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Frappe Mocha

Frappe Mocha

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Nutrition Facts: 1 cup (calculated without garnishes) equals 114 calories, 4 g fat (3 g saturated fat), 17 mg cho...

  • 1 * 1 teaspoon instant coffee granules
  • 1/4 * 1/4 cup boiling water
  • 1 * 1 cup milk
  • 4-1/2 * 4-1/2 teaspoons chocolate syrup
  • 1/2 * 1/2 cup crushed ice
  • * Whipped topping and additional chocolate syrup, optional
0/5 (0 Votes)

Turkey Sausage-Stuffed Acorn Squash

Turkey Sausage-Stuffed Acorn Squash

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Finding a healthy recipe the whole family will enjoy is always a tough call

  • 4 medium acorn squash (about 1-1/2 pounds each)
  • 1 cup cherry tomatoes, halved
  • 1 pound Italian turkey sausage links, casings removed
  • 1/2 pound sliced fresh mushrooms
  • 1 medium apple, peeled and finely chopped
  • 1 small onion, finely chopped
  • 2 teaspoons fennel seed
  • 2 teaspoons caraway seeds
  • 1/2 teaspoon dried sage leaves
  • 3 cups fresh baby spinach
  • 1 tablespoon minced fresh thyme
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 8 ounces fresh mozzarella cheese, chopped
  • 1 tablespoon red wine vinegar
4.6/5 (8 Votes)

Oven-Fried Chicken Drumsticks Recipe

Oven-Fried Chicken Drumsticks Recipe

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In a large resealable plastic bag, combine yogurt, mustard and garlic

  • 1 cup fat-free plain Greek yogurt
  • 1 tablespoon Dijon mustard
  • 2 garlic cloves, minced
  • 8 chicken drumsticks (4 ounces each), skin removed
  • 1/2 cup whole wheat flour
  • 1-1/2 teaspoons paprika
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • Olive oil-flavored cooking spray
4.5/5 (35 Votes)

Blueberry Muffin - whole wheat

Blueberry Muffin - whole wheat

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Nutritional Information 1 Muffin: Calories 170 (Calories from Fat 50); Total Fat 5g (Saturated Fat 1/2g, Trans Fa

  • Topping
  • 2 tablespoons packed brown sugar
  • 1/4 teaspoon ground cinnamon
  • Muffins
  • 3/4 cup fat-free (skim) milk
  • 1/4 cup canola or soybean oil
  • 1/4 cup honey
  • 1 egg
  • 1 cup Gold Medal® all-purpose flour
  • 1 cup Gold Medal® whole wheat flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
4/5 (1 Votes)

Tomato Garbanzo Salad

Tomato Garbanzo Salad

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Cook macaroni according to package directions; drain and rinse in cold water

  • 1 c. elbow macaroni, uncooked
  • 15-oz. can garbanzo beans, rinsed and drained
  • 2 c. tomatoes, diced
  • 1 c. celery, diced
  • 1/2 c. red onion, diced
  • 1/3 c. olive oil
  • 1/4 c. lemon juice
  • 2 T. fresh parsley, chopped
  • 2 t. ground cumin
  • 2 t. salt
  • 1/2 t. pepper
4.4/5 (14 Votes)

Chocolate Chip Cookie Sandwich with Cookie Dough Buttercream

Chocolate Chip Cookie Sandwich with Cookie Dough Buttercream

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Preheat oven to 350 degrees

  • Cookies:
  • 1 cup (2 sticks) butter, softened
  • 1 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 Tbsp vanilla extract
  • 3 1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 cups milk chocolate chips
  • Frosting:
  • 1 1/2 sticks salted butter, room temperature
  • 1/4 + 1/8 cup packed brown sugar
  • 2 cups powdered sugar
  • 1/2 cup flour
  • 1/2 tsp salt
  • 3-4 Tbsp milk
  • 1 1/4 tsp vanilla
4/5 (1 Votes)

Marshmallow Truffles

Marshmallow Truffles

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MICROWAVE chocolate as directed on package

  • 1 tub (7 oz.) BAKER'S Dark Semi-Sweet Dipping Chocolate
  • 20 JET-PUFFED Marshmallows
  • 1/4 cup multi-colored sprinkles
4.1/5 (13 Votes)

Carrott Cake

Carrott Cake

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1. Preheat oven to 350 degrees F (175 degrees C)

  • 4 * 4 eggs
  • 1 1/4 * 1 1/4 cups vegetable oil
  • 2 * 2 cups white sugar
  • 2 * 2 teaspoons vanilla extract
  • 2 * 2 cups all-purpose flour
  • 2 * 2 teaspoons baking soda
  • 2 * 2 teaspoons baking powder
  • 1/2 * 1/2 teaspoon salt
  • 2 * 2 teaspoons ground cinnamon
  • 3 * 3 cups grated carrots
  • 1 * 1 cup chopped pecans
  • 1/2 * 1/2 cup butter, softened
  • 8 * 8 ounces cream cheese, softened
  • 4 * 4 cups confectioners' sugar
  • 1 * 1 teaspoon vanilla extract
  • 1 * 1 cup chopped pecans
4/5 (2 Votes)

Apple Cake

Apple Cake

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Beat together sugar, oil, eggs with electric beater

  • 1 3/4 * 1 3/4 cups sugar
  • 1 cup cooking oil
  • 3 eggs
  • 2 cups flour
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 4 apples, pared, sliced (as for pie)
  • 1/2 cups chopped nuts
4.2/5 (5 Votes)

Grilled Pineapple A La Mode

Grilled Pineapple A La Mode

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DIRECTIONS Bring sugar, I Can't Believe It's Not Butter!® Spread and rum to a boil over medium heat in small sa...

  • 3/4 cup firmly packed light brown sugar
  • 6 Tbsp. I Can't Believe It's Not Butter!® Spread
  • 3 Tbsp. rum
  • 8 slices fresh pineapple
  • 3 cups Breyers® Natural Vanilla Ice Cream
  • 1/3 cup chopped toasted pecans
0/5 (0 Votes)