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Recipes
Tenderloin of Beef (Roasted Filet)
By gstark
Season tenderloin liberally with KOSHER salt and black pepper
- 1 Filet of Beef - Well trimmed and tied)
- (Keep meat together and same size)
- 1/4 cup vegetable oil
- Kosher Salt
- Black pepper
Cheese Triangles
By gstark
Directions 1. Preheat oven to 400 degree F
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 3/4 teaspoon ground red pepper (optional)
- 1/2 teaspoon salt
- 3 tablespoons shortening
- 1/2 cup finely shredded sharp cheddar cheese (2 ounces)
- 3/4 cup milk
- 1 tablespoon milk
- 1/2 cup finely shredded sharp cheddar cheese (2 ounces)
Beef Stew with Carrots & Potatoes
By gstark
Recipe from Hillcrest
- 3 pounds boneless beef chuck (well-marbled),
- cut into 1-1/2-inch pieces
- 2 teaspoons salt
- 1 teaspoon freshly ground black pepper
- 3 tablespoons olive oil
- 2 medium yellow onions,cut into 1-inch chunks
- 7 cloves garlic, peeled and smashed
- 2 tablespoons balsamic vinegar
- 1-1/2 tablespoons tomato paste
- 1/4 cup all-purpose flour
- 2 cups dry red wine
- 2 cups beef broth 2 cups water
- 1 bay leaf
- 1/2 teaspoon dried thyme
- 1-1/2 teaspoons sugar
- 4 large carrots, peeled and cut into one-inch chunks
- 1 pound small white boiling potatoes cut in half
Raspberry Pretzel Dessert Recipe
By gstark
Ingredients: butter, melted, sugar, pretzels, coarsely crushed, cream cheese, softened, whipped topping, raspberry ...
- 1 1/2 sticks butter, melted
- 1 cup sugar
- 2 cups pretzels, coarsely crushed
- 8 ounces cream cheese, softened
- 12 ounces whipped topping
- 2 packages raspberry Jello (3.5 ounces each)
- 2 cups hot water
- 20 ounces raspberries, frozen
Cool Cucumber Salsa
By gstark
Directions In a medium bowl, stir together the cucumbers, tomatoes, green pepper, jalapeno pepper, onion, garlic, ...
- 2 medium cucumbers - peeled, seeded, and chopped
- 2 medium tomatoes, chopped
- 1/2 C. chopped green bell pepper
- 1 jalapeno pepper, seeded and minced
- 1 small onion, chopped
- 1 clove garlic, minced
- 2 Tbs. lime juice
- 1 tsp. minced fresh parsley
- 2 tsp. minced fresh cilantro
- 1/2 tsp. dried dill weed
- 1/2 tsp. salt
- 1 (12 oz.) package tortilla chips
Household Smells, Remove
By gstark
Cook for 10 minutes
- Bring small pan of water to simmer.
- Add 1 chopped lemon - Squeeze out juice and add rind.
- Add Cinnamon sticks
- Add cloves
Lemon Bundt Cake
By gstark
Preheat oven to 325 degrees F (165 degrees C)
- 1 (18.25 ounce) package lemon cake mix
- 1 (3.4 ounce) package instant lemon pudding mix
- 3/4 cup vegetable oil
- 4 eggs
- 1 cup lemon-lime flavored carbonated beverage
Mustard-Parmesan Whole Roasted Cauliflower
By gstark
Directions Position an oven rack in the bottom of the oven and preheat to 450 degrees F
- 2 large heads cauliflower
- 1 clove garlic, halved
- 1/4 cup olive oil
- 4 tablespoons Dijon mustard
- Kosher salt and freshly ground black pepper
- 1/2 cup fresh parsley leaves, roughly chopped
- 1/4 cup grated Parmesan
- Lemon wedges, for serving
Brie en Croute
By gstark
Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork
- 1 egg
- 1 tablespoon water
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
- 1/2 cup apricot preserves or seedless raspberry jam
- 1/3 cup dried cranberry
- 1/4 cup toasted sliced almond
- 1 (13- to 16-ounce) Brie cheese round
- 1 package (13 ounces) Pepperidge Farm® Entertaining Quartet Distinctive Crackers