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Auntie Helen Cinnamon Rolls

Auntie Helen Cinnamon Rolls

By

Add yeast to lukewarm water and sugar, let rise

  • 2 cups boiling water
  • 1/2 cup sugar
  • 1 TBSP salt
  • 2 TBSP shortening
  • 2 packages dry yeast
  • 1/4 cup lukewarm water
  • 1 TBSP sugar
  • 2 eggs
  • 7 cups flour
5/5 (1 Votes)

Kahlua, Pecan, & Brown Sugar Baked Brie

Kahlua, Pecan, & Brown Sugar Baked Brie

By

This baked brie is covered with a sweet and nutty sauce infused with vibrant coffee flavors and aromas from the add...

  • 1 (19-ounce) wheel Brie
  • 1 cup Kahlua
  • 1 cup light brown sugar, packed
  • 1 cup pecans, whole or chopped
  • crackers for serving
4.6/5 (93 Votes)

Cucumber Salad

Cucumber Salad

By

Slice cucumbers and onions and place in bowl Add vinegar,water sugar and salt and pepper Chill in refrigerator

  • Cucumbers
  • Onions
  • 1/4 cup Vinegar
  • 1/2 cup Water
  • 3 Tablespoons Sugar
  • Salt
  • Pepper
0/5 (0 Votes)

Corn Casserole

Corn Casserole

By

Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish

  • 1/2 cup butter, melted
  • 2 eggs, beaten
  • 1 (8.5 ounce) package Jiffy dry corn bread mix 1 (15 ounce) can whole kernel corn, drained
  • 1 (14.75 ounce) can creamed corn
  • 1 cup sour cream
0/5 (0 Votes)

Lasagna Soup

Lasagna Soup

By

In a medium to large saucepan, heat the olive oil over medium high heat

  • For topping:
  • 2 tsp. extra virgin olive oil
  • 1 lb. ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 32 oz. container chicken broth
  • 1 15 oz. can tomato sauce
  • 1 14.5 oz. can petite diced tomatoes (undrained)
  • 1/2 tsp. salt
  • 1/4 tsp. ground cayenne pepper
  • 6 lasagna noodles, broken into pieces
  • Optional: 1 tbsp. corn starch mixed with 1 tbsp. water
  • 3 tbsp. grated parmesan cheese
  • 1/2 mozzarella cheese (can use reduced fat)
  • Croutons
0/5 (0 Votes)

Happy Roast Chicken

Happy Roast Chicken

By

1. Preheat an oven to 425 degrees F (220 degrees C)

  • 1/2 cup dry white wine
  • 2 lemons, cut in half
  • 6 large cloves garlic
  • 1 (4 pound) whole chicken
  • 1 1/2 teaspoons cold butter
  • 2 tablespoons Dijon mustard
  • salt and pepper to taste
0/5 (0 Votes)

Baked Shrimp Appetizer

Baked Shrimp Appetizer

By

PREPARATION Peel and devein the seafood leaving the tail on

  • 2 pounds of jumbo prawns
  • 1 cup of seasoned bread crumbs
  • 1/2 cup of fresh grated Parmesan cheese
  • 2 cloves of garlic, finely chopped
  • 1/2 cup of parsley
  • 1/2 tsp of salt
  • 1/2 tsp of fresh ground black pepper
  • 1/4 cup of olive oil
  • 1/4 cup of fresh lemon juice
0/5 (0 Votes)

Christmas Red Pickles

Christmas Red Pickles

By

Peel cucumbers, halve lengthwise, and scrape out the seeds with a spoon

  • 7 pounds large cucumbers
  • 1 cup pickling lime (calcium hydroxide)
  • 2 teaspoons red food coloring
  • 1 teaspoon powdered alum
  • 1 cup distilled white vinegar
  • 7 cups white sugar
  • 2 cups distilled white vinegar
  • 2 cups water
  • 1 cup cinnamon red hot candies
  • 4 cinnamon sticks
0/5 (0 Votes)

My Mac and Cheese

My Mac and Cheese

By

Boil macaroni tens mins Place in backing dish Heat on stove milk, flour and cheese until melted

  • 1 cup macaroni
  • 8 slices American cheese
  • 1 cup Milk
  • 2 Tbsp flour
  • Salt and pepper
  • Paprika
0/5 (0 Votes)

Mom's Fried Chicken Gizzards

Mom's Fried Chicken Gizzards

By

2-3 hours prior to cooking

  • 2 lbs chicken gizzards
  • 2 tablespoons salt
  • 6 cups water
  • 2 cups all-purpose flour
  • 1 tablespoon salt
  • 1 1⁄2 tablespoons fresh ground pepper
  • salt
  • fresh ground pepper
  • shortening
4.5/5 (2 Votes)