMro
Preheat oven to 350F. Heat olive oil in a medium-size, ovenproof skillet and sauté onion and garlic until they beg...
- 1 tbsp olive oil
- 1 onion, diced
- 2 garlic cloves, minced
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp dried oregano
- 1/2 tsp red pepper flakes or cayenne
- 1 28-oz can tomatoes
- 1 14-oz can black beans, rinsed and drained
- 4 eggs
- small handful of cilantro, chopped
- 1/2 avocado, sliced
- 1/2 cup cheddar, grated
- 1/2 cup Greek yogurt
Vegetable Tempura
By AnnieMro
Combine cornstarch, flour and baking powder in a bowl
- Batter
- 3/4 cup cornstarch
- 1/4 cup flour
- 1 tsp. baking powder
- 1/2 cup cold water
- 1 large egg, beaten
- salt and pepper
- 2 ice cubes
- Vegetables
- 2 carrots, cut into coins, blanched
- 1 sweet potato, peeled, sliced 1/4 inch thick
- 4 oz green beans, stem end trimmed
- 1 zucchini
- 1 red pepper
- 4 large shitake or button mushrooms
- 2 cups vegetable oil for frying
Microwave Oatmeal Squares
By AnnieMro
in 8-inch square glass or microwave-safe dish, microwave margarine at high power for 40-60 or until melted
- 1/2 cup softened margarine
- 1/2 tsp. vanilla
- 1/2 cup packed brown sugar
- 2 cups rolled oats (not instant)
- Optional: dried cranberries, raisins, chocolate chips.
Swiss Chard
By AnnieMro
1 Rinse out the Swiss chard leaves thoroughly
- 1 large bunch of fresh Swiss chard
- 1 small clove garlic, sliced
- 2 Tbsp olive oil
- 2 Tbsp water
- Pinch of dried crushed red pepper
- 1 teaspoon butter
- Salt
Apfelstrudel
By AnnieMro
Sift flour and salt together
- 2 1/2 cups flour
- 1 tsp. salt
- 2 tbsp. shortening
- 2 eggs, slightly beaten
- 1/2-1 cup lukewarm water
- (Or just use phyllo pastry!!!)
- 5 tbsp. melted butter
- 4-5 cups sliced apples
- 1 cup brown sugar
- 1/2 tsp. cinnamon
Quick Caramel Pie
By AnnieMro
Microwave caramels and milk in glass bowl on high for 2 mins
- 1 14 oz. Kraft Caramels
- 1/4 cup milk
- 9 " prepared graham cracker crust
- 225 g semi-sweet chocolate chips
- 1/3 cup milk
Plum Tomato Crumble
By AnnieMro
Cut off stem ends. Halve tomatoes lengthwise
- Crumble topping:
- 8 plum/Roma tomatoes
- 1 tbsp. olive oil
- 1 tbsp. dried oregano
- 1/2 tsp. salt
- fresh ground pepper
- 2 tbsp. each: olive oil and butter
- 1 onion, diced
- 4 cloves garlic, minced
- 1 cup fresh breadcrumbs
- 3/4 cup Parmesan or Romano cheese
Lemon Cream Cheese and Berry Pie on Simple Shortbread Crust
By AnnieMro
Beat butter and sugar with blender on medium speed until smooth
- Lemon Cream Cheese Filling:
- 1/2 cup softened butter
- 1/3 cup sugar
- 1 cup flour
- 1 pkg. cream cream, softened
- 1/4 cup sugar
- 1/4 cup milk
- 2 tbsp. lemon juice
- 1 tsp. lemon zest
- 1 cup whipped cream or Cool Whip
- Topping:
- 4 cups washed and dried blueberries OR
- 4 cups washed and dried halved strawberries OR
- 4 cups washed and dried mixed berries such as strawberries, raspberries, blackberries or blueberries